This recipe came from an old Amish cookbook of mine. It tastes like an oatmeal cookie. It stores well in the refrigerator and can be reheated in the microwave...
Author: Aurora
This is a perfect recipe to use already prepared hard-boiled egg. They would be great for a brunch or springtime luncheon.-American Egg Board, Linda Braun,...
Author: Taste of Home
Pork Sausage that is great for breakfast with eggs and grits.
Author: James Villas
This is a nice and simple recipe, the most time consuming thing is preparing the apples. The topping is nice and crunchy. Different fruits, such as dried...
Author: majakete
Here's what you need: flour tortillas, hash brown, egg, breakfast sausage, shredded mexican cheese blend
Author: Claire Nolan
Plan ahead this needs to be refrigerated for a minimum of 8 hours or overnight. I tossed the bread cubes with a couple teaspoons of cinnamon before placing...
Author: Kittencalrecipezazz
Detailed steps for making traditional Chinese scallion pancakes at home.
Author: Elaine
My grandmother passed this oatmeal muffin recipe down to me, and I'm eager to share it with my children. These down-home oatmeal muffins are tender on...
Author: Taste of Home
With savory pork sausage patties, any breakfast gets a boost. These little beauties will certainly have them coming back for seconds. -Carole Thomson,...
Author: Taste of Home
This tasty breakfast bake is loaded with crispy bacon, cheddar cheese, and of course, lots of shredded hashbrowns.
Author: Danelle
Here's a casserole as tasty as eggs Benedict, but without the hassle. Simply assemble the ingredients ahead, and bake it the next morning for an elegant...
Author: Taste of Home
Recipe from the Williams-Sonoma website. These baked apples are a great dessert but I imagine would also be good served for breakfast or a nice weekend...
Author: KellyMac6
Talk about a fun way to use holiday leftovers! Making this turkey and stuffing patty is so fast. The family looks forward to this breakfast treat every...
Author: Taste of Home
Make and share this Crispy Cornmeal Waffles recipe from Food.com.
Author: P48422
This crisp, lightly sweet mixture is great just eaten out of hand or as an ice cream topping. My husband and I grow wheat, barley and canola.-Lorna Jacobsen,...
Author: Taste of Home
This is a traditional Danish Smorgasbord dish. It is very versatile I sometimes put a layer of steamed spinach in a casserole, leave out the toast,put...
Author: Bergy
Here's what you need: crescent dough, blueberry, cream cheese, sugar, eggs, vanilla, milk
Author: Claire Nolan
I've been struggling with my weight since i was a lil kid so i've tried hundreds of things and i haven't found a diet that i can keep up with except for...
Author: Choco lover
This amazing, pull-apart monkey bread is so easy, you can't mess it up!
After countless omelettes turning into scrambled eggs...I finally mastered this egg thing. This is simple, yet delicious!
Author: Shabby Sign Shoppe
This yummy French toast casserole is a breeze to whip up the night before a busy morning. My family loves the richness it gets from cream cheese and maple...
Author: Taste of Home
I used to love these growing up. We would have these for dinner with bacon and maple syrup. Pure comfort food from my childhood.
Author: KelBel
This is a childhood favorite that conjures up memories of growing up as a gringa in South Florida and sitting in the open air Cuban Cafes and indulging...
Author: NcMysteryShopper
Author: Cheryl Alters Jamison
When I put these ingredients in my rice cooker, I knew the flavors would complement each other, but I wondered what the dish would look like. It was lovely!...
Author: Diane Phillips
Make and share this Copycat Ihop Pancakes recipe from Food.com.
Author: Elaniemay
Blueberries in season make this a very special breakfast, but I find that frozen berries can work just as well. My grandmother used to make this with strawberries...
Author: Taste of Home
Make and share this Sausage, Egg and Cheese Casserole recipe from Food.com.
Author: Woody W.
One of my favorite pastimes is cooking. My friends and family have always encouraged me...mainly because they get to sample my "creations". This recipe...
Author: Taste of Home
When we decided to change our restaurant's menu to focus on breakfast all day, we came up with this delicious recipe to feature specialty pancakes. This...
Author: Taste of Home
A quick buzz in the blender and this creamy, fruity dessert is practically done. Just add juicy summer blueberries and a sprinkling of lime zest and you've...
Author: Lillian Chou
Author: R. A. Street
For our Christmas brunch, I make this variation on a classic eggs Florentine recipe, adding sausage and spinach to make a snappy casserole. Sometimes I...
Author: Taste of Home
These quick and easy Amish baked oatmeal bars are one of my most cherished because it's hearty and flavorful. My wonderful husband loves to eat, especially...
Author: Taste of Home
Make and share this Buttermilk Apple Cake recipe from Food.com.
Author: Lvs2Cook
Fresh from the oven, these attractive, delicious muffins make a great accompaniment to any breakfast or brunch. I usually double the recipe because they...
Author: Taste of Home
Recipe video above. Sweet pops of fresh corn on the inside, very crispy on the outside. These heavenly fritters are light on batter, heavy on the corn...
Author: Nagi
There's a rush to breakfast in my house when I whip up this chocolate chip pancake recipe. The batter calls for chocolate milk and mini chips, and I top...
Author: Taste of Home
Make this Sausage and Egg Breakfast Casserole recipe to feed a crowd. It's loaded with sausage, egg, and cheese for a hearty breakfast. This prepare this...
Author: The Worktop
Author: Karen DeMasco
Hate pouring excess sourdough starter down the drain? Instead, use it in this biscuit recipe, where it takes the place of buttermilk, adding tang and just...
Author: Joe Sevier
These bite-sized quiches are loaded with sausage and cheese-and all nestled into easy crescent roll dough. Serve the cute muffinettes at any brunch or...
Author: Taste of Home
When I really want to impress folks, I serve these waffles. They're beautiful stacked and layered with pink sweet-tart cranberry butter. When I owned a...
Author: Taste of Home
Make and share this Ham and Cheese Omelet Roll recipe from Food.com.
Author: southern chef in lo
Author: Donna Chrisco Oldford
Great for brunch and special occasions. This recipe can be made ahead and refrigerated up to 12 hours before baking. Try omitting the mushrooms and tomatoes...
Author: Barb G.