Cafe Diablo Food

CAFE DIABLO

Cafe Diablo image

Make and share this Cafe Diablo recipe from Food.com.

Provided by Teddi2

Yield 1 serving(s)

Number Of Ingredients 10

Ingredients

8 cups water, Cold
1/3 cup dark brown sugar, Packed
1/2 ounce baking chocolate, Fine Chop
2 whole cloves
1 cinnamon stick, broken In 1/2
1 cup regular grind coffee, Dry
1 teaspoon vanilla
1/4 cup brandy
to taste whipped cream
8 tablespoons coffee liqueur

Steps:

Heat water, brown sugar, chocolate, cloves, and cinnamon to boiling in 3-quart saucepan; reduce heat. Simmer, uncovered, for 15 minutes.
Stir in coffee. Remove from heat; cover and let stand 5 minutes.
Stir in vanilla.
Strain coffee through 4 thicknesses of cheesecloth.
Keep hot in saucepan after straining.
Heat brandy just until warm in small, long-handled saucepan.
Remove from heat; ignite. Pour flaming brandy over coffee. Allow flame to burn out; stir.
Pour coffee into cups or mugs.
Top each with whipped cream and 1 Tbsp liqueur.
Garnish with cinnamon stick, if desired.

DIABLO COFFEE

Diablo Coffee image

Coffee-flavored liqueur and brandy are stirred into hot coffee, and then garnished with a dollop of whipped topping for a devilishly delicious drink.

Provided by My Food and Family

Categories Meal Recipes

Time 5m

Yield 1 serving

Number Of Ingredients 4

Ingredients

3 Tbsp. brandy
1 Tbsp. plus 1-1/2 tsp. coffee-flavored liqueur
3/4 cup hot brewed MAXWELL HOUSE Instant Coffee
2 Tbsp. thawed COOL WHIP Whipped Topping

Steps:

Stir brandy and liqueur into hot coffee.
Top with the whipped topping.
Serve immediately.

Nutrition Facts : Calories 310, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 34 g, Fiber 0 g, Sugar 17 g, Protein 0 g

EL DIABLO COMIDA CAKE (THE DEVIL'S FOOD CAKE)

El Diablo Comida Cake (The Devil's Food Cake) image

This is an awesome cake recipe! Its so rich and it really has an interesting flavor. It gets it spanish name form the spanish paprika that is put in it. I have yet to find a person who doesn't find this at least interesting to eat.

Provided by the spice of life

Categories Dessert

Time 1h15m

Yield 1 cake, 16 serving(s)

Number Of Ingredients 12

Ingredients

2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 cup unsweetened cocoa powder
2 cups sugar
1 cup vegetable oil
1 cup dark roast coffee
1 cup milk
2 eggs
1 teaspoon vanilla
1 tablespoon paprika

Steps:

Preheat the oven to 325 degrees.
In a large mixing bowl combine dry ingredients.
Add oil, coffee, and milk.
Mix at medium speed for 2 minute Don't mix at any higher than medium or you will over beat your cake and it will colapse!
Add eggs and vanilla beat for 1 minute.
Add paprika and beat for another minute The batter will be thin.
Pour batter into a greased 9by 13 inch pan and bake for 45 minute.
Allow cake to cool for 15 min in pan before removing.

Nutrition Facts : Calories 307.5, Fat 15.8, SaturatedFat 2.8, Cholesterol 28.6, Sodium 264.5, Carbohydrate 40.9, Fiber 2.4, Sugar 25.2, Protein 4

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