Blt Pasta Party Salad Food
BLT PASTA PARTY SALAD
Add the fabulous flavors of BLT to this appealing pasta salad that's ready in just 25 minutes.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 16
Number Of Ingredients 8
Steps:
- Cook pasta as directed on package. Drain; rinse with cold water to cool. Drain well.
- Meanwhile, in 10-inch skillet, cook bacon over medium heat 8 to 10 minutes, stirring occasionally, until crisp. Drain on paper towels; set aside.
- In large bowl, stir together mayonnaise, lemon juice and sugar with whisk until smooth. Stir pasta into mayonnaise mixture.
- Gently stir in bacon, tomato, and green onions. Stir in lettuce just before serving.
Nutrition Facts : Calories 180, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 2 g, TransFat 0 g
BLT PASTA SALAD RECIPE
This BLT Pasta Salad Recipe is that perfect summertime pasta salad for potlucks and barbecues! The pasta combined with juicy tomatoes, lettuce and bacon is like having a classic BLT sandwich served as a salad.
Provided by Valentina Ablaev
Categories Easy
Time 30m
Number Of Ingredients 12
Steps:
- Cook pasta according to package instructions, drain the pasta and rinse under cold water, set aside to cool.
- In a small bowl, combine the ingredients for the dressing and whisk until creamy.
- In a large salad bowl, add the cooked pasta, chopped romaine, halved tomatoes, cooked bacon, and chopped red onion and toss.
- Just before serving, add the dressing to taste and gently toss until combined.
Nutrition Facts : Calories 484 kcal, Carbohydrate 27 g, Protein 18 g, Fat 33 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 51 mg, Sodium 957 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 24 g, ServingSize 1 serving
BLT PASTA SALAD
BLT devotees can enjoy the same terrific flavor in a salad instead of sandwich. Serve this 30-minute pasta dish for a hearty lunch or simple supper.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Cook and drain pasta as directed on package. Rinse with cold water to cool; drain.
- Meanwhile, in 12-inch nonstick skillet, cook bacon over medium heat 5 to 8 minutes, stirring often, until crisp; drain on paper towels. Set aside 1/4 cup bacon for garnish.
- In small bowl, stir dressing ingredients until blended.
- In large bowl, stir tomatoes, dressing and remaining bacon. Stir in pasta. Place lettuce in large shallow bowl. Spoon salad over lettuce; sprinkle with reserved bacon.
Nutrition Facts : Calories 560, Carbohydrate 56 g, Cholesterol 45 mg, Fat 3, Fiber 5 g, Protein 20 g, SaturatedFat 9 g, ServingSize 1 Serving (1 3/4 Cups), Sodium 1180 mg, Sugar 6 g, TransFat 0 g
BLT PASTA SALAD
An easy pasta salad that makes a tasty addition to any lunchbox. Ideal for kids aged 9 - 12, it also makes up 2 of their 5-a-day
Provided by Chelsie Collins
Categories Lunch, Snack
Time 20m
Number Of Ingredients 6
Steps:
- The night before school, cook the pasta following pack instructions and run under cold water to cool quickly. Mix in the bacon, spinach, tomatoes, crème fraîche and mustard, and season with a little salt. Spoon into an airtight container and keep overnight in the fridge.
Nutrition Facts : Calories 332 calories, Fat 13 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 12 grams sugar, Fiber 5 grams fiber, Protein 18 grams protein, Sodium 1.5 milligram of sodium
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- Cook the bacon. While the bacon is cooking, start cooking the pasta according to the directions on the package. Drain under cold water until the pasta is cool.
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