CAFE VIENNA COFFEE MIX
Make and share this Cafe Vienna Coffee Mix recipe from Food.com.
Provided by Nicole Brummett
Categories Beverages
Time 15m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Mix all ingredients together until blended.
- Store in an air tight container.
Nutrition Facts : Calories 350.3, Fat 7.7, SaturatedFat 4.8, Cholesterol 27.7, Sodium 163.9, Carbohydrate 61.9, Fiber 0.2, Sugar 55.6, Protein 9.3
CAFE VIENNA MIX
Make and share this Cafe Vienna Mix recipe from Food.com.
Provided by Teddi2
Categories Beverages
Time 10m
Yield 36 serving(s)
Number Of Ingredients 4
Steps:
- Stir instant coffee, sugar, dry milk powder and cinnamon together.
- Process in a blender until powdered.
- Use 2 teaspoons to one cup of hot water.
Nutrition Facts : Calories 25.4, Cholesterol 0.4, Sodium 12.3, Carbohydrate 5.4, Sugar 4.9, Protein 0.9
CAFE' VIENNA COFFEE MIX - GREAT GIFT IDEA! RECIPE - (4.1/5)
Provided by á-39535
Number Of Ingredients 6
Steps:
- Combine all ingredients in blender and pulse a moment or two. Place mixture in air tight container until ready to use. To make a cup of Cafe Vienna coffee, place 2 tablespoons of the mix into a coffee cup. Add hot water to fill up the cup (about 3/4 cup hot water). Stir and serve.
INSTANT CAFE VIENNA MIX
Another one from the Living on a Dime website. Haven't tried it but it looks great. I may whip up a batch and give it to my sons who are living in a dorm and so tired of the same old stuff.
Provided by Sarah Chana
Categories Beverages
Time 5m
Yield 1 1/3 cups
Number Of Ingredients 5
Steps:
- Stir ingredients together.
- Process in a blender until powdered.
- Store in an airtight jar.
- Attach a note to the mix saying, "Use 2 teaspoons to 1 cup of hot water.".
Nutrition Facts : Calories 469.7, Fat 0.2, SaturatedFat 0.1, Sodium 12.3, Carbohydrate 114.6, Fiber 0.8, Sugar 100, Protein 4
FRENCH VANILLA CAFE MIX
To Prepare: Place 2 (or more)teaspoon of dry Cafe Vienna into a coffee cup. Add hot water to fill up the cup (about 3/4 cup hot water). Stir and serve.
Provided by Poppy
Categories Beverages
Time 10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Measure all of the ingredients in a clean dry bowl.
- Use a fork or a whisk to combine everything together, so it's all evenly distributed.
- Transfer the mixture to a pretty jar, resealable container, or a zip lock bag.
- Store on the pantry shelf.
- This makes a good gift, especially in the winter time.
Nutrition Facts : Calories 98.9, Fat 4.2, SaturatedFat 3.1, Cholesterol 10.3, Sodium 47.2, Carbohydrate 12.3, Sugar 11.8, Protein 3.2
CAFE VIENNA
This is an cheap substitute for the expensive General Foods product. You will spend about 20% of what you would on the GF product.
Provided by wildheart
Categories Beverages
Time 2m
Yield 26 mugs
Number Of Ingredients 4
Steps:
- Mix together.
- Store in a small canister.
- Use 1 tablespoon per mug of hot water.
COFFEE VIENNA
Don't buy those expensive tins of flavored coffee when it's so easy and inexpensive to make your own. This mix has a hint of cinnamon.
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups mix (12 servings).
Number Of Ingredients 4
Steps:
- In an airtight container, combine all ingredients. Store in a cool, dry place for up to 2 months. , To make one serving: In a mug, dissolve 2 tablespoons mix in 1 cup boiling water; stir well.
Nutrition Facts :
VIENNESE COFFEE
This isn't your regular cup of Joe! Dress it up with chocolate, whipped cream and more, making it a drink to savor! -Sharon Delaney-Chronis, South Milwaukee, Wisconsin
Provided by Taste of Home
Time 3h10m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a 1-1/2-qt. slow cooker, combine the coffee, chocolate syrup and sugar. Cover and cook on low for 2-1/2 hours. , Stir in heavy cream and creme de cacao. Cover and cook 30 minutes longer or until heated through. , Ladle coffee into mugs. Garnish with whipped cream and chocolate curls if desired.
Nutrition Facts : Calories 173 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 18mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.
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