Bob Chinns Mai Tai Mix Food

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MAI TAI FOR A CROWD



Mai Tai for a Crowd image

Provided by Valerie Bertinelli

Categories     beverage

Time 5m

Yield 4 drinks

Number Of Ingredients 10

1 cup light rum
1 cup Jamaican rum
1 cup orange liqueur
1/2 cup fresh lime juice
1/2 cup fresh orange juice
1/2 cup orgeat (almond) syrup
Grenadine, for topping
Lime wheels, for garnish
Orange wheels, for garnish
Maraschino cherries, for garnish

Steps:

  • In a large pitcher, add the light rum, Jamaican rum, orange liqueur, lime juice, orange juice and orgeat syrup and stir until combined. Add crushed ice to rocks glasses, then pour the mai tai over the ice. Add a splash of grenadine to each, then garnish with an orange wheel, lime wheel and maraschino cherry.

BOB CHINN'S MAI TAI RECIPE - (4.3/5)



Bob Chinn's Mai Tai Recipe - (4.3/5) image

Provided by whatscookin-2

Number Of Ingredients 8

2 shots Myers Dark Rum
1/2 shot Bacardi Light Rum
1/2 shot Amaretto
1 ounce Mai Tai Mix
1 ounce orange juice
1 ounce Pineapple Juice
Splash of Grenadine
Ice

Steps:

  • Combine all ingredients into cocktail shaker and shake. Pour into highball glass filled with ice.

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