MOCHA MILKSHAKE
Make and share this Mocha Milkshake recipe from Food.com.
Provided by craigpell
Categories Shakes
Time 3m
Yield 2 Milkshakes, 2 serving(s)
Number Of Ingredients 6
Steps:
- mix coffee and hot water until coffee is dissolved.
- crush ice in blender.
- add all ingredients to blender.
- puree until smooth.
CARAMEL MOCHA MILK SHAKE
A Caramel mocha milk Shake is cold,sweet and beverage which usually made from milk,ice cream,chocolates and iced milk.Flavorings or sweeteners such as chocolate,butterscotch,caramel sauce as well as fruit syrup.Caramel mocha milk Shake is sometime called a "Thick shake" or "Thick Milk Shake"... Total Fat: 3 g ! Cholesterol:12 mg...
Provided by Adnan khan
Categories Other Drinks
Time 25m
Number Of Ingredients 7
Steps:
- 1. For caramel sauce heat some sugar in non-stick pan and wait till the sugar start has caramelized it ill change color to golden brown so cook it for 3 to 4 minutes on medium heat flame...
- 2. So when the sugar has caramelized switch off the heat and add fresh cream mix well...
- 3. Switch on the heat add butter in a same pan mix it well.So our caramel sauce is ready.Switch off the heat and keep it aside...
- 4. Put coffee powder in a big bowl add some water to it and mix it well until it became little thick then keep it aside...
- 5. At the same time in the blender jar put the ice-cream,milk,coffee paste,caramel sauce and blend it till it became nice and smooth...
- 6. Our Caramel mocha milk Shake is ready transfer in a jar...
- 7. Garnish it with whipped cream and caramel sauce...
CARAMEL MOCHA
From a recipe booklet titled "Family Living - Our Favorite Coffee Shop Treats" this sounds decadent. I would opt for low-fat and sugar free additives.
Provided by kitty.rock
Categories Beverages
Time 10m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 4
Steps:
- In a small dutch oven, combine sweetened condensed milk, caramel topping, and chocolate syrup.
- Stirring constantly, cook over medium-low heat about 8 minutes or until mixture is well blended and hot.
- Add coffee; stir until blended.
- Serve hot.
Nutrition Facts : Calories 218.4, Fat 3.1, SaturatedFat 1.9, Cholesterol 11.6, Sodium 159.4, Carbohydrate 45.9, Fiber 0.6, Sugar 24.2, Protein 3.6
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