Blueberry And Banana Steel Cut Oats Food

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BLUEBERRY AND BANANA STEEL CUT OATS



Blueberry and Banana Steel Cut Oats image

Blueberry awesomeness.

Provided by Tyler Charette

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 5h10m

Yield 4

Number Of Ingredients 9

2 cups water
2 cups almond milk
2 cups blueberries
2 ripe bananas, mashed
1 cup steel-cut oats
2 tablespoons honey
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
¼ teaspoon salt

Steps:

  • Stir water, almond milk, blueberries, bananas, oats, honey, vanilla extract, cinnamon, and salt together in the crock of a slow cooker.
  • Cook on Low for 5 to 8 hours.

Nutrition Facts : Calories 315.4 calories, Carbohydrate 64.6 g, Fat 4.3 g, Fiber 8.1 g, Protein 6.8 g, SaturatedFat 0.6 g, Sodium 230.8 mg, Sugar 28.1 g

BANANA BLUEBERRY OATMEAL BREAD



Banana Blueberry Oatmeal Bread image

This tasty bread is even better the day after it's cooked! From the "Texas Church Supper and Family Reunion Cookbook."

Provided by loof751

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 10

1 1/2 cups flour
2/3 cup sugar
1/2 teaspoon salt
2 1/4 teaspoons baking powder
1/2 cup oats
2 eggs
2 ripe bananas
1/3 cup vegetable oil
1 cup chopped walnuts
1 cup blueberries

Steps:

  • Preheat oven to 350 degrees. Grease and flour a loaf pan.
  • In a large bowl mix flour, sugar, salt, baking powder, and oats.
  • In a medium bowl, mash the bananas. Beat in the eggs and oil. Add to dry ingredients and mix to combine. Fold in nuts and blueberries.
  • Pour batter into the prepared loaf pan. Bake at 350 degrees for 1 hour. Cool in the pan for about 10 minutes, then remove and cool on a wire rack.

EASY HEALTHY BANANA OAT WAFFLES



Easy healthy banana oat waffles image

These easy healthy banana oat waffles are the perfect breakfast recipe for busy mornings. Refined sugar free and full of goodness.

Provided by Alida Ryder

Categories     Breakfast     Brunch

Time 20m

Number Of Ingredients 11

1 cup rolled oats
2 medium bananas (chopped)
2 eggs
1 teaspoon vanilla extract
1 teaspoon baking powder
pinch of salt (optional)
to serve
Fresh fruit of your choice
honey/maple syrup
peanut/almond butter
yoghurt

Steps:

  • Place all the batter ingredients in a blender and blend until smooth.
  • Heat a waffle maker/iron and pour in a few tablespoons of batter.
  • Cook until the waffles are golden brown and cooked through.
  • Carefully remove the waffles and serve with toppings of your choice.

Nutrition Facts : Calories 165 kcal, Carbohydrate 28 g, Protein 6 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 82 mg, Sodium 34 mg, Fiber 4 g, Sugar 8 g, ServingSize 1 serving

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