A blend of whole grain and country breads gives this stuffing just the right deep, earthy flavor, while cider and vinegar-spiked golden raisins lend a...
Author: Mindy Fox
Author: Andrea Albin
Author: David Burke
Author: Bon Appétit Test Kitchen
You know you love Brussels sprouts and bacon, but have you ever tried Brussels sprouts and bacon jam? You (and your hungry party guests) are in for a surprising...
Author: Union Square Events
These tasty snacks are easy to double and the guys just love them.
Author: Jeanne
Author: Nancy Oakes
Author: Maggie Ruggiero
Author: Deborah Snow
Author: Allison Kave
These little morsels are bite-sized pieces of heaven. Great for big or small dinner parties, sports day gatherings, or just because.
Author: oceanica
Author: Jill Silverman Hough
Called Dublin coddle, this traditional Irish dish is a quick main course.
Author: Sharon Ryan
Author: Bon Appétit Test Kitchen
Topped with whole eggs, crispy bacon, and cottage cheese, this savory, cheesy pizza will be a hit on your breakfast or brunch table.
Author: Shamrock Farms
A zesty bleu-cheese, bacon, and onion cheese ball. Best served with multi-grain crackers. The recipe I reworked for this cheese ball called for 1 pound...
Author: marion
Author: Ian Knauer
A classic cocktail party appetizer with a new twist.
Author: Avon- status quo PRO
Author: Bruce Aidells
Pears and walnuts are delicious together; walnuts and bacon make total sense. When you combine them all, it's magic.
Author: Chris Morocco
Be patient with these; they need to stay over indirect heat the whole time to minimize flare-ups. If you try to rush them, they'll burn to a crisp.
Author: Chris Morocco
Author: Bruce Aidells
These bacon and crabmeat roll ups are everyone's favorite. Even those on a diet can't resist these savory morsels. They're positively addicting!
Author: LISA HANSEN38133
Author: Bon Appétit Test Kitchen
This is a great dip for game day, potlucks, or get-togethers. We serve it with air-fried tortilla chips. Leftovers are great (but you probably won't have...
Author: Yoly
Whip up these sweet, salty, and crunchy treats in minutes for a great appetizer.
Author: Bren