Burmese Fried Shrimp Food
BURMESE FRIED SHRIMP
Make and share this Burmese Fried Shrimp recipe from Food.com.
Provided by cookiedog
Categories Asian
Time 25m
Yield 16 large shrimp
Number Of Ingredients 7
Steps:
- Dust the shrimps with mixed salt, turmeric and chili powder.
- Bend shrimps into a half circle and thread on skewer through top and tail to keep this shape.
- Put four shrimps on each skewer.
- Shallow fry skewered shrimps until golden.
- Serve immediately.
Nutrition Facts : Calories 36.4, Fat 3.5, SaturatedFat 0.6, Cholesterol 10.7, Sodium 159.4, Carbohydrate 0.2, Fiber 0.1, Protein 1.2
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