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Easy millionaire's shortbread

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Author: Member recipe by fetchgirl

Salted caramel pear cake

Bake a cake that has it all: moist, fragrant sponge, silky Italian meringue, tahini buttercream and sharp pear-laced salted caramel. Serve with a cup of...

Author: Rosie Birkett

Chocolate sponge cake

Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat

Author: Eve Scott

Tarte tatin

Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. And with Raymond Blanc's recipe, you can make it perfectly...

Author: Raymond Blanc

Clementine, cranberry & pistachio meringue wreath

This stunning dinner party dessert makes a showstopping centrepiece - the individually portioned pieces make serving really simple

Author: Cassie Best

Nanaimo bars

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Author: Michelle Holmes

Gingerbread Bûche de Noël

Give the classic chocolate Bûche a makeover with festive flavours of ginger, cinnamon, treacle and golden syrup and creamy butter icing

Author: Cassie Best

Citrus grape cake

A rustic Italian-style cake made with olive oil as well as butter. Wonderful eaten warm with a scoop of ice cream for pud

Author: Emma Lewis

Red velvet cupcakes

Bake a batch of red velvet cupcakes as a treat. With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa

Author: Liberty Mendez

Mincemeat, apple & cranberry lattice tart

Forget fiddly mince pies, fill puff pastry with juicy mincemeat and fruit and serve this festive dessert in slices - perfect for entertaining

Author: Katy Greenwood

Raspberry & lemon polenta cake

Give your sponge an Italian twist with Jane Hornby's easy-to-make polenta cake

Author: Jane Hornby

Mocha madeleines

Give the classic French dessert a modern twist with these pretty mini mocha madeleines. These easy cakes are the perfect treat for afternoon tea

Author: Reader recipe by Isla Atkins

Apricot, almond & polenta cake

Pair almonds and apricots in this moreish cake. Made with polenta, the cake has a lovely moist texture and a fruity tang. Enjoy with crème fraîche

Author: Diana Henry

Banoffee cheesecake

Cheesecake meets banoffee pie in this creamy soft-set caramel dessert, guaranteed to impress at a dinner party or occasion

Author: James Martin

Custard tarts

Try making our delicate custard tarts for an irresistible dessert. They take just 10 minutes to prep and are delicious with a grating of nutmeg

Author: Elena Silcock

Apple & almond cake

This gluten-free apple cake swaps flour, refined sugar and butter for ground almonds, agave syrup and olive oil - and it's gorgeous

Author: Emma Freud

Chewy chocolate chip cookies

Enjoy these chewy chocolate chip cookies with a cup of tea. If you have time, leave the dough overnight for the best flavour and texture

Author: Good Food team

Salted caramel brownies

Take indulgent, fudgy chocolate brownies to the next level with a layer of salted caramel running through the centre of each bite.

Author: Jane Hornby

Malted chocolate drip cake

This layered drip cake is smothered in cream cheese icing and drizzled with a dark chocolate ganache - a stunning centrepiece for a big occasion

Author: Cassie Best

Clementine, cranberry & pistachio meringue wreath

This stunning dinner party dessert makes a showstopping centrepiece - the individually portioned pieces make serving really simple

Author: Cassie Best

Moroccan orange & cardamom cake

Replace sugar with xylitol and swap butter and oil for a puréed whole orange in this light and zesty cake, with ground almonds and polenta

Author: Sara Buenfeld

Wedding cake rich dark chocolate cake

This recipe makes the bottom layer of our three tier wedding cake or a simple delicious chocolate cake, perfect with a touch of cream

Author: Jane Hornby

Chocolate sponge cake

Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat

Author: Eve Scott

Buttered rum Christmas cake

Mix dried fruit, nuts, cranberries and maple syrup on Stir-up Sunday for this crowd-pleasing Christmas cake that improves as it keeps

Author: Jane Hornby

Chocolate sponge cake

Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat

Author: Eve Scott

Toffee apple cake

This showstopping bake is a celebration of classic apple desserts with spiced sponge, vanilla icing and a sticky caramel apple filling

Author: Miriam Nice

Chocolate orange & cranberry red velvet bombe

This stunning festive dessert makes a great alternative to Christmas pudding, with a hidden cream cheese and cranberry filling

Author: Cassie Best

Best ever chocolate brownies recipe

A foolproof brownie recipe for a squidgy chocolate bake. Watch our recipe video to help you get a perfect traybake every time.

Author: Orlando Murrin

Best ever chocolate brownies recipe

A foolproof brownie recipe for a squidgy chocolate bake. Watch our recipe video to help you get a perfect traybake every time.

Author: Orlando Murrin

Coffee walnut millionaire's shortbread

Combine millionaire's shortbread with classic coffee and walnut flavours in this delicious bake. It's the perfect partner to a cup of tea for elevenses,...

Author: Esther Clark

Salted caramel brownies

Take indulgent, fudgy chocolate brownies to the next level with a layer of salted caramel running through the centre of each bite.

Author: Jane Hornby

Banana & custard drip cake

With its retro flavour combination, bold drippy icing and piles of bright confectionery, this showstopping layered cake ticks all the trend boxes

Author: Cassie Best

G&T meringue tart

Re-create the bitter tang of a gin and tonic in this meringue tart. The combination of the zingy grapefruit with smooth, light meringue is the perfect...

Author: Cassie Best

Gingerbread Bûche de Noël

Give the classic chocolate Bûche a makeover with festive flavours of ginger, cinnamon, treacle and golden syrup and creamy butter icing

Author: Cassie Best

Mocha & hazelnut cake

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Author: Diana Henry

Fruit scones

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Author: Cassie Best

Biscuity lime pie

The perfect addition to an afternoon cup of tea, this zingy citrus slice uses ginger nut biscuits for the base

Author: Barney Desmazery

Vegan cupcakes

Make vegan cupcakes with buttercream topping using dairy-free and egg-free ingredients. They make the perfect treat for afternoon tea or a mid-morning...

Author: Anna Glover

Vegan mince pies

Bake vegan mince pies for a Christmas party, with a cherry and hazelnut filling that everyone will love. We have a great tip for making flaky pastry as...

Author: Elena Silcock

Midwinter candle cake

Cover just the top of your Christmas cake with icing, then use cinnamon sticks, ribbon and tea lights for an easy yet attractive decorative finish

Author: Jane Hornby

Custard tarts

Try making our delicate custard tarts for an irresistible dessert. They take just 10 minutes to prep and are delicious with a grating of nutmeg

Author: Elena Silcock

Best ever chocolate brownies recipe

A foolproof brownie recipe for a squidgy chocolate bake. Watch our recipe video to help you get a perfect traybake every time.

Author: Orlando Murrin

Chocolate sponge cake

Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat

Author: Eve Scott

Raspberry & lemon polenta cake

Give your sponge an Italian twist with Jane Hornby's easy-to-make polenta cake

Author: Jane Hornby

Double chocolate & caramel tart, frosted pistachios & rum cream

A stunning layered dessert to impress dinner party guests - assemble everything ahead of time for stress-free entertaining

Author: Tom Kerridge

Fruit filled clementine cake

A beautiful, moist gluten-free cake packed with zingy citrus flavours, wonderful for Christmas

Author: Good Food team

Fruit filled clementine cake

A beautiful, moist gluten-free cake packed with zingy citrus flavours, wonderful for Christmas

Author: Good Food team

Ginger & marmalade roulade

Use aquafaba (the liquid from a can of chickpeas) to create a delicious vegan ginger and marmalade roulade. It takes a little effort, but it's well worth...

Author: Elena Silcock

St Clement's curd muffins

These easy orange sponge cupcakes are finished with a crunchy, zesty sugar topping and conceal a lemon curd centre

Author: Sara Buenfeld