Brandy Old Fashioned Food

BRANDY OLD-FASHIONED

Steps:

• Gather the ingredients.
• Place the sugar cube in the bottom of an old-fashioned glass . Saturate the cube with a splash of soda and the bitters, then add orange slices and cherries.
• Muddle the ingredients.
• Add the brandy and stir well .
• Add a single, large piece of ice (such as an ice ball ) and top with lemon-lime soda. Serve and enjoy.

CHERRY BRANDY OLD-FASHIONED

Steps:

• Muddle 8 thawed frozen cherries, 8 dashes each angostura and orange bitters, the juice of 1 orange and 3 tablespoons sugar in a liquid measuring cup. Add 1 cup brandy. Divide among 4 ice-filled glasses; stir and garnish with orange twists.

FROZEN BRANDY OLD-FASHIONEDS

Steps:

• In a large saucepan, bring water and sugar to a boil. Cook and stir until sugar is dissolved; cool completely. Stir in brandy, orange juice concentrate, juice and bitters. Pour into a 3-qt. freezer container. Freeze overnight or until set., For each serving, scoop 3/4 cup slush into a rocks glass. Pour lemon-lime soda into the glass; serve with fruit as desired.

MILWAUKEE-STYLE OLD FASHIONED

Steps:

• Fill an old-fashioned glass with ice. In a mason jar, combine the brandy, Simple Syrup, cherry juice, orange bitters and regular bitters. Shake very well to combine. Pour into the prepared glass and top with a splash of soda. Garnish with cherries and orange slices.
• Bring the sugar and 1 cup water to a simmer in a small saucepan; cook until the sugar is dissolved. Let cool. Refrigerate for up to 2 weeks.

BRANDY OLD-FASHIONED SWEET

Steps:

• In a rocks glass, muddle orange slice, cherry, cherry juice and bitters. Add ice. Pour in the brandy, water, orange juice and soda.