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Slow Cooker Hoppin' John

Hoppin' John is a Southern rice and bean dish traditionally served on New Year's Day to bring prosperity and good luck.

Author: Jessica Harlan

Blue Cheese Spinach Frittata

When my husband and I decided to lose weight, I turned to my cookbook collection and lightened up several recipes. With its fresh spinach salad, this hearty...

Author: Taste of Home

Country Pear Puff Pancake

This sweet, gooey pancake is dressed up with caramelized pears and baked until golden. Cut into serving-size wedges, it's a special change of pace. —Steffany...

Author: Taste of Home

Salami Scrambled Eggs

For a taste twist on traditional ham and eggs, Carol Towey substitutes hard salami and shredded Swiss cheese for this buttery breakfast dish she serves...

Author: Taste of Home

Blue Cheese Souffle

Lightened up to fewer than 100 calories per serving and packed with protein, this rich and flavorful soufflé is a great side for beef. -Sarah Vasques,...

Author: Taste of Home

Garlic Oatmeal Soup

This one-of-a-kind soup has a superb garlic and cheese flavor that appeals to everyone. Try serving it with crusty bread for a mouthwatering meal.-Muriel...

Author: Taste of Home

Cheddar Broccoli Quiche

This savory quiche is a snap to create with a convenient pastry shell crust and a can of broccoli and cheese soup. Pair it with fresh fruit at breakfast...

Author: Taste of Home

Bacon Potato Waffles

I like to garnish these great mashed potato waffles with sour cream and chives, or even a simple cheese sauce. My mother used to sprinkle them with a touch...

Author: Taste of Home

Bacon 'N' Egg Tacos

Salsa perks up the flavor of this twist on a classic breakfast combo. "This recipe can easily be divided to serve a few or doubled to serve a crowd," notes...

Author: Taste of Home

Croissant French Toast

More like a scrumptious dessert than a main dish, this rich French toast is topped with a tangy raspberry sauce and a vanilla sauce that includes ice cream....

Author: Taste of Home

Basic Streusel Recipe

You'll find yourself using this Basic Streusel Recipe over and over again! It's so simple to make, in just one bowl, and it's great on everything from...

Author: Allie {Baking A Moment}

Spinach Ricotta Pie from the Moosewood Cookbook

I had this delightful dish at a great friend's home and my daughter fell in love with the recipe and has requested it for her birthday meal. It is quite...

Author: Cook4_6

Golden Buttermilk Waffles

You won't get any complaints from family or friends when you stack up these golden waffles for breakfast! -Kim Branges, Grand Canyon, Arizona

Author: Taste of Home

Cinnamon Raisin Baked Oatmeal Muffins

These baked oatmeal muffins are reminiscent of the brown sugar and cinnamon oatmeal your mom made on the stove top in a single serving, easy-to-reheat...

Author: Kath Younger

Hot Fruit and Sausage

Pineapple, brown sugar, and cinnamon make plain pork sausage links extra tasty. And the banana slices really complement the sausage. This dish is super...

Author: Taste of Home

How to Make Candied Bacon

Making candied bacon is one of those a-ha moments-why didn't I ever do this before? The magic happens in the oven and only takes half an hour. Eat...

Author: Nick Evans

Brunch Style Portobello Mushrooms

I've always loved portobellos for their "stuffability." I combined my favorite ingredients for this rich, savory main dish that's wonderful for breakfast,...

Author: Taste of Home

Bacon and Egg Breakfast Pizza

My husband has been trying to get the pizza place down the street to serve breakfast pizza. When he told me his idea, I came up with this bacon and egg...

Author: Taste of Home

Hearty Oatmeal Pancakes

"My husband and I are trying to eat more oatmeal for its health benefits, but we get tired of having a bowlful every day." Kathy Thompson of Glendale,...

Author: Taste of Home

Broccoli Sausage Breakfast Bake

I'm very involved in 4-H and raise hogs to show at our county fair. I like to share tasty recipes that help promote the pork industry.

Author: Taste of Home

Loaded Quinoa Breakfast Bowl

After I was diagnosed with multiple sclerosis in 2001, I embarked on a journey to improve my diet and live a healthier lifestyle. I began developing recipes...

Author: Taste of Home

French Toast Fingers With Chocolate Hazelnut Spread and Blueberries

WARNING: This French toast is wickedly indulgent. Enjoy it for breakfast on special occasions, although it's probably better suited to a decadent dessert....

Author: Guy Turland

Sweet Potato Waffles

Cardamom and pecans really make the flavor of these special sweet potato waffles stand out. I make them when I have leftover sweet potatoes. -Mickey Turner,...

Author: Taste of Home

Fresh Asparagus Quiche

Once those first fresh asparagus spears sprout up, invite some special friends for a brunch and pull out this recipe. This lovely pie has a hint of Swiss...

Author: Taste of Home

Yankee Red Flannel Hash

Hash is a classic diner dish. With potatoes and pastrami, this one's easy to make at home. The beets give it fabulous color and flavor. -Nancy Mock, Colchester,...

Author: Taste of Home

Individual Quiche

This filling and flavorful dish requires only a minimal amount of preparation. Don't limit this egg dish to breakfast, it also makes a delicious light...

Author: Taste of Home

Baked Fruit Compote

Add a fancy touch to canned fruit with a splash of Madeira wine. This dish brightens any cold-weather gathering. Mix and match canned fruits to suit your...

Author: Taste of Home

Scrambled Eggs with Ramps, Morels, and Asparagus

Author: Bon Appétit Test Kitchen

Egg Topped Avocado Toast

We always have avocados on hand, so it's easy to make this quick breakfast toast for my husband and me. It's really tasty! -Kallee Krong-McCreery, Escondido,...

Author: Taste of Home

Baked Eggs with Cheddar and Bacon for Two

"These little treats are super-easy to make and perfect for a special breakfast. They're also very nice for a casual dinner. The smoky cheese and bacon...

Author: Taste of Home

Homemade Israeli Hummus (Pareve)

This is a recipe for homemade Israeli hummus, a vegan Middle Eastern dip made with dried chickpeas, tahini, lemon, and garlic, plus additional topping...

Author: Giora Shimoni

Eggs Benedict with Asparagus and Brie

Make eggs Benedict even fancier with a few tender asparagus spears and a slice of pungent, melty brie cheese.

Author: Dennis Prescott

Best fresh herb bread recipe

Loaded with fresh parsley, chives, cheese, garlic and olive oil, this fresh herb bread with yeast dough is one of the simplest and most delicious breads...

Author: Ester | esterkocht.com

Delicious Potato Doughnuts

I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're easy to make, and the fudge frosting tops them...

Author: Taste of Home

Citrus Salad with Star Anise Syrup

Author: Melissa Roberts

Broccoli Ham Roll Ups

Make and share this Broccoli Ham Roll-Ups recipe from Food.com.

Author: CandyTX

Bacon Green Onion Quiche

A delicious and rich quiche--great for dinner or company. I got this off the net and everyone loved it.

Author: Laurawombat Garcia

Maple Morning Granola

Here, salty and sweet ingredients combine for an easy, wholesome breakfast or snack. Hosting a kids holiday party? Pack the granola into treat bags and...

Author: Taste of Home

Oatmeal Pancakes for Two

"This recipe yields just a short stack of oat pancakes that's perfect for one or two," reports Florence Groves of Vancouver, Washington. "When we used...

Author: Taste of Home

57 Sauce With Honey (For Cocktail Franks)

This recipe came from the Sunday paper coupon inserts. It makes a great sauce to cook the cocktail weenies in, or a yummy dipping sauce for the side. This...

Author: Troop Angel

Waffle Mix

Thanks to apple pie spice and cinnamon, finicky eaters won't mind the heart-healthy use of whole wheat flour in these wonderful waffles. Give away half...

Author: Taste of Home

Smoked Salmon and Tortellini Salad

This is a super-easy salad with knock-em-dead flavours! Great for brunch or a light meal. This makes 4 appetizer or 'salad' servings, but it can serve...

Author: evelynathens

Buffet Scrambled Eggs

These are my favorite scrambled eggs. The white sauce, flavored with chicken bouillon, keeps the eggs creamy and moist. It's a tasty twist on a morning...

Author: Taste of Home

Pecan Streusel Coffee Cake

Author: Abigail Johnson Dodge