Breakfast Bacon Crescent Rolls Ups Food
BACON-CRESCENT ROLLUPS
Make and share this Bacon-Crescent Rollups recipe from Food.com.
Provided by LAURIE
Categories Lunch/Snacks
Time 20m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Unroll crescent rolls and separate into triangles.
- Spread with sour cream.
- Sprinkle with onion powder.
- Top with bacon and small amount of cheese if desired.
- Cut each wedge into 2 equal wedges.
- Roll up.
- Place on foil lined cookie sheet.
- Bake 375 for 12-15 minutes until golden.
Nutrition Facts : Calories 98, Fat 6.9, SaturatedFat 2.5, Cholesterol 15.7, Sodium 160.5, Carbohydrate 6.3, Fiber 0.4, Sugar 0.5, Protein 2.6
BACON ROLL-UPS
I got this recipe from the Colorado Cache cookbook. I made these once for a friends Christmas party and as soon as I put them down, they were gone! Cook time is approximate for the bacon.
Provided by keen5
Categories Lunch/Snacks
Time 30m
Yield 24 Roll Ups
Number Of Ingredients 4
Steps:
- Separate rolls.
- Mix the rest of the ingredients and spread on rolls.
- Cut each into thirds and roll up.
- Bake for 12 to 15 minutes at 375 degrees.
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