BOW TIE PASTA WITH MUSHROOMS, TOMATOES AND ARTICHOKES
Steps:
- Directions: In a large saute pan heat the olive oil. Add the red onion and scallions. saute briefly until tender. Place the mushrooms and artichokes into the pan and cook for 2-3 minutes. Add the tomatoes, peas, and black olives and continue to cook for 5 minutes to incorporate flavors. Finally add the white wine, parsley, basil, salt and pepper. Stir to combine. To serve, toss with the cooked pasta and top with crumbled feta cheese.
Nutrition Facts : Calories 1408 calories, Fat 44.11742 g, Carbohydrate 198.08914 g, Cholesterol 214.59 mg, Fiber 18.2916003031731 g, Protein 64.28125 g, SaturatedFat 15.161728 g, ServingSize 1 1 Serving (1592g), Sodium 1813.905 mg, Sugar 179.797539696827 g, TransFat 3.93451799999999 g
CREAMY MUSHROOM BOW TIES
"This pasta dish has become one of our favorites," reports Dodi Walker of Peachtree City, Georgia. "It is so easy! But it tastes like it took much longer in the kitchen than it does. Some of our friends don't eat red meat, so I sometimes serve this as a meatless main dish. It's wonderful with a salad and a loaf of French bread."
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 9 servings.
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute the mushrooms, salt and pepper in butter until tender. Add spreadable cheese and broth; cook and stir until blended. Drain pasta; add to skillet and toss to coat.
Nutrition Facts : Calories 296 calories, Fat 13g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 304mg sodium, Carbohydrate 39g carbohydrate (2g sugars, Fiber 2g fiber), Protein 10g protein.
ARTICHOKE AND MUSHROOM PASTA
I got this on a card from the grocery store. I have not tried it yet, but am posting it here for safe keeping. Let me know how it turns out!
Provided by Bippie
Categories Vegetable
Time 35m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- Cook pasta in pot of salted boiling water until al dente.
- Drain. Toss pasts with 1 Tbs oil.
- Heat 2 Tbs oil in heavy large skillet over medium-high heat.
- Add mushrooms, garlic and oregano; saute until golden, about 4 minutes.
- Add artichokes; saute 3 minutes.
- Add stock, lemon juice and peel and crushed red pepper and cook until slightly thickened, about 5 minutes.
- Add butter; whisk until just melted.
- Add pasta and parsley; toss until pasta is coated and heated through.
- Add 3/4 cup cheese and toss to coat.
- Season with Salt and Pepper.
- Transfer to a large bowl to serve and top with remaining cheese.
BOW TIE PASTA WITH ARTICHOKES AND MUSHROOMS
Make and share this Bow Tie Pasta With Artichokes and Mushrooms recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Prepare pasta according to the package directions; cook until al dente.
- Spray a large skillet with cooking oil spray and heat skillet over high heat.
- Add 1/4 cup water and mushrooms; "sweat" the mushrooms by covering skillet for 2-3 minutes, or until mushrooms are slightly wilted.
- Add in the artichoke hearts; continue to cook, uncovered, for about 3 minutes or until most of the liquid is gone.
- Cut the cream cheese into several pieces; add to the skillet with 1 cup water or the reserved liquid from the canned artichokes plus enough water to make 1 cup.
- Using a wooden spoon, gently stir and smooth the sauce while if comes to a simmer.
- Add in the lemon juice and pepper; add more water if needed to bring sauce to a medium consistency; also may add salt to taste.
- Drain pasta when it is done.
- Add pasta and sauce to a serving bowl; mix well.
- Sprinkle with parmesan cheese, wheat germ, and parsley.
- Serve right away.
BOW TIE PASTA AND ARTICHOKE SAUCE
Steps:
- In medium mixing bowl, add olive oil, garlic, JP's spice mix, and artichoke hearts. Let marinate for 1 hour.
- Preheat grill to high.
- Lower flame and place artichokes on grill, cook until tender, about 10 to 15 minutes. Remove and set aside. When cool enough to handle, slice 8 of the artichokes thinly.
- Sauce:
- In small saucepan, saute sliced mushrooms and crushed garlic in olive oil over medium-high heat until mushrooms start to brown, about 5 minutes. Set aside.
- In a medium pot, over medium heat, add spaghetti sauce, water, spice mix, salt, and sugar. Bring to a simmer, and add diced tomatoes, 8 grilled artichoke hearts, and mushrooms. Simmer about 1 minute and remove from heat.
- In large pot, over medium heat, boil bow tie pasta until soft. Remove and put in pasta bowl. Pour pasta sauce over pasta. Slice last grilled artichoke and fan on top for decoration.
- Serve immediately.
- In an airtight container, mix all spices thoroughly.
QUICK & EASY BOW TIE PASTA WITH MUSHROOMS
Made this on the fly tonight in about 15-20 minutes with things I had on hand ... it was very tasty so I'm posting it here so I can duplicate it later and to see the Nutritional Info!
Provided by aloha808
Categories < 30 Mins
Time 20m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions.
- While pasta cooks, rinse mushrooms well (they are loaded with salt!).
- Drain pasta and put in large serving bowl.
- Add EVOO, I Can't Believe It's Not Butter, Italian Seasonings, Garlic Pepper and toss to coat.
- Add Mushrooms and toss again.
- Sprinkle with Parmesan Cheese and serve.
- Makes 2-3 Entree size portions.
Nutrition Facts : Calories 211.7, Fat 5.8, SaturatedFat 2.1, Cholesterol 39.2, Sodium 139.2, Carbohydrate 29.9, Fiber 2, Sugar 2, Protein 10.9
More about "bowtie pasta with artichokes and mushrooms food"
SALMON ARTICHOKE PASTA - CANADIAN COOKING ADVENTURES
From canadiancookingadventures.com
CREAMY BOWTIE PASTA WITH SUNDRIED TOMATOES – MODERN HONEY
From modernhoney.com
5/5 (6)Servings 6Cuisine ItalianCategory Dinner
BOW TIE PASTA RECIPES
From allrecipes.com
BOW TIE PASTA WITH MUSHROOMS, TOMATOES AND ARTICHOKES RECIPE
From cookeatshare.com
14 EASY BOW TIE PASTA RECIPES FOR A FAST DINNER TONIGHT
From bhg.com
ONE POT MUSHROOM SPINACH ARTICHOKE PASTA - DAMN DELICIOUS
From damndelicious.net
ONE POT PASTA WITH ARTICHOKES, MUSHROOMS AND CHEESE
From thisishowicook.com
BOWTIE PASTA WITH SAUSAGE - FAMILYSTYLE FOOD
From familystylefood.com
10 BEST BOWTIE PASTA SAUCES RECIPES | YUMMLY
From yummly.com
EASY & DELICIOUS CREAMY BOW TIE PASTA • THE FRESH COOKY
From thefreshcooky.com
EASY BOW TIE PASTA RECIPE - HOW TO MAKE BOW TIE PASTA - THE …
From thepioneerwoman.com
BOW TIE PASTA RECIPES THAT PROVE FARFALLE IS THE BEST NOODLE
From southernliving.com
BOWTIE PASTA WITH MUSHROOM SAUCE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
17 BOW TIE PASTA RECIPES THAT ARE SIMPLY DELICIOUS
From tasty.co
BACON, ARTICHOKE, MUSHROOM LOADED BOWTIE PASTA WITH A CREAMY …
From madeitateitlovedit.com
PASTA PRIMAVERA IS PRIMED FOR ITS COMEBACK TOUR
From washingtonpost.com
20 EASY BOW TIE PASTA RECIPES THE FAMILY WILL DEVOUR
From insanelygoodrecipes.com
TURN YOUR PASTA PRIMAVERA INTO A LASAGNA - NEW YORK TIMES
From nytimes.com
BOWTIE PASTA WITH MUSHROOMS, ARTICHOKES, AND SUNDRIED TOMATOES
From recipes.sparkpeople.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love