Buttermilk In A Pinch Food

HOMEMADE BUTTERMILK

Homemade Buttermilk image

When you need a buttermilk substitute for a recipe, you can make your own. I use this when making my Irish soda bread.

Provided by noubeh

Categories 100+ Everyday Cooking Recipes

Time 10m

Yield 1

Number Of Ingredients 2

Ingredients

1 cup milk
1 tablespoon lemon juice

Steps:

Pour milk into a bowl; add lemon juice and stir to combine. Let sit for 5 minutes. Use immediately.

Nutrition Facts : Calories 123.3 calories, Carbohydrate 11.9 g, Cholesterol 19.5 mg, Fat 4.8 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 100.1 mg, Sugar 11.5 g

BUTTERMILK IN A PINCH

Buttermilk in a Pinch image

When you're out of buttermilk, and you need it in a pinch for a recipe, this "Joy of Cooking" suggestion will help you out. I've used it numerous times over the years, and although the real thing is always preferable, this substitution works just fine.

Provided by rochsann

Categories < 15 Mins

Time 2m

Yield 1 cup

Number Of Ingredients 2

Ingredients

1 tablespoon distilled white vinegar or 1 tablespoon lemon juice
1 cup milk (minus one tablespoon)

Steps:

Place the tablespoon of vinegar or lemon juice in the bottom of a (one cup) measuring cup.
Fill the cup with milk.

HOW TO MAKE BUTTERMILK FROM SCRATCH

How to Make Buttermilk from Scratch image

Buttermilk is so easy to make with two ingredients. Once you have the recipe for it, nothing will hold you back from making any dish that calls for buttermilk!

Categories baking beverages breakfast brunch

Time 5m

Yield 1 cup

Number Of Ingredients 2

Ingredients

1 c. 2% milk, whole milk or half-and-half
1 tbsp. white vinegar or freshly squeezed lemon juice

Steps:

Stir together the milk and vinegar or lemon juice in a small pitcher or measuring cup.
Let the mixture sit for 5 to 10 minutes, then stir and add to your recipe.

HERE'S HOW TO MAKE BUTTERMILK IN A PINCH

Here's How to Make Buttermilk in a Pinch image

Learn how to make buttermilk, including dairy free and vegan buttermilk. These easy buttermilk substitutions will come in handy!

Categories baking

Time 10m

Yield 1 cup

Number Of Ingredients 2

Ingredients

1 tbsp. vinegar or lemon juice
Scant cup of milk or dairy-free milk alternative

Steps:

Add the vinegar or lemon juice to a liquid measuring cup and fill with milk to reach the 1 cup marker; stir to combine. Let the mixture sit for 5-10 minutes.
Stir again just before using.

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