Camp Chili Food
KEN'S DEER CAMP CHILI
Make and share this Ken's Deer Camp Chili recipe from Food.com.
Provided by Ken K.
Categories < 4 Hours
Time 2h20m
Yield 8-10 serving(s)
Number Of Ingredients 16
Steps:
- Mix and brown meat in oil , when almost completely browned add diced onion and diced bell pepper , Let cook and finish browning off. Drain meat in strainer that will also retain the vegetables. Mix dry ingredients together and set aside. Add in tomatoes, and water. Stir in dry ingredients and continue to stir and simmer ( 10 minute ) add beans and chopped jalapenos then let simmer on low aprox. 1 to 1 ½ hour You can add more or less cayenne and jalapeno depending on the degree of heat desired. As the recipe is it will not be extremely hot but a little spicy. ( For a little healthier version you can use ground turkey and no fat beans but flavor will not be as rich and hardy. ) I like to put in refrigerator overnight then heat in crock pot or on stove the next day.
- We love This.
Nutrition Facts : Calories 603.6, Fat 31.6, SaturatedFat 11, Cholesterol 141.8, Sodium 864.2, Carbohydrate 27.9, Fiber 10.6, Sugar 3.2, Protein 52.5
CAMP CHILI
A favorite at hunting camp. This is a quick, one pot meal using ground beef, beans and rice. Serve with crushed red pepper flakes and hot pepper sauce on the side for individual tastes.
Provided by PETEIYC
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 1h40m
Yield 12
Number Of Ingredients 10
Steps:
- In a large pot over medium high heat, saute the ground beef for 5 minutes. Add the onions and garlic and saute for 5 to 10 more minutes.
- Add the pork and beans, kidney beans, tomatoes, chili powder, beer and season with salt and pepper to taste. Stir thoroughly and reduce heat to medium low.
- Cover and simmer for 1 to 1 1/2 hours, stirring occasionally.
- Cook the rice according to package directions. Serve the chili over the rice.
Nutrition Facts : Calories 636.7 calories, Carbohydrate 53.9 g, Cholesterol 103.8 mg, Fat 32.7 g, Fiber 14.2 g, Protein 32 g, SaturatedFat 13 g, Sodium 837.7 mg, Sugar 2.5 g
DEER CAMP TWICE COOKED CHILI-- AT HOME/OR CAMP.
Extremely easy and really good- throw out all of your other chili recipes- this is the one- all guys want- and will kill for- again and again!
Provided by Chef bigbill
Categories Wild Game
Time 45m
Yield 1 cassarole, 1-6 serving(s)
Number Of Ingredients 20
Steps:
- These ingredients can be made up in advance and topped with the cornbread at the camp and or or frozen for later addition of the cornbread topping.
- Preheat the oven to 400°F (U.S.A).
- Fry your meat ( your choice) in a large stock-like -pot-in the oil, till lightly browned, with 1/2 the garlic. When almost done add rest of the garlic- 1/4 cup of water and the flour then- scrape pan real good (wood spoons are great for this) while stirring till the water is gone making a gravy like substance add onion-tomatoes-tomato juice-pork and beans-kidney beans-salt-chili powder-and the red pepper(optional).
- Cook on medium heat for about 30 minutes.( stirring every 5 minutes or so).
- Meanwhile in a medium- large bowl add the cornmeal- cream corn -milk-and the sugar----(don't add more-- recipe no-no--- the cornbread won't rise with more sugar than called for --ever-- so don't ever add more sugar than called for in a cornbread recipe).
- Pour the chili into a deep 9x13 glass-Pyrex- baking dish smooth the mixture out level.
- Top evenly with the cheese.
- Pour all of the cornbread mixture on top of the cheese and smooth out level making sure to get it in the corners of the dish.
- Bake in 400°F oven for 30-40 minutes or till top is lightly to golden brown don't burn this topping.
- SERVES ---?----- (yea right- not on my planet !).
Nutrition Facts : Calories 2069.4, Fat 43.1, SaturatedFat 9.5, Cholesterol 43.6, Sodium 7593.3, Carbohydrate 385, Fiber 63.7, Sugar 147.5, Protein 69
CAMPERS FAVORITE DIP
Our family craves this cheesy chili dip so much we make two batches, especially for the guys. If you're not grilling out, bake it in the oven. -Valorie Ebie, Bel Aire, Kansas
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3-1/2 cups.
Number Of Ingredients 5
Steps:
- Prepare campfire or grill for medium-low heat. Spread cream cheese in the bottom of a 9-in. disposable foil pie pan. Top with chili; sprinkle with cheese., Place pan on a grill grate over a campfire or on grill until cheese is melted, 5-8 minutes. If desired, sprinkle with green onion. Serve with chips.
Nutrition Facts : Calories 250 calories, Fat 17g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 403mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 2g fiber), Protein 9g protein.
CAMPER'S CHILI
Make a hearty chili following the tip for precooking the ground beef. Ready-to-add canned extras are all that's needed.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- In 2-quart saucepan, cook beef, onion and salt over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.
- Stir in remaining ingredients. Heat to boiling, stirring occasionally.
Nutrition Facts : Calories 250, Carbohydrate 23 g, Cholesterol 45 mg, Fiber 5 g, Protein 19 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 890 mg, Sugar 5 g, TransFat 1/2 g
More about "camp chili food"
CAMPFIRE DUTCH OVEN CHILI RECIPE! - CAMPING FOR FOODIES
Bring to a boil, reduce heat to low and cover. Simmer for about 2 hours stirring occasionally until the chili has reached the desired thickness. …
From campingforfoodies.com
4.8/5 (42)Total Time 2 hrs 45 minsCategory Dinner Camping RecipesCalories 355 per serving
From campingforfoodies.com
4.8/5 (42)Total Time 2 hrs 45 minsCategory Dinner Camping RecipesCalories 355 per serving
- Add ground beef and pork sausage. Cook over medium-high heat, stirring and breaking up the meat until evenly brown.
- Add the onions, garlic, bell pepper and jalapeno pepper to the meat mixture and cook till softened.
- Now add the V-8, tomato sauce, kidney beans, pinto beans, cayenne pepper, sugar, oregano, ground black pepper, salt, cumin and chili powder.
CAMPFIRE CHILI RECIPE - 50 CAMPFIRES - THE CAMPING …
1 tsp salt or to taste. 1/2 tsp ground pepper. DIRECTIONS. Place beef bouillon cube in 1 cup of water to dissolve and set aside. Sauté diced onion, red …
From 50campfires.com
Estimated Reading Time 2 mins
From 50campfires.com
Estimated Reading Time 2 mins
3 OF THE BEST CAMP CHILI RECIPES FOR NATIONAL CHILI DAY
Instructions. Heat oil at medium heat in a pot or Dutch oven. Add onions, garlic, and meat, cooking for about 7 minutes. Add diced green chilies, salt, cumin, oregano, chili powder, red pepper flakes and cook for 2 minutes. …
From reserveamerica.com
From reserveamerica.com
'RICH, SMOKY' CAMPFIRE CHILI BRINGS AN OUTDOORSY TASTE ...
Instructions. 1. Brown ground turkey or beef in a Dutch oven or large pot. 2. Sprinkle packet of chili seasoning in with meat and stir well. 3. …
From foxnews.com
From foxnews.com
30 EASY CAMPING MEALS - ALLRECIPES
This recipe is stick-to-your-ribs filling after a day of hiking. Ground beef and a variety of vegetables all simmer together in a tomato-y sauce. To make it a one-pot meal, simply sauté the beef in the pot instead of a separate skillet. Dutch Oven Recipes for Your Next Camping Adventure. 4 of 31.
From allrecipes.com
From allrecipes.com
CAMP CHILI & CORNBREAD - HONESTLYYUM
Conversely, if using a fairly dry chili recipe, and again the same dutch oven campfire-style (with briquets) and using the 1/3rd bottom/2/3rd’s top concept, the bottom of the chili layer will dry-up and/or burn the chili to the bottom of the dutch oven by the time the cornbread layer is cooked. In this case, the merging of the liquids where the chili and …
From honestlyyum.com
From honestlyyum.com
SOUPS AND CHILIS - CAMPBELL COMPANY OF CANADA
Recipes; About Us; FAQs; Promotions; EN English FR Français HOME; OUR BRANDS; SOUPS AND CHILIS; Soups & Chilis Campbell’s® soups have been welcome guests in Canadian kitchens since 1930. Add our selection of amazing chilis to the roster and we’ve got you covered. Campbell’s® Condensed Soups Campbell’s® Condensed soups have been a pantry staple …
From campbellsoup.ca
From campbellsoup.ca
EASY CAMP MEAL: VEGETARIAN CHILI - WE ARE ADVENTURE.US
2. Pour in the broth, tomatoes, tomato puree, corn, cumin, oregano, bay leaves, salt, pepper, & worchestershire sauce, Reduce heat to low, cover, & simmer for 1-2 hours. 3. Stick in the fridge & allow chili to cool overnight. Transport in your cooler, surrounded by ice, in the original cooking pot.
From weareadventure.us
From weareadventure.us
THE BEST CAMPOUT CHILI RECIPE WITH FRIENDS - YOUTUBE
This is a great recipe and so easy to make. Filmed on location from the Merced River RDP Camp site! We had a blast doing this video, also drank a little. T...
From youtube.com
From youtube.com
CAMPFIRE CHILI POUTINE - CANADIAN COOKING ADVENTURES RECIPES
Open your can of Chili, and your can of Gravy. Pour your Chili over the uncooked fries and then cover with shredded cheese. Sprinkle with salt and pepper to taste and close up your package and allow it to cook on the grill for 30-40 minutes. Once your fries are half cooked, place your canned gravy on the grill and allow it to heat up.
From canadiancookingadventures.com
From canadiancookingadventures.com
ONE POT CHILI MAC - FRESH OFF THE GRID
Add the onion and saute until translucent, 3-5 minutes. Add the ground beef, tomato paste, chili powder, cumin, smoked paprika, and salt. Using your spoon or spatula, break apart the meat and stir to coat with the tomato paste and spices. Once browned, add the garlic and saute for 30-60 seconds.
From freshoffthegrid.com
From freshoffthegrid.com
CAMPFIRE CHILI RECIPE - FAMOUS CHILI RECIPES
Campfire Chili Ingredients • 1 pound ground hamburger meat • 1 can chili beans • 1 can Rotel tomatoes and peppers • 1 can tomato sauce • 1 small onion, diced • 1 packet of taco seasoning. Directions. Before leaving to go camping, saute diced onions and brown ground meat over medium heat. Let cool, and place in ziploc bag to be
From famouschilirecipes.com
From famouschilirecipes.com
TWO BEAN CAMP CHILI RECIPE | VEGAN IN THE FREEZER
Instructions. Heat the oil over medium high heat in a large soup pot. Add the onion and both kinds of peppers. Saute for 10 to 15 minutes until the onion is translucent. Add the the diced garlic and the spices. Cook a minute. Add both kinds of beans, broth, tomatoes, puree, paste and salt. Stir well.
From veganinthefreezer.com
From veganinthefreezer.com
CAMP CHILI - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Camp Chili are provided here for you to discover and enjoy. Healthy Menu. Diabetic Heart Healthy Recipes Heart Healthy Diabetic Diet Recipes Healthy Morning Snacks ...
From recipeshappy.com
From recipeshappy.com
DEER CAMP CHILI | RECIPES FROM GUIDE OUTDOORS
Directions. Start the bacon over a low fire, cooking till the bacon is crisp and fully rendered. Dump in the diced onions and simmer till the onions are translucent and soft. Add in the ground venison and brown with the onions. Once the meat has browned, take the opportunity to season everything to taste.
From guide.sportsmansguide.com
From guide.sportsmansguide.com
49 QUICK AND TASTY CAMPING FOOD IDEAS - MOUNTAIN HOUSE
Mason Jar Peach Crisp. A little pre-trip prep work pays off big time at camp when you pop open some jars of this guilt-free Flavour & Savour dessert. Apricot Coconut Crumb Bars. Another easy and delicious dessert baked ahead of time and highly camp-friendly, via Dirty Gourmet. Strawberry Almond Cake.
From mountainhouse.com
From mountainhouse.com
CAMP RECIPE: DUTCH OVEN CHILI MAC - UNCOMMON PATH – AN REI ...
Directions. In a Dutch oven or other large pot with a lid, heat the oil over medium heat. Add the onion and saute until translucent, 3-5 minutes. Add the ground beef, tomato paste, chili powder, cumin, smoked paprika, and salt. Using your spoon or spatula, break apart the meat and stir to coat with the tomato paste and spices.
From rei.com
From rei.com
CAMPFIRE CHILI IN A DUTCH OVEN RECIPE - SERIOUS EATS
1 pound cannellini beans, soaked in water for at least 4 hours. 2 tablespoons vegetable oil. 3 pounds pork shoulder (see note) cut into 1- to 2-inch chunks. 1 pound raw hot Italian or chorizo sausage, removed from casing (see note) 1 large onion, finely chopped. 1 jalapeño chile, finely chopped. 3 tablespoons chile powder.
From seriouseats.com
From seriouseats.com
CAR CAMPING RECIPES: SPICY CAMP CHILI - NEWBIETO COOKING
Camp Chili Recipe For more recipes visit: Ingredients • 1 lb pork loin • 1 lb spicy Italian sausage (removed ... source
From newbieto.com
From newbieto.com
CINCINNATI CHILI RECIPE - JAMES BEARD FOUNDATION
In a small bowl, stir together the chili powder, cumin, oregano, dry mustard, cinnamon, cloves, ginger, and nutmeg. Set aside. Heat the oil over medium heat in a large pot. Sauté the onions and garlic until soft, 3 to 5 minutes. Add the spice mixture and salt and stir until fragrant, 1 to 2 minutes. Add the beef and stir thoroughly to combine.
From jamesbeard.org
From jamesbeard.org
CAMP CHILI | VIDEO RECIPES | SPORTSMOMSURVIVALGUIDE.COM
This chili has won many awards. My father is a chef and attended the Culinary Institute of America many years ago when it was in New Haven, CT. This is his recipe…almost. He also adds My father is a chef and attended the Culinary Institute of America many years ago when it was in New Haven, CT.
From azroland.com
From azroland.com
CHILI, CAMPFIRE COOKING | CAMPING RECIPES - KOA
Cook for 10 minutes covered on slow boil. Slice the black olives in half and add those to the pot. Add corn and red beans. Cook covered for another 5-7 minutes. Make sure noodles are covered with liquid. Add the can of hot chili beans and stir into mixture. Cook on low until noodles are done. Serve plain, or with shredded cheese and diced onions.
From koa.com
From koa.com
CAMPFIRE CHILI - REAL FOOD CAMPING
Once hot, add ground beef and onion. When ground beef is cook thoroughly, add all ingredients except corn. Cook chili for at least one hour. Stir frequently to prevent sticking. When chili has been heated thoroughly and you are almost ready to serve, add the sweet corn and bring back to a boil.
From realfoodcamping.com
From realfoodcamping.com
CAMPFIRE CHEATER CHILI MAC SKILLET - THE KITCHEN MAGPIE
Instructions. In a large cast iron skillet or Dutch oven, place the water and the elbow macaroni. Cook until the noodles are done - you may have to add more water. Make sure to stir so that it doesn't stick to the bottom of the pan. You can cook this over the fire or a grill.
From thekitchenmagpie.com
From thekitchenmagpie.com
CAMP CHILI, VEGGIE STYLE | VEGETARIAN CAMPING RECIPES ...
Now I know that campfire chili is nothing new, but I didn't find many campfire chili recipes out there with fresh vegetables and no meat. So I post this recipe for two reasons, the first is to add… Oct 18, 2013 - This is really a paired down version of my basic chili recipe, but done over a campfire. Now I know that campfire chili is nothing new, but I didn't find many campfire chili …
From pinterest.com
From pinterest.com
CAMP CHILI RECIPE RECIPES ALL YOU NEED IS FOOD
Add the tomatoes, tomato sauce, cumin, chili powder, salt, cayenne, paprika and 1 cup water. Mix to combine. Mix to combine. Add the kidney beans and black beans, mix and bring to a …
From stevehacks.com
From stevehacks.com
CAMPFIRE CHILI RECIPE - RAMBLING ANGLER OUTDOORS
1 large sweet onion chopped. 1 clove of garlic chopped. Jalapeno to taste (optional) The first step to this campfire chili recipe is to slowly warm your pot over the fire. Add the hamburger when the pot is hot and cook until browned. Cook the hamburger until all the water and fat has cooked out. Then pour the hamburger into a strainer to remove ...
From ramblingangler.com
From ramblingangler.com
VIEW CAMP CHILI RECIPES PICTURES - THE COOKING RECIPES
These easy camping recipes will have you and your family running for the camp chili cornbread recipe. Check out rei's car camping recipe recommendations and add a little gourmet to your campsite. 3 pounds ground beef 3 onions, chopped 10 cloves garlic, minced 3 (15 ounce) cans pork and beans 3 (15 ounce) cans kidney beans 1 (14.5 ounce).
From thecookingrecipes.my.id
From thecookingrecipes.my.id
3 PERFECT CHILI RECIPES FOR COLD-WEATHER CAMPING
Dehydrate beans at 125°F for 6 to 8 hours. Pack cheese in a zip-top bag. Combine all dry and dehydrated ingredients in another bag. In camp: Add dry ingredients to a pot with 2 1/2 cups water. Bring to a boil, cover, and simmer 20 minutes, or …
From backpacker.com
From backpacker.com
THE ULTIMATE LIST OF MAKE AHEAD CAMPING MEALS - TAKEOUTDOORS
Preheat the oven to 400°F (200°C). In a large skillet, brown the beef with the garlic and onions over a medium-high heat. Once cooked, add the flour and sauté for 1-2 minutes. Stir in the chicken broth, Worcestershire sauce, soy sauce and tomato paste, simmering until sauce has thickened (5-6 minutes).
From takeoutdoors.com
From takeoutdoors.com
FIVE CAN CHILI - CAMPING RECIPE BY FRESH OFF THE GRID
Using a fork, remove the desired number of peppers from the can. Reserve the adobo sauce. Slice them open, and then using the back of your knife, scrape out and discard the seeds & ribs. Roughly chop the peppers and set them aside. In a large dutch oven, heat the olive oil over medium heat until shimmering.
From freshoffthegrid.com
From freshoffthegrid.com
CAMP WASHINGTON CHILI | OVER 75 YEARS OF CHILI GOODNESS!
Welcome to the one and only Camp Washington Chili Parlor! Since 1940, Camp Washington Chili has been proudly serving ”chili-heads” from Cincinnati and all over the world from the corner of Hopple and Colerain Streets, in the heart of Cincinnati’s Camp Washington neighborhood. While our secret chili recipe speaks for itself, there are ...
From campwashingtonchili.com
From campwashingtonchili.com
CAMPING CHILI — RECIPES — TRAIL FORKED | GREAT FOOD FOR ...
Creative recipes for camping, foraging, backpacking and traveling by RV. Our collection of outdoor trail food recipes are uniquely made with foodies in mind.
From trailforked.com
From trailforked.com
HEARTY CAMP OUT CHILI - 50 CAMPFIRES
Chop onion and brown it with ground beef on medium heat in a large pot, adding garlic and peppers in at the end. Add all canned items to the pot and stir well. Season with chili powder generously, to cover the top. Add dash on cumin. Stir and bring to a boil. Reduce heat to medium-low and let simmer for 30-50 minutes.
From 50campfires.com
From 50campfires.com
CAMP CHILI & CORNBREAD | CAMPFIRE FOOD, DUTCH OVEN RECIPES ...
Last weekend a few friends and I went camping in Yosemite and we went a little overboard with the food, […] Aug 25, 2014 - Although it rarely happens nowadays, I love getting into the great outdoors. Nothing is more satisfying than coming back to a big camp fire after a long day of hiking and making a hearty meal. Last weekend a few friends and I went camping in Yosemite and …
From pinterest.ca
From pinterest.ca
CAMP CHILI RECIPES ALL YOU NEED IS FOOD
Prepare the chili: Heat a large skillet over medium-high. Add the oil. When hot, add onion and sauté until softened, 5 to 7 minutes. Add garlic, chile powder and oregano and sauté until fragrant, 1 to 2 minutes longer. Add beans and tomatoes and a few large pinches of salt and let simmer until the tomatoes break down, about 20 minutes.
From stevehacks.com
From stevehacks.com
CAMP CHILI - BEEF CHILI RECIPES
Ingredients. 3 pounds ground beef; 3 onions, chopped; 10 cloves garlic, minced; 3 (15 ounce) cans pork and beans; 3 (15 ounce) cans kidney beans; 1 (14.5 ounce) can stewed tomatoes
From worldrecipes.org
From worldrecipes.org
12 CHILI COOK-OFF CHAMPION RECIPES | ALLRECIPES
this link opens in a new tab. "This chili recipe has now won us two chili cook-off blue ribbons! It is still our only chili recipe. Just two minor alterations: We used a whole bottle of Guinness beer and only used two cans of spicy chili beans, and we cooked it all day on low in our huge slow cooker," Patti Fritz says. "Fantastic!" 1 of 12.
From allrecipes.com
From allrecipes.com
BEEF, BACON, BEER, AND BEANS CAMPING CHILI | EUREKA!
Dutch oven with lid or pot for camp stove. The cooking: In a large Dutch oven over medium high heat, cook bacon, stirring until it just begins to brown, about 4 minutes. Drain off bacon fat. Add onion, lower heat to medium, cover, and cook, stirring occasionally, until translucent, 5-8 minutes.
From eurekacamping.com
From eurekacamping.com
WHITE CHICKEN CHILI - A MAKE AHEAD CAMPING MEAL - THE ...
Add cumin, coriander, and chili powder and cook about a minute. Slowly add chicken broth, scraping up all the bits off the bottom of the pot. Increase heat to high until boiling. Add cornstarch mixture and return to a boil. Reduce heat to medium and add beans, canned chiles, corn, and chicken. Return to a simmer for 15 minutes.
From thespicyapron.com
From thespicyapron.com
CAMPFIRE CHILI AND RICE | EASY 1-SKILLET CAMP MEAL RECIPES
Drain and remove from skillet, set aside. Add to skillet: rice, water, Chili seasoning, salt & pepper (s), – bring to boil over high heat. Then move skillet to coals or lower heat, add: ground meat, tomatoes, kidney beans, and chopped and diced veggies. Cover tightly and cook over coals or low heat for aprox. 15 minutes, stirring once or ...
From campingwithgus.com
From campingwithgus.com
MY DAUGHTER LOVE CAMP CHILI | RECIPES INSPIRATION
We hope you got benefit from reading it, now let’s go back to camp chili recipe. To make camp chili you only need 11 ingredients and 3 steps. Here is how you cook it. The ingredients needed to make camp chili: Take 2 lb hamburger; You need 2 can diced tomatoes; Prepare 1 can water; Provide 1/4 cup ketchup; Get 1 can tomato soup; Get 1 medium ...
From recipesgrandma.com
From recipesgrandma.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love