Build Your Own Sandwich Platter Food

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BUILD-YOUR-OWN SANDWICH PLATTER



Build-Your-Own Sandwich Platter image

A Build-Your-Own Sandwich Platter is a great way to entertain and feed a crowd! Your guests get to assemble their favorite sandwiches and you get to actually enjoy the party without running back and forth to the kitchen.

Provided by Olivia Mesquita

Categories     Sandwiches

Time 15m

Number Of Ingredients 21

Assorted Primo Taglio® sandwich meats (like roast beef, ham, turkey, salami, and prosciutto)
Cooked bacon
A selection of Primo Taglio® sandwich cheeses (such as cheddar, provolone, fresh mozzarella, Muenster and/or white American cheese)
Assorted breads (such as sandwich bread, rolls, ciabatta and/or rye bread)
Lettuce
Sliced tomatoes
Sliced pickles
Sliced red onions
Basil
Avocado slices
Mayo
Butter
Cream cheese
Chicken (or tuna salad)
Peanut butter
Jam
Mustard
Ketchup
Balsamic Glaze
Flaky Salt
Pepper

Steps:

  • Cover a large platter, tray or board with parchment paper for easier clean-up.
  • Fill small bowls with the condiments, seasonings and spreads. Arrange them on the platter.
  • Arrange the meat and cheese around the serving surface. Then, fill the empty spaces with the bread and toppings.

DELI SANDWICH PLATTER



Deli Sandwich Platter image

Our Test Kitchen staff created two lip-smacking spreads to jazz up a variety of deli meats. Simply pick up some rolls and you've got a build-your-own-sandwich bar that's sure to please.

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 10m

Yield about 1/3 cup of each spread.

Number Of Ingredients 8

1/3 cup mayonnaise
1/2 to 1 teaspoon prepared horseradish
1/2 teaspoon minced chives
1/4 to 1/2 teaspoon garlic powder
1/3 cup honey mustard
1/2 teaspoon dried tarragon
1/8 teaspoon ground ginger
Assorted deli meats and sandwich rolls

Steps:

  • In a small bowl, combine the mayonnaise, horseradish, chives and garlic powder. In another small bowl, combine the mustard, tarragon and ginger. Arrange deli meats on a platter; serve with rolls and the mayonnaise and mustard spreads.

Nutrition Facts :

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