Bob Baker Cornell Bbq Chicken Food
CORNELL CHICKEN
This famous grilled chicken recipe was created by Dr. Robert C. Baker at New York's Cornell University. They say Dr. Baker was simply trying to invent an easy and delicious way to grill smaller, younger chickens, so that the local chicken farms could sell more birds. The doc's tasty recipe ended up being such a success that sales in the area soared, and the recipe became a statewide favorite.
Provided by Chef John
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 4h52m
Yield 6
Number Of Ingredients 7
Steps:
- Place the cider vinegar, oil, egg, salt, poultry seasoning, and black pepper in a blender. Cover, and puree until smooth.
- Pour blended mixture into a resealable plastic bag. Add the chicken halves, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 4 hours (up to overnight).
- Remove chicken halves from bag and transfer to a plate or baking sheet lined with paper towels. Pat chicken dry with more paper towels. Reserve marinade mixture.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Grill chicken, skin-side down, on the preheated grill for 2 minutes. Turn each piece, brush with marinade mixture, and move to indirect heat.
- Grill, brushing with glaze and turning often, until well-browned and meat is no longer pink in the center, about 45 minutes. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 180 degrees F (82 degrees C).
Nutrition Facts : Calories 633.3 calories, Carbohydrate 1.3 g, Cholesterol 126.9 mg, Fat 53.5 g, Fiber 0.1 g, Protein 32.5 g, SaturatedFat 9.5 g, Sodium 3588.3 mg, Sugar 0.4 g
People also searched
More about "bob baker cornell bbq chicken food"
CRISPY GRILLED CORNELL CHICKEN WILL HAVE YOU CLUCKING …
Web Jul 24, 2012 Created by Bob Baker, once a professor of food science at Cornell University who was an expert in chicken, his Cornell chicken …
From amazingribs.com
4.6/5 (182)Category Dinner, Lunch, Main Course
From amazingribs.com
4.6/5 (182)Category Dinner, Lunch, Main Course
- Prep. In a large bowl, whisk the egg white and yolk together with a balloon whisk or a hand mixer. Add the oil and whisk until it gets thick, homogeneous, and a bright yellow, for about 2 minutes. A balloon whisk is the best tool for this job since the wire strands really do a good job of emulsifying (mixing together) two ingredients that don't want to mix, one oil based, the other water, but a fork will do in a pinch. Now whisk in the vinegar and salt. This makes it a brinerade, a combo brine and marinade.
- Stab the chicken skin several times with a fork or knife so the fat can get out when cooking. This will help make the skin crispy. Marinate/brine the chicken for 3 to 24 hours in zipper bags in the fridge. You can do this in a bowl or pan, but you need more marinade than if you use zipper bags. Every hour or so, turn the meat a bit so all surfaces get well coated.
- Fire up. Set up the grill for 2-zone cooking. Try to get the indirect side in the 225°F range. If you're in a hurry, you can take it up to 325°F, but I prefer low and slow. Sprinkle the rub and black pepper on all sides of the meat.
- Cook. Place the chicken over the indirect zone and close the lid. Every 5 to 10 minutes baste with the marinade in a dabbing motion rather than a painting motion, being careful to not wash off the rub, turn the chickens on both sides, and move the ones closer to the heat away and the ones away closer.
CORNELL CHICKEN BARBECUE SAUCE RECIPE, WHATS …
Web Apr 27, 2015 Cook Time. 25 mins. According to Robert Baker, “Barbecue broilers without sauce are like bread without butter. The barbecue sauce …
From whatscookingamerica.net
Cuisine AmericanEstimated Reading Time 6 minsCategory Main Course
From whatscookingamerica.net
Cuisine AmericanEstimated Reading Time 6 minsCategory Main Course
- In a large bowl, whisk the egg. Add the oil and whisk until the mixture gets thick, homogenous, and a bright yellow, approximately 2 minutes. Whisk in the cider vinegar, salt, poultry seasoning, and pepper. NOTE: If you prepare the barbecue sauce ahead of time, refrigerate until ready to use. As this sauce is high in acid which kills any bacterial that might be present in the eggs. If you are still worried, use pasteurized eggs.
- In a large resealable plastic bag, place the chicken pieces of your choice. Pour the prepared sauce over the chicken and let marinate in the refrigerator for at least 2 hours or up to 24 hours (the longer you marinate, the better).
- When ready to grill, preheat barbecue grill (spray grill with vegetable-oil cooking spray before heating).
CORNELL CHICKEN (GRILLED CHICKEN WITH WHITE BARBECUE SAUCE) …
Web Aug 30, 2018 Place chicken, skin side up, on cool side of grill and cover. Cook, basting every 10 minutes with reserved sauce, until breast meat registers 155 degrees and thigh …
From seriouseats.com
From seriouseats.com
BARBECUED CHICKEN AND OTHER MEATS - CORNELL UNIVERSITY
Web Baker, Robert C. Abstract This is the famous Cornell Chicken Recipe, as written by its creator, Dr. Robert C. Baker, Professor Emeritus of the Department of Animal Sciences …
From ecommons.cornell.edu
From ecommons.cornell.edu
CRISPY CORNELL CHICKEN: AN UPSTATE NEW YORK CLASSIC - HUFFPOST
Web Oct 21, 2010 Bob Baker's Cornell Chicken Recipe. Makes. 16 chicken quarters. Preparation time. 20 minutes. Cooking time. About 1 hour. Ingredients. 1 egg. 1 cup …
From huffpost.com
From huffpost.com
TOP 10 BEST BBQ CHICKEN AND BEER IN CENTREVILLE, VA - YELP
Web Top 10 Best Bbq Chicken and Beer in Centreville, VA - April 2024 - Yelp - bb.q Chicken Centreville, Chi Mc Chicken & Beer, Choong Man Chicken - Centreville, Bonchon, …
From yelp.com
From yelp.com
RED DOG BBQ VIRGINIA WARRENTON FAUQUIER COUNTY FOOD TRAILER
Web Jun 17, 2018 red dog bbq is a food trailer selling pulled pork and chicken and other great items. we are in warrenton virginia fauquier county. our belgian malinois is our …
From rdbsmoke.com
From rdbsmoke.com
GRILLED CORNELL CHICKEN :: THE MEATWAVE
Web May 14, 2013 Print Recipe. Cornell Chicken. Yield 8 servings. Prep 15 Minutes. Inactive 3 Hours. Cook 45 Minutes. Total 4 Hours. Ingredients. 1 egg. 1 cup vegetable oil. 2 cups …
From meatwave.com
From meatwave.com
WHY ALL OF UPSTATE NEW YORK GREW UP EATING THE SAME …
Web May 26, 2019 Baker’s recipe is simple enough—oil, cider vinegar, poultry seasoning, salt, pepper, and egg—and delicious. Goldwyn “fell in love with this recipe in a hurry,” and Saveur called the result “one...
From atlasobscura.com
From atlasobscura.com
CORNELL CHICKEN | GRILLING - SERIOUS EATS
Web Aug 10, 2018 The chicken is both marinated in the sauce and basted with it every 10 minutes while it cooks over indirect heat. A quick stint over direct heat finishes the chicken and leaves it with a beautifully brown and crisp …
From seriouseats.com
From seriouseats.com
CORNELL CHICKEN RECIPE - NYT COOKING
Web Oct 26, 2023 Cornell Chicken Recipe - NYT Cooking. Recipe from Dr. Robert C. Baker. Adapted by Ali Slagle. Published Oct. 26, 2023. David Malosh for The New York Times. Food Stylist: Simon Andrews....
From cooking.nytimes.com
From cooking.nytimes.com
DR. BAKER’S FAMOUS CORNELL CHICKEN - CORNELL UNIVERSITY
Web May 21, 2021 Robert C. Baker was a Cornell poultry science and food science professor who helped develop chicken nuggets, turkey ham, and poultry hot dogs. His famous Cornell chicken barbecue sauce was …
From alumni.cornell.edu
From alumni.cornell.edu
ROBERT C. BAKER, CREATOR OF CHICKEN NUGGETS AND CORNELL CHICKEN ...
Web Mar 16, 2006 Robert C. Baker, the Cornell University poultry science and food science professor who helped develop chicken nuggets, turkey ham, and poultry hot dogs into …
From news.cornell.edu
From news.cornell.edu
CORNELL CHICKEN (WITH HOW-TO FOR PERFECTLY BARBECUED …
Web Jun 16, 2018 Cornell chicken barbecue sauce was developed more than 50 years ago by Dr. Robert C. Baker, a former Cornell University poultry science and food science professor who also helped develop chicken …
From fountainavenuekitchen.com
From fountainavenuekitchen.com
ROBERT C. BAKER - WIKIPEDIA
Web Robert Carl Baker (December 29, 1921 – March 13, 2006) was an American inventor and Cornell University professor. He invented the chicken nugget as well as many other …
From en.wikipedia.org
From en.wikipedia.org
SECRET TO CRISPY GRILLED CHICKEN - CORNELL STYLE - SQUIRREL COOKOFF
Web Jul 2, 2022 Bob Barker's tried and true method for grilling chicken that is crispy and juicy. Here's the best grilled chicken recipe and walkthrough.
From squirrelcookoff.com
From squirrelcookoff.com
THE LATEST NEWS FROM YOUR CLASSMATES - CORNELLIANS | CORNELL …
Web 2 days ago Bob Neff, JD ’56, can sympathize. He spent much of the first half of last year hopping around on one leg while healing broken bones in the other one. ... Mary Gail …
From alumni.cornell.edu
From alumni.cornell.edu
CORNELL CHICKEN BBQ - HOME IN THE FINGER LAKES
Web The original recipe was actually developed to by Dr. Robert Baker, a Cornell University professor (who also invented chicken nuggets) to help poultry producers sell more and …
From homeinthefingerlakes.com
From homeinthefingerlakes.com
SHAWN'S SMOKEHOUSE BBQ OF WARRENTON - RESTAURANTJI
Web 251 W Lee Hwy #189, Warrenton. Menu. Recent Reviews. Write a review. December 2023. I went there for the first time today for lunch as I wanted to try it out. I ordered the pulled …
From restaurantji.com
From restaurantji.com
EZRA MAGAZINE: HOW BARBECUE BOB BAKER TRANSFORMED CHICKEN
Web More than 80. It all goes back to that barbecued chicken. With his sauce's immense popularity, Barbecue Bob proved that there was an answer to the challenge plaguing …
From ezramagazine.cornell.edu
From ezramagazine.cornell.edu
MENU | BOB'S BLUERIDGE BBQ
Web BBQ Chicken Chicken Breast – Boneless Hamburgers/ Hot Dogs Pork BBQ: SEAFOOD: SALADS: Shrimp Crabs Lobster Tails Oysters Smoked Salmon: Cole Slaw Potato Salad …
From bobsblueridgebbq.com
From bobsblueridgebbq.com
A STAPLE OF UPSTATE BBQS, ‘CORNELL CHICKEN’ IS A GRILLING …
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
