Author: Dorie Greenspan
Author: Abigail Johnson Dodge
An easy Orange Chiffon Cake recipe
This is my flavorfully spiced and moist version of the timeless classic gingerbread. The spice flavor is incredible! For different pan size options, see...
Author: Sally
Author: Claudia Fleming
A shortbread chocolate cake gets a topping of mousse and ganache.
Author: Carole Bloom
Author: Ian Knauer
Author: Mary McCartney
This 3 layer lemon layer cake is made completely from scratch with real lemons. It's deliciously moist and light and is remarkable paired with tangy cream...
Author: Sally
You just can't beat a delicious chocolate cake, and this Devils Food Cake is guaranteed to disappear as soon as you slice it!
Author: Erren Hart
Our unique cake is a carrot cake with jars of baby food as an ingredient! The cake is finished with a cream cheese frosting.
Author: Diana Rattray
Author: Marion Cunningham
Fresh herbs infuse this buttery lemon cake with floral flavor that beautifully complements swirls of sweet strawberry jam.
Author: Samantha Seneviratne
Of all the quirky, inexplicable, reindeer-embellished holiday traditions out there, making your own Yule log might take the cake. Why would anyone in their...
Author: Claire Saffitz
Even in its simplicity, there's something about this buttery almond cake that just feels special. Baking it in a pie dish allows for you to serve it straight...
Author: Sheela Prakash
Author: Terry Gibralter
Yogurt cake is easy to make, easy to adapt and uses basic household ingredients. Dress it up with whipped cream, fruit compote or powdered sugar for a...
Author: Sheela Prakash
Author: Joan Colton
The rich, festive, and fudgy chocolate cake with cherry pie filling in this recipe is incredibly easy to make.
Author: Diana Rattray
This eats like a cross between a pecan pie, sticky toffee pudding, and a butterscotch sundae.
Author: Claire Saffitz
A thick layer of pure white chocolate truffle separates the amaretto-brushed layers, and a bit more truffle filling is used to flavor the whipped cream...
This Classic Pound Cake recipe uses only 4 simple ingredients that all weigh in at 1 pound each to create a traditional butter cake that is perfect topped...
Author: Shelly
Sour cherries seem to be an elusive fruit. Finding them fresh in the supermarket is nigh on impossible and finding them at a greengrocer or farmers market...
Author: Edd Kimber
Author: Melissa Roberts
Author: Melissa Roberts
Use this simple recipe to make an irresistible peach upside down cake with a white cake mix. An easy and convenient desert option.
Author: Diana Rattray
This classic red devil's food cake is made with buttermilk, cocoa, and red food coloring. Top it with vanilla frosting.
Author: Diana Rattray
An easy one bowl Chocolate Bread filled with chocolate chips.
Author: Jessica Holmes