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White Velvet Batter Bread

Author: Beth Hensperger

Kiwi Lime Pie

Author: Lucy Danziger

Raspberry Almond Linzer Cookies

Author: Gina Marie Miraglia Eriquez

Sage Stuffing

Author: Ruth Cousineau

Gingerbread Brownies

All the warm, spicy flavors of your favorite holiday cookie in an extra-dense chocolate brownie that's perfect for gifting.

Author: Rhoda Boone

Zucchini Rice Gratin

Author: Andrea Albin

Matzoh Vegetable Stuffing

Stuffing, minus the bread. This one is studded with plenty of browned mushrooms and sweet fennel.

Author: Melissa Roberts

Meringues, Chocolate Walnut

Author: Dede Wilson

No Boil Mac and Cheese

Author: Bon Appétit Test Kitchen

Cinnamon Palmiers

These pretty little cookies are similar to the bakery staples, but made with a flaky, homey, easier version of puff pastry. A liberal sprinkle of cinnamon...

Author: Gina Marie Miraglia Eriquez

Ham Biscuits

Author: Jessica B. Harris

Tomato Egg Cups

Author: Victoria Granof

50% Whole Wheat Sandwich Bread

Author: Rose Levy Beranbaum

Molasses Baked Beans with Ginger

Author: Pam Anderson

Country Pâté (Pâté de Campagne)

A recipe for the classic French dish. Serve at room temperature with a sprinkling of salt, cornichons, Dijon, and a baguette.

Author: Maria Helm Sinskey

Lemon Poppy Seed Pound Cake

Author: Rose Levy Beranbaum

Chocolate, Cashew, and Maple Pie

If pecan pie is a crowd pleaser at your Thanksgiving table, try this delectable chocolate and cashew variation.

Author: Melissa Clark

Pumpkin Bran Bread

Author: Beth Harrison