CAJUN CORN SALAD RECIPE
A delicious Cajun side dish, perfect for summer.
Provided by The Gracious Pantry
Categories Side Dish
Time 10m
Number Of Ingredients 13
Steps:
- Add all ingredients to a medium to large mixing bowl, and toss well to combine. Chill for 2 hours before serving.
Nutrition Facts : ServingSize 1 cup, Calories 130 kcal, Carbohydrate 15 g, Protein 3 g, Fat 7 g, SaturatedFat 1 g, TransFat 1 g, Sodium 111 mg, Fiber 2 g, Sugar 3 g
CAJUN CORN SALAD RECIPE - (4.3/5)
Provided by PamBoling
Number Of Ingredients 20
Steps:
- Toss all salad ingredients together in a serving bowl; set aside. Pour dressing over salad; toss gently to coat all ingredients. Cover and refrigerate overnight or up to 3 days before serving.
CORN SALAD WITH CREAMY ITALIAN DRESSING
Simple deliciousness, that's what this is. This corn salad recipe is one of my favorite summer side dishes. It's a perfect complement to just about any meat you pull off the grill, and can be dressed in countless ways. Serve at room temperature.
Provided by Chef John
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 8h35m
Yield 6
Number Of Ingredients 16
Steps:
- Whisk mayonnaise, vinegar, 1/4 cup olive oil, garlic, water, 1/2 teaspoon black pepper, sugar, 1/4 teaspoon salt, Italian seasoning, and a pinch cayenne pepper together in a bowl until dressing is thick and creamy. Cover dressing with plastic wrap and refrigerate, 8 hours or overnight.
- Heat 1 tablespoon olive oil in a large skillet over medium heat. Cook and stir corn in hot oil until light golden brown and toasted, about 15 minutes.
- Mix corn and red pepper together in a bowl. Pour enough dressing over corn mixture to coat completely. Season with salt and black pepper.
- Stir basil and a pinch cayenne pepper into corn mixture; toss.
Nutrition Facts : Calories 314.1 calories, Carbohydrate 19.4 g, Cholesterol 7 mg, Fat 26.6 g, Fiber 2.1 g, Protein 3 g, SaturatedFat 3.9 g, Sodium 333.1 mg, Sugar 4.1 g
CAJUN CORN SALAD
This corn salad is made with grilled corn, bell peppers, onion and Cajun spices, creating a sweet and spicy flavor pallet.
Provided by Lyuba Brooke
Categories Salad
Time 35m
Number Of Ingredients 14
Steps:
- Cut off tops from the bell peppers and take out the seeds. Mince both red and orange bell peppers and add them to the mixing bowl. Mince red onion and parsley and add it to the bowl too. Add spices.
- To grill corn:
- Prepare your charcoal until it's ashed over. Move it to one half of the grill so that you have a cooler grill side and a hotter grill side. Make sure the grate is clean.
- Snip the silk whiskers sticking out of the top of the corn husk but leave the rest of the corn in a husk. Lay it on the grill, with the bottom of the husk towards the cooler side of the grill. Close the grill and cook for 13-15 minutes, turning it every 3-4 minutes.
- Take corn off the grill and carefully, using tongues, take off the husk and the silk. Brush corn with melted butter and place back on the grill. Close the grill and cook, turning it every 3-4 minutes, until lightly charred on all sides.
- Take corn off the grill and cut the corn kernel off the cobs. Add corn kernel to the mixing bowl with prepared veggies.
- Mix well.
- Add grapeseed oil and mix everything until evenly incorporated.
- (**I recommend using grapeseed oil because of its smooth, mild flavor. It's beautiful in salads.)
CAJUN CORN SALAD WITH A CAJUN DRESSING
Make and share this Cajun Corn Salad With a Cajun Dressing recipe from Food.com.
Provided by drhousespcatcher
Categories Corn
Time 8h
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Toss all the salad ingredients together in serving bowl; set aside.
- Prepare dressing.
- In a 2 qt bowl whisk all the ingredients except the olive oil until combined.
- Add the oil in a slow steady stream whisking slightly until thickened.
- Pour the dressing over salad and use a fork to coat.
- Refrigerate and let set overnight or up to 3 days.
CAJUN SHRIMP AND CORN SALAD WITH LIME-CHILI DRESSING
Garden fresh vegetables combined with shrimp and drizzled with a lime-chili dressing harks of summertime at its best. Adapted from " Raising the Salad Bar" by Catherine Walthers.
Provided by gailanng
Categories Corn
Time 28m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In medium bowl combine the shrimp and Cajun seasoning. In a large skillet, heat the oil over medium heat. Add the shrimp and cook about 3 minutes, then add the garlic and red pepper flakes and cook until shrimp are cooked through, about 4 to 6 minutes.
- Meanwhile, steam the corn kernels for 3 to 4 minutes. Let the shrimp and corn cool to room temperature. (Note: Recipe #304627 is the easiest and best method.).
- In a large serving bowl, combine the shrimp, corn, tomatoes, roasted red pepper if using and parsley. In a small bowl, combine all the dressing ingredients and add to the salad. Mix well and adjust seasoning if needed. Serve at room temperature.
Nutrition Facts : Calories 135.1, Fat 7.8, SaturatedFat 1.1, Cholesterol 119.4, Sodium 545.9, Carbohydrate 2.7, Fiber 0.5, Sugar 0.8, Protein 13.3
SPICY FRESH CORN SALAD
I was gifted some Cajun-flavored mayonnaise and wasn't sure what to do with it until I spotted fresh corn at the grocery store. I thought the sweetness of the corn would contrast nicely with the spicy mayonnaise, and I was right! Serve with grilled or fried shrimp, or with any summery chicken dish.
Provided by LauraF
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 35m
Yield 2
Number Of Ingredients 9
Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Shuck corn and remove the silks. Cut off the base of the stalk and slice kernels off the cob. Transfer kernels to a rimmed baking sheet. Add green pepper and shallot. Drizzle with oil and season with salt and pepper. Toss and spread out in an even layer.
- Broil in the preheated oven until fragrant, about 5 minutes. Stir and spread back out on the sheet. Continue broiling until corn starts to brown, about 5 minutes more. Cool for 5 minutes.
- Transfer vegetables to a large bowl. Add mayonnaise, lime juice, and cilantro. Stir until vegetables are evenly coated. Gently fold in avocado.
Nutrition Facts : Calories 571.5 calories, Carbohydrate 56.1 g, Cholesterol 10 mg, Fat 39.6 g, Fiber 12.8 g, Protein 8.9 g, SaturatedFat 5.8 g, Sodium 477.2 mg, Sugar 11.2 g
More about "cajun corn salad with a cajun dressing food"
CAJUN CORN SALAD - FROM VAL'S KITCHEN
From fromvalskitchen.com
Servings 6Calories 131 per servingCategory Sides & Salads
CAJUN CORN AND KALE SALAD - SAVING ROOM FOR DESSERT
From savingdessert.com
CORN SALAD WITH CAJUN SPICES AND FIRE ROASTED CORN - OMC
From ottawamommyclub.ca
CAJUN SALAD DRESSING - OH SO CREAMY! - SALADS WITH …
From saladswithanastasia.com
CAJUN SALAD AND SALAD DRESSING RECIPES
From cajuncookingrecipes.com
CORNBREAD SALAD | REALCAJUNRECIPES.COM: LA CUISINE DE …
From realcajunrecipes.com
SPICY CAJUN ROASTED CORN SALAD - POSH JOURNAL
From poshjournal.com
CAJUN CORNBREAD STUFFING - RECIPE - FINECOOKING
From finecooking.com
GRILLED CAJUN CHICKEN SALAD WITH CREAMY CAJUN DRESSING
From cafedelites.com
CAJUN CORN SALAD - WILL COOK FOR SMILES | DELICIOUS SALADS, CORN …
From pinterest.ca
25 EASY CAJUN RECIPES FOR A TASTE OF LOUISIANA - INSANELY GOOD
From insanelygoodrecipes.com
CAJUN CORN SALAD. A TASTY SIDE DISH TO SERVE AT YOUR NEXT BBQ …
From pinterest.com
10 BEST CAJUN SALAD DRESSING RECIPES | YUMMLY
From yummly.com
CAJUN LIME CHICKEN AVOCADO CORN SALAD - WITH PEANUT BUTTER ON …
From withpeanutbutterontop.com
CAJUN-SPICED SHRIMP AND CORN SALAD RECIPE - LAURENT TOURONDEL
From foodandwine.com
CAJUN SHRIMP AND CORN SALAD WITH LIME-CHILE DRESSING
From recipes.oregonlive.com
CAJUN SEAFOOD SALAD - LISA G COOKS - SIMPLE RECIPES
From lisagcooks.com
GRILLED CAJUN CHICKEN SALAD WITH CREAMY CAJUN DRESSING
From houseofnasheats.com
CAJUN SHRIMP SALAD WITH CREAMY YOGURT DRESSING - TASTES OF LIZZY T
From tastesoflizzyt.com
10 BEST CAJUN SALAD DRESSING RECIPES - FOOD NEWS
From foodnewsnews.com
CAJUN PASTA SALAD (WITH VIDEO) - HOW TO FEED A LOON
From howtofeedaloon.com
17 BEST CAJUN SIDE DISHES (QUICK & DELICIOUS)
From realmenuprices.com
CAJUN PORK SPINACH SALAD - SMACK OF FLAVOR
From smackofflavor.com
CAJUN COBB SALAD | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
CAJUN CORN AND KALE SALAD | RECIPE | KALE SALAD, HEALTHY BRUNCH ...
From pinterest.ca
CAJUN GRILLED CORN SALAD - VEGETARIAN | VEGAN | RECIPES | HEALTHY ...
From globalvegetarian.ca
CAJUN SALAD DRESSING RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CAJUN COBB SALAD RECIPE WITH CAJUN RANCH DRESSING - WINE AND …
From simplejoy.com
CAJUN CHICKEN SALAD WITH SPICY CAJUN DRESSING
From saladswithanastasia.com
CAJUN SALADS - ALL INFORMATION ABOUT HEALTHY RECIPES AND COOKING …
From therecipes.info
TOP 6 CREOLE AND CAJUN SALAD RECIPES - THE SPRUCE EATS
From thespruceeats.com
10 BEST CAJUN SALAD RECIPES | YUMMLY
From yummly.com
CAJUN CORN SALAD RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
CAJUN-STYLE GRILLED CORN SALAD - OXO #WHATAGRILLWANTS
From aliciacarlsonphotography.com
CAJUN BARRAMUNDI & CORN SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
CAJUN CHICKEN CAESAR SALAD - BRITNEY BREAKS BREAD - RECIPES
From britneybreaksbread.com
CAJUN SALAD WITH FRIED OKRA, BLACKENED CORN, GREEN BEANS AND …
From ricardocuisine.com
CAJUN BLACK BEAN AND CORN SALAD- A QUICK AND EASY SUMMER SALAD
From thelifejolie.com
CAJUN CORNBREAD DRESSING
From cajuncookingrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love