Brownies Weight Watchers 2 Points Food

2 INGREDIENT BROWNIES

Steps:

• Preheat oven to 350.
• Pour Brownie mix in a bowl
• Add the can of soda
• Mix well so you have no clumps of dry brownie mix.
• Pour brownie batter into a greased baking dish.
• Bake for 30-40 minutes. Check and see if the knife comes out clean. When the knife comes out clean the brownies are done baking.
• Let cool for about 15-20 minutes unless you are ok with them falling apart. Which is normally what happens to me because I am impatient.

WEIGHT WATCHERS 2 POINT BROWNIES- AWESOME! (WW)

Steps:

• Grind fiber one to a powder in food processor.
• Mix fiber one, brownie mix, baking powder, cocoa and splenda thoroughly until combined.
• Blend in pumpkin, softened cream cheese, and applesauce.
• Mix very well until consistent color/texture is reached.
• Spoon into 22 muffin tins. If you only get 21, according to Recipe Builder they go up to 3 points so make sure to get 22 ;).
• Bake at 350 for 18 minutes.

BROWNIES--WEIGHT WATCHERS--2 POINTS

Steps:

• Put the All Bran into a large bowl and add the water; soak for 5 minutes.
• Add the brownie mix along with the baking powder to the All Bran and mix well by hand.
• Pour into a greased 9x13 pan and bake according to directions on box.
• When cool, cut into 20 squares.
• One square will equal 2 points.

WEIGHT WATCHERS BLACK BEAN BROWNIES - WW POINTS = 3

Steps:

• Preheat oven to 350ºF. Coat a 9- X 13-inch pan with flour variety cooking spray; line with aluminum foil and coat foil with cooking spray.
• In a blender or mini food processor, process beans with coffee until smooth; set aside.
• In a double boiler over very low heat, melt butter and chocolate.
• Meanwhile, in a medium bowl, using an electric mixer, beat eggs and sugar until light and fluffy. With mixer on low speed, add melted chocolate to eggs; incorporate well. Add black bean mixture, vanilla and salt; mix well. Add flour; combine thoroughly on low speed.
• Pour batter into prepared pan and bake until a tester inserted in center of brownies comes out clean, about 25 to 30 minutes. Remove pan to a cooling rack. After 10 minutes, remove brownies from pan by pulling up on foil and placing brownies on cooling rack to cool more.

WEIGHT WATCHERS BROWNIE MUFFINS - POINTS PER MUFFIN = 1

Steps:

• Preheat the oven to 350 degrees.
• Prepare muffin tin with Pam for Baking spray.
• Soak the cereal with water until all absorbed.
• Mix the baking powder with the dry brownie mix.
• Add the cereal mixture until well blended.
• Divide batter into muffin cups.
• Bake for approximately 23 minutes, until the muffin tops spring back.