Campbells Creamy Chicken Risotto Food

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CAMPBELL'S CREAMY CHICKEN RISOTTO



Campbell's Creamy Chicken Risotto image

Make and share this Campbell's Creamy Chicken Risotto recipe from Food.com.

Provided by RecipeNut

Categories     Chicken Breast

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

1 tablespoon vegetable oil
1 lb boneless chicken breast, cut up
1 can condensed cream of mushroom & garlic soup
1 can Campbell's condensed chicken broth
3/4 cup water
1 small carrot, shredded
2 medium green onions, sliced
1 tablespoon grated parmesan cheese
1 cup uncooked long-grain white rice

Steps:

  • In medium skillet over medium-high heat, heat oil.
  • Add chicken and cook until browned, stirring often.
  • ADD soup, broth, water, carrot, green onions and cheese.
  • Heat to a boil.
  • Stir in rice.
  • Reduce heat to low.
  • Cover and cook 25 minutes until chicken and rice are done and most liquid is absorbed, stirring occasionally.

Nutrition Facts : Calories 428.2, Fat 16.1, SaturatedFat 4.1, Cholesterol 73.7, Sodium 279.6, Carbohydrate 40.5, Fiber 1.1, Sugar 1.2, Protein 28.1

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