Chocolate and cherries swirl together in this rich muffin recipe.
Author: Sara Dickerman
Author: Cynthia Nims
Author: Rose Levy Beranbaum
Author: Eben Freeman
Author: Bobby Flay
Author: Clark Frasier
Author: Mindy Fox
Author: Harriet Tupler
To make the best use of your time, prepare the deceptively delicious cherry sauce while the corn cake is baking. The cake is best served either warm or...
Author: Emeril Lagasse
Author: Jeni Britton Bauer
Author: Julie Richardson
Author: Nancy Oakes
Canned cherry pie filling is spread between buttery oatmeal layers in these easy, delicious cherry bars.
Author: Land O'Lakes
Plant-based baking sticks mean this pie is vegan and dairy-free. Using frozen cherries means you can make it all year long.
Author: Kim Barnouin
Author: Lori Longbotham
Author: Steven Raichlen
Author: Bon Appétit Test Kitchen
Author: Janie Hibler