Bobs White Chili Food

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BOB'S WHITE CHILI



Bob's White Chili image

Make and share this Bob's White Chili recipe from Food.com.

Provided by Lennie

Categories     One Dish Meal

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 12

1 1/2 lbs boneless skinless chicken breasts
4 cups chicken broth
1 (48 ounce) jar great northern beans, drained
1 large onion, chopped
3 cloves garlic, minced
1 (3 ounce) can chopped green chilies
2 teaspoons ground cumin
1 teaspoon ground oregano
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon cayenne pepper
1 bunch green onion, thinly sliced (for garnish)

Steps:

  • Preheat oven to 325F; place chicken breasts on greased baking sheet and bake for 20 minutes.
  • Alternatively, saute chicken breasts on stovetop in a nonstick frying pan until almost cooked through; remove from heat and set aside.
  • In a large pot, pour in 1 cup of chicken broth and add onion and garlic; bring to a simmer and cook until onion starts to soften.
  • Add the chilies, stir, then add remaining broth and beans.
  • Stir in the spices.
  • Bring to a boil and add chicken pieces, cut into cubes.
  • Cover and simmer for at least 30 minutes-- longer is better.
  • Taste and add more salt if necessary.
  • Serve in prewarmed bowls, garnished with sliced raw green onion.

BIG BOB GIBSON'S WHITE BBQ SAUCE COPYCAT



Big Bob Gibson's White BBQ Sauce Copycat image

This is not the EXACT recipe. However, it is hard to tell the difference in taste! Adjust the ratios to make the spice and/or consistency to what your taste buds prefer. Great for BBQ, drizzled on shrimp tacos, sandwiches, etc!

Provided by sanjose_hockey

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 5m

Yield 8

Number Of Ingredients 9

½ cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon white sugar
½ teaspoon lemon juice
½ teaspoon prepared horseradish
½ teaspoon salt
½ teaspoon ground black pepper
⅛ teaspoon cayenne pepper
2 tablespoons water, or more to taste

Steps:

  • Stir mayonnaise, vinegar, sugar, lemon juice, horseradish, salt, black pepper, and cayenne pepper together in a bowl until smooth. Slowly stream water into the sauce, increasing the amount until you reach your desired consistency.

Nutrition Facts : Calories 106.2 calories, Carbohydrate 2.2 g, Cholesterol 5.2 mg, Fat 10.9 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 224.8 mg, Sugar 1.8 g

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