Brownie In A Mug 6 Variations Food

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BROWNIE IN A MUG



Brownie in a Mug image

Make and share this Brownie in a Mug recipe from Food.com.

Provided by Jennycooks

Categories     Dessert

Time 4m

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 7

4 tablespoons flour
4 tablespoons sugar
2 tablespoons unsweetened cocoa, pwdr
2 tablespoons vegetable oil (I used canola)
2 tablespoons water
1/3 teaspoon vanilla extract
chocolate chips, 1 small handful

Steps:

  • Whist together (or use a small spoon) dry ingredients in a coffee mug. Add oil, water, & vanilla and mix thoroughly, making certain to scrape bottom and sides so that all is incorporated. If desired (DUH) mix in the Chocolate Chips.
  • Microwave on high 1 - 1 1/2 minutes. The finished product will be softish and chewy. Cool for 1 minute Eat right out of the mug (its GREAT with a scoop of ice cream too!).

Nutrition Facts : Calories 577.9, Fat 29, SaturatedFat 4.4, Sodium 4.4, Carbohydrate 80.7, Fiber 4.4, Sugar 50.8, Protein 5.3

BROWNIE IN A MUG (6 VARIATIONS)



Brownie in a Mug (6 Variations) image

If you are thinking about making a tin of brownies, or baking a cake, or even going to the store and buying donuts, stop. Don't proceed. Instead make this amazing chocolate brownie in less than 2 minutes. Indulging in a treat like this is perfect for those of you (me included) on a diet, who are craving dessert but don't want to go overboard by baking a dozen cookies or so. A single serving is very satisfying, and I've included 6 different variations so you can adjust the toppings/mix-ins to your taste. I tried the mounds one tonight and it was AMAZING! I also used hersheys special dark cocoa powder instead of regular cocoa, and it came out extra rich and chocolatey. This is a dense, moist and rich mug brownie, perfect with a glass of milk or a scoop of ice cream, enjoy!!!

Provided by AlainaF

Categories     Dessert

Time 4m

Yield 1 brownie, 1 serving(s)

Number Of Ingredients 7

1/4 cup sugar
1/4 cup flour
2 tablespoons cocoa
1 pinch salt
2 tablespoons vegetable oil or 2 tablespoons melted butter
5 tablespoons water
1/4 teaspoon vanilla extract (optional)

Steps:

  • Add all of dry ingredients to mug.
  • Mix well with a fork or small whisk until blended.
  • Add oil or melted butter, water, and vanilla.
  • Mix well (add mix-ins if using).
  • Put in the microwave and cook on high heat for 1 minute 40 seconds - 2 minutes (less time for a more moist brownie, more time for a more cake-like brownie).
  • Add toppings or a scoop of ice cream and enjoy!
  • Variations:.
  • Mounds: add 1-2 tablespoons chocolate chips and a sprinkling of sweetened flaked coconut on top of cooked brownie.
  • Peanut Butter Swirl: add 1-2 tbsp creamy peanut butter into mix before microwaving, or add 1 tablespoons on top of brownie after its cooked (I've noticed the peanut butter swirl tastes best with peanut butter on top of the brownie after it's cooked).
  • Berry Jam: top cooked brownie with 1-2 tablespoons melted berry jam (strawberry, raspberry or blackberry is best. Just heat in microwave until melted then pour over brownie).
  • S'mores: top cooked brownie with mini marshmallows and graham cracker crumbs.
  • Candy Bar: mix in 1-2 tablespoons of your favorite chopped chocolate candy bar into the mix before heating, or add m&ms.
  • Caramel Sea Salt: drop 2 salted caramels into the middle of the mix before heating, and once done top with a light sprinkle of sea salt.

BROWNIE IN A MUG



Brownie In a Mug image

This is a great family activity to enjoy with your little cook and about anyone you can find. It is a great party favor that anyone will love. Serve with your favorite ice cream.

Provided by Tankyy

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 7m

Yield 1

Number Of Ingredients 6

¼ cup white sugar
¼ cup all-purpose flour
2 tablespoons cocoa powder
1 pinch salt
3 tablespoons water
2 tablespoons olive oil

Steps:

  • Stir sugar, flour, cocoa powder, and salt together in a mug. Add water and olive oil; stir until mixture is evenly moist.
  • Cook in microwave for 1 minute 40 seconds. Serve topped with ice cream.

Nutrition Facts : Calories 570.7 calories, Carbohydrate 79.7 g, Fat 28.8 g, Fiber 4.4 g, Protein 5.3 g, SaturatedFat 4.6 g, Sodium 4.8 mg, Sugar 50.2 g

EASY BROWNIE IN A MUG



Easy Brownie In A Mug image

I love this recipe, especially while babysitting younger kids (they love this) and during the hot summers (when it's unbearable to turn the oven on). It's quick, easy and clean.

Provided by Jordin Wilson

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 10m

Yield 1

Number Of Ingredients 8

¼ cup all-purpose flour
¼ cup white sugar
2 tablespoons cocoa powder
1 pinch ground cinnamon
1 pinch salt
¼ cup water
2 tablespoons canola oil
1 splash vanilla extract

Steps:

  • Stir flour, sugar, cocoa powder, cinnamon, and salt together in a microwave-safe mug. Stir water, oil, and vanilla extract into flour mixture with a fork until smooth.
  • Microwave until set, 1 to 5 minutes.

Nutrition Facts : Calories 587.7 calories, Carbohydrate 80.8 g, Fat 29.8 g, Fiber 5 g, Protein 5.4 g, SaturatedFat 3 g, Sodium 160 mg, Sugar 50.5 g

BROWNIE IN A MUG



Brownie in a Mug image

I found this recipe on this website, by the user Wheres_The_Beef?, but decided to make a few changes to make it healthier and better. You can find the original here: http://www.food.com/recipe/microwave-chocolate-mug-brownie-349246 This only takes 2-5 minutes, and take about 60 seconds in a microwave to cook, so it's perfect for anyone who needs a quick chocolate fix.

Provided by Arneh C.

Categories     Dessert

Time 6m

Yield 1 serving(s)

Number Of Ingredients 7

1 tablespoon of melted butter
2 tablespoons milk
1/4 tablespoon vanilla extract
1 dash salt
1 tablespoon of almost any sugar
2 tablespoons cocoa powder (milo also works)
2 tablespoons self raising flour

Steps:

  • In a mug, add butter, milk, vanilla and dash of salt. Whisk well with a fork.
  • Add cocoa powder/milo, whisk well. Add sugar, whisk well. Add flour, whisk well.
  • Microwave for 60 to 75 seconds. Centre should be slightly molten. Be careful, the mug and brownie WILL BE HOT.
  • Optional: Sprinkle with caster sugar. Put the brownie in the fridge for 5-10 minutes to cool down.
  • Enjoy your brownie, peanut butter and nuttella always taste great with this brownie, you can also try it with icecream.

Nutrition Facts : Calories 258.7, Fat 14.3, SaturatedFat 8.9, Cholesterol 34.8, Sodium 274.4, Carbohydrate 32.1, Fiber 4, Sugar 13.2, Protein 4.8

DELICIOUS MUG BROWNIE



Delicious Mug Brownie image

A quick and easy way to make brownies. Can be gluten free!

Provided by zigenzag

Time 5m

Yield Serves 1

Number Of Ingredients 0

Steps:

  • Mix all the brownie ingredients, and add chocolate chips (optional), with a fork until thoroughly mixed.
  • Make sure to scrape all ingredients that are stuck on the bottom and the sides of the cup...
  • Place in the microwave and heat for (see times below) making sure the brownie is still moist in the middle.
  • Approx. 1:45 (750 watt)
  • Approx. 1:30 (850 watt)
  • Approx. 1:15 (950 watt)
  • Note: I have only managed to test at 850 watts and the above are just estimates.
  • Leave for 2 minutes to continue to cook and cool down a little bit.
  • Add the ice-cream to the top and serve!

1 MINUTE CHOCOLATE CHIP BROWNIES IN A MUG



1 Minute Chocolate Chip Brownies in a Mug image

Find a fun way to whip up a brownie in a mug! Put together this 1 Minute Chocolate Chip Brownie in a Mug for two delicious desserts tonight.

Provided by My Food and Family

Categories     Home

Time 6m

Yield 2 servings

Number Of Ingredients 11

1 large egg
3-1/2 Tbsp. vegetable oil
1 Tbsp. milk
1/4 cup sugar
1/2 tsp. vanilla
1/4 cup flour
2 Tbsp. unsweetened cocoa powder
1/8 tsp. baking powder
1/8 tsp. salt
2 oz. BAKER'S Semi-Sweet Chocolate, chopped
2 Tbsp. COOL WHIP Whipped Topping

Steps:

  • In a large bowl, whisk together the egg and the oil.
  • Mix in the rest of the ingredients.
  • Spray two regular sized mugs with cooking spray.
  • Divide the batter into the two mugs.
  • Microwave each mug for approximately 1 minute. The brownie should rise and look springy. Let cool for 5 minutes.
  • Top with whipped topping.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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