Canelazo Spiced Cinnamon Rum Drink Food
CANELAZO - SPICED CINNAMON RUM DRINK
Canelazo is a drink that will warm you up on a cold night high in the Ecuadorian mountains. It's made from brown sugar, cinnamon and cloves, orange and lime juice, and the fiery concoction known as aguardiente (or "fire water"). Aguardiente is a broad term for high alcohol content beverages distilled from different things. The kind they enjoy in South America is made from cane sugar, so rum makes a great substitute if you can't find aguardiente.
Provided by Annacia
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring the water, sugar, lime juice, salt, cinnamon sticks and cloves to a boil. Simmer for 5 to 10 minutes.
- Remove from the heat, and stir in the orange juice. Add the aguardiente or rum (to taste).
- Reheat, without boiling. (If it boils, the alcohol will boil away). Strain and serve hot.
JAMAICA "SKA" - RUM DRINK
In the early '70's, we took our 2 little girls and stayed in "thatched hut" looking room in Runaway Bay. One VERY hot day, we toured a plantation on an open flatbed, and on the way home, stopped in Montego Bay for a quick lunch. The waiter noted our flushed faces, and in the local lilt, offered us a SKA. It looked like a tall cool glass of lemonade, and was so smooth and delicious, we asked for a refill. He laughed and said -No more until you eat at the buffet ! We realized WHY, when we stood - but did enjoy another later. Have been drinking them ever since, with happy memories ! (The girls drinks were without the rum). For a party, making 10 - 8 ounce drinks (or 18 - 6 ounce drinks), multiply everything by 8.
Provided by NurseJaney
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients
- Serve in a TALL glass with LOTS of ice.
Nutrition Facts : Calories 160.8, Fat 0.1, Sodium 3, Carbohydrate 16, Fiber 0.3, Sugar 11.7, Protein 0.5
ARABIC CINNAMON DRINK (INER)
Make and share this Arabic Cinnamon Drink (Iner) recipe from Food.com.
Provided by lemoncurd
Categories Beverages
Time 22m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 7
Steps:
- Boil all the ingredients in a saucepan except nuts on high heat, then simmer for 15 minutes.
- Strain into cups.
- Garnish with nuts.
- Serve hot.
Nutrition Facts : Calories 134.7, Fat 5.3, SaturatedFat 0.5, Sodium 8.2, Carbohydrate 22.8, Fiber 2.3, Sugar 19.2, Protein 1.3
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Canelazo spiced cinnamon rum drink is the best recipe for foodies. It will take approx 15 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make canelazo spiced cinnamon rum drink at your home.. Canelazo spiced cinnamon rum drink may come into the following tags or occasion in which you are looking to create your recipe.
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If there were ever a cocktail perfect for a winter warm up, it would be the hot spiced cinnamon rum drink known in Ecuador and Columbia as the Canelazo. Not only is it mildly sweet and deliciously flavored with holiday spices, but I’m pretty sure this would knock out a cold too. At least, that’s probably what my grandmother would say. Made with cinnamon, sugar, and a …
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Canelazo is a traditional spiced hot drink from the highlands in Ecuador. The original canelazo recipe is made by boiling water with cinnamon and sugar or panela, and then it is mixed with a local sugar cane alcohol called punta or aguardiente. The climate in the Sierra or highlands of Ecuador is usually mild during the day, as long as the sun is out you will be fine wearing a t …
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Canelazo is a drink that will warm you up on a cold night high in the Ecuadorian mountains. It's made from brown sugar, cinnamon and cloves, orange and lime juice, and the fiery concoction known as aguardiente (or "fire water"). Aguardiente is a broad term for high alcohol content beverages distilled from different things. The kind they enjoy in South America is made from …
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