Caramelized Onion Bites Food
CUCUMBER AND CARAMELIZED ONION SALAD BITES
Make and share this Cucumber and Caramelized Onion Salad Bites recipe from Food.com.
Provided by Pretzel Crisps
Categories Very Low Carbs
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Caramelize onion in bacon fat, then drain excess fat from onions on a paper towel. In a bowl, mix onions, cucumber and pepper.
- Top all Pretzel Crisps® with a spoonful of the mixture and cheese.
Nutrition Facts :
CARAMELIZED ONION-CRANBERRY CREAM CHEESE BITES
"Bite-sized hors d'oeuvres combine cream cheese spread, whole grain crackers and a cranberry topping for a yummy salty and sweet treat." This is not a TAT recipe. Just posting so I don't lose track of it. Found on myrecipes.com. You can make the Caramelized Onion-Cranberry Compote a day ahead and store it in an airtight container in the fridge. Let stand at room temperature 30 minutes before serving.
Provided by kittycatmom
Categories Cheese
Time 32m
Yield 1 each, 16 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a large skillet over medium heat; add onions, and sauté 15 to 18 minutes or until golden and tender. Stir in vinegar and remaining ingredients; cook, stirring occasionally, 2 to 4 minutes or until liquid is reduced to about 2 tablespoons.
- Caramelized Onion-Cranberry-Cream Cheese Bites: Spread 16 whole grain crackers each with 1 1/2 teaspoons 1/3-less-fat cream cheese; top each with 1 tablespoons Caramelized Onion-Cranberry Compote. Garnish with fresh cilantro or parsley leaves.
Nutrition Facts : Calories 177.9, Fat 7.9, SaturatedFat 2.9, Cholesterol 12.4, Sodium 325.3, Carbohydrate 23.7, Fiber 3.4, Sugar 3.1, Protein 4.5
GOAT CHEESE AND CARAMELIZED ONION PHYLLO BITES
This is a quick appetizer I came up with for my cousin who is lactose intolerant. It tastes great and they quickly dissappear at parties.
Provided by C. Taylor
Categories Cheese
Time 30m
Yield 30 mini cups, 10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- In a medium pan, heat oil or butter over medium heat and add onions. Cook till onions are browned and caramelized.
- Fill the phyllo cups about 1/3 of the way with the caramelized onions, top with the goat cheese and if you'd like a sprinkle of cheddar.
- Bake for 15 to 20 minutes.
Nutrition Facts : Calories 83.1, Fat 6.4, SaturatedFat 3.7, Cholesterol 13.4, Sodium 88.3, Carbohydrate 2.7, Fiber 0.3, Sugar 1.4, Protein 3.9
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CHEESY CARAMELIZED ONION PASTRY BITES - HANDLE THE HEAT
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Reviews 8Category AppetizerCuisine AmericanEstimated Reading Time 3 mins
- Spray a 24-cup mini muffin tin with non-stick cooking spray. Cut the puff pastry into 24 2-inch squares, spreading out pastry with a rolling pin to increase surface area if necessary. Press pastry squares into muffin cups. Prick the bottom of each pastry with a fork. Place muffin tin in refrigerator until ready to use.
- Heat olive oil in a large skillet over medium to low heat and add the onions. Saute for 15 to 20 minutes, stirring frequently, until the onions are soft and there is almost no moisture remaining in the skillet. Add 1/2 teaspoon salt, 1/4 teaspoon pepper, the wine, and thyme and continue to cook for another 10 minutes, until the onions are lightly browned. Remove from the heat. Caramelized onions can be made up to 2 days ahead of time. Store cooled onions in an airtight container in the fridge. Bring to room temperature before using.
- In a food processor or with an electric mixer, blend cream cheese, feta, and garlic clove until smooth. Season to taste with salt and pepper. Place heaping teaspoons of cheese mixture into pastry cups. Top with another teaspoon of caramelized onions. Pastry bites can be assembled a few hours ahead of time, cover with plastic wrap and store in refrigerator.
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