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Chewy Nut and Cereal Bars

Food editor Maggie Ruggiero touts these amber bars as the love child of rice krispie treats and those sesame candies sold at natural foods stores. They're...

Author: Maggie Ruggiero

Double Decker Peanut Butter Brownies

These decadent, two-layer flourless brownies are easily customizable. You can use either almond butter or peanut butter in the bottom layer, and if you...

Author: Anna Stockwell

Green Beans Amandine

This French classic is a favorite holiday side. Toasting the almonds in butter adds a nutty richness to the dish, that's perfectly balanced out by a squeeze...

Author: Anna Stockwell

Coffee Crunch Bars

Author: Leah Reich

Snow Peas with Toasted Almonds

Author: Maria Helm Sinskey

Baklava

Author: Eleni Theos Stelter

Italian Fig Cookies

Cuccidati The nonpareils called for to decorate these cookies are tiny pellets of colored sugar, not the chocolate disks.

Alfajores With Coconut Dulce de Leche

This traditional South American honey-almond cookie gets a tropical twist with an easy-bake coconut dulce de leche filling.

Author: Rick Martinez

Apricot Almond Linzertorte

Author: Paul Grimes

Flourless Chocolate Orange Almond Cake

This flourless chocolate-orange almond cake is bittersweet in the best way.

Maraschino Cherry Parfaits

Layer maraschino liqueur-soaked sweet cherries with a tangy yogurt cream and chewy meringue cookies for a dessert that tastes both heart-warmingly retro...

Author: Claire Saffitz

Chocolate Marble Cheesecake

Author: Georgia Downard

Turkey Mole Sauce

Use this classic Mexican mole sauce to marinate the Mole-Roasted Turkey with Masa Stuffing and Chile Gravy . You'll be left with plenty of extra, which...

Author: Melissa Clark

Almond Lace Cookies

Author: David Wells

Mixed Berry Crumble With Oats and Almonds

This ticks all the boxes for a healthy dessert. The mixture of oats, almonds, berries, dates, and cinnamon creates the perfect sustained energy-releasing...

Author: Lorraine Pascale

Cherry, Pistachio & Coconut Cake

Author: Itamar Srulovich

Marzipan Cookies

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Author: Anonymous

Raspberry and Pistachio Friands

These little almond-pistachio cakes remind me of a more sophisticated cupcake. Full of flavor with a dense, chewy crumb, it's like frangipane meets fairy...

Author: Martha Collison

Spiced Marcona Almonds

If you have trouble finding Marcona almonds, you can substitute regular blanched almonds. Active time: 10 min Start to finish: 1 hr (includes cooling)

Blueberry Crumb Bars

Author: Lisa Zwirn