Blueberry Pound Cake From Cake Mix Food

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EASY BLUEBERRY POUND CAKE



Easy Blueberry Pound Cake image

This is a cake mix spiffer - it is so good. It has basic ingredients that you will have on hand if you need a dessert in rush.

Provided by Ceezie

Categories     Dessert

Time 1h10m

Yield 1 cake

Number Of Ingredients 5

18 1/2 butter-flavored cake mix
8 ounces cream cheese, softened
1/2 cup vegetable oil
3 eggs
2 cups blueberries

Steps:

  • Preheat oven to 325 degrees. Lightly grease and flour a 10-inch tube pan.
  • Combine cake mix, cream cheese, oil and eggs. Beat until very smooth. Gently fold in berries. Spoon into prepared tube pan and bake for about 1 hour, until a toothpick inserted in the center comes out clean.

Nutrition Facts : Calories 2140.9, Fat 203.9, SaturatedFat 68.7, Cholesterol 884, Sodium 884.2, Carbohydrate 49.2, Fiber 7, Sugar 30.5, Protein 38.1

BLUEBERRY CREAM CHEESE POUND CAKE



Blueberry Cream Cheese Pound Cake image

Make and share this Blueberry Cream Cheese Pound Cake recipe from Food.com.

Provided by Lucky Clover

Categories     Dessert

Time 55m

Yield 12 serving(s)

Number Of Ingredients 7

1 (18 ounce) box yellow cake mix
1/4 cup sugar
3 eggs
1 (8 ounce) package cream cheese, softened
1/2 cup vegetable oil
1 teaspoon vanilla extract
1 1/4 cups fresh blueberries

Steps:

  • Preheat oven to 325 degrees.
  • Flour a 10 inch bundt pan.
  • In a large mixing bowl, stir together cake mix and sugar.
  • Make a well in the center and pour in cream cheese, eggs, oil and vanilla.
  • Beat on low speed until well blended. Beat 4 minutes on medium speed.
  • Stir in blueberries and pour batter into pan.
  • Bake 40-45 minutes.

BLUEBERRY POUND CAKE



Blueberry Pound Cake image

I received this recipe from a co-worker several years ago. I especially love it during fresh blueberry season, but it is good any time of year. Just be sure that if you use the canned blueberries that it is NOT the blueberry pie filling.

Provided by Jellyqueen

Categories     Dessert

Time 1h10m

Yield 1 tube or bundt cake

Number Of Ingredients 7

1 (15 ounce) box yellow cake mix
1 (8 ounce) package cream cheese
1/2 cup vegetable oil
3 large eggs
2 cups blueberries or 1 (15 ounce) can blueberries, drained
1 lemon, juice of (optional)
1 cup powdered sugar (optional)

Steps:

  • Preheat oven to 350 F.
  • Mix first 4 ingredients well.
  • Fold in blueberries- these may be dusted with powdered sugar or flour to keep them from all sinking to the bottom.
  • Bake for 1 hour in a tube or bundt pan which has been greased and floured.
  • Allow cake to cool.
  • Mix the glaze and drizzle over cake.

Nutrition Facts : Calories 3964.1, Fat 251.4, SaturatedFat 70.1, Cholesterol 816.4, Sodium 3744.1, Carbohydrate 385.9, Fiber 11.8, Sugar 221.9, Protein 53.2

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