Bombay Cashews Food

BOMBAY SPICED CASHEWS

Bombay Spiced Cashews image

This is a great little Indian flavored snack from Chatelaine Food Express Quickies. Store the nuts in an airtight container in the refrigerator or freezer.

Provided by Dreamer in Ontario

Categories Nuts

Time 7m

Yield 2 cups

Number Of Ingredients 7

Ingredients

1 tablespoon butter
1 garlic clove, crushed
2 teaspoons curry
1 teaspoon Worcestershire sauce
1/2 teaspoon chili powder
1/4 teaspoon cayenne
2 cups roasted salted cashews

Steps:

Stir first 6 ingredients together in a large frying pan over medium heat.
When butter mixture bubbly, add cashews and stir until hot and coated, (about 3 to 4 minutes).
Spread on paper towels to cool.

CURRIED CASHEW DIP

Curried cashew dip image

Just blitz cashews, coconut and curry spices for an easy vegan dip that's perfect for any party table. Serve with chicken skewers or fluffy naan bread

Provided by Miriam Nice

Categories Snack

Time 5m

Number Of Ingredients 6

Ingredients

100g cashew nuts
1-2 limes , juiced (apron 50ml)
3 tbsp coconut cream
2 tbsp korma curry paste
2 tbsp Bombay spice mix
chicken skewers, carrot sticks and naan bread

Steps:

Tip all the ingredients, except the Bombay mix, into a food processor. Blend until smooth, then season to taste. If the mixture is too thick, add a little more lime juice or a splash of cold water.
Spoon into a bowl and sprinkle over the Bombay mix before serving with chicken skewers, carrot sticks and naan bread.

Nutrition Facts : Calories 315 calories, Fat 26 grams fat, SaturatedFat 12 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 4 grams sugar, Fiber 2 grams fiber, Protein 8 grams protein, Sodium 0.4 milligram of sodium

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