Bomb Pop Drink Recipe Recipe 425 Food
BOMB POP COCKTAILS
Steps:
- Pour one ounce of grenadine into a tall glass. Try to pour the grenadine into the center of the glass so that it does not get on the sides of the glass.
- Carefully fill the glass with ice and then pour in 1/2 bottle of Mike's Hard Lemonade-there should be about 1 inch left at the top of the glass. The grenadine should stay on the bottom of the glass since it is heavier and thicker than the Mike's hard lemonade.
- Carefully layer blue raspberry vodka on top of Mike's Hard Lemonade. You can do so by using a pour spout on the bottle of blue raspberry vodka or you can flip a spoon over and slowly pour the vodka over the rounded portion of the spoon. This will cause the vodka to enter the glass slower and will end up becoming a layer on top of the other ingredients.
- Garnish with a mini bomb pop popsicle! Enjoy!!
Nutrition Facts : Calories 228 kcal, Carbohydrate 41 g, Sodium 31 mg, Sugar 33 g, ServingSize 1 serving
BOMB POP COCKTAIL
Make and share this Bomb Pop Cocktail recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour the Bacardi Razz rum into a small rocks glass.
- Add blue curacao and then lemonade and serve.
Nutrition Facts : Calories 22.7, Sodium 2.3, Carbohydrate 5.9, Sugar 5.7
BOMB POP DRINK RECIPE RECIPE - (4.2/5)
Provided by Tabatha
Number Of Ingredients 4
Steps:
- Fill glass with ice. Put splash of grenadine over ice. Pour Bacardi Razz, slowly over ice. Then lemonade, then Blue Curaçao over ice. Be careful. These go down easy and pack a punch!! Cheers! Confessions of a Domestic Goddess Be sure to share on your page for future reference. Picture from Pinterest via In Katrina's Kitchen.com Recipe from bartenders everywhere.
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