Blood Orange Margaritas Food
FROZEN BLOOD ORANGE MARGARITA
Steps:
- Combine the blood orange juice, lemon juice, Triple Sec, and ice in a blender and puree until completely blended. Add the tequila and puree for 2 seconds more.
- Pour the mixture into the frozen margarita glasses and serve.
BLOODY MARGARITA
Enjoy the sweeter taste of blood oranges in a freshly made bloody margarita. The recipe is simple and pairs your favorite tequila with blood orange juice.
Provided by Colleen Graham
Categories Cocktail
Time 3m
Number Of Ingredients 4
Steps:
- Gather the ingredients.
- Pour the ingredients into a cocktail shaker with ice cubes.
- Shake well .
- Strain into a chilled cocktail glass .
- Serve and enjoy.
Nutrition Facts : Calories 179 kcal, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1 mg, Sugar 8 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
BLOOD ORANGE MARGARITA
Steps:
- Rub 1 of the lime wedges around the outside of the rim of the margarita glass, and then roll it in the salt. Fill the glass with ice.
- Fill a cocktail shaker with ice. Pour the tequila, lime juice, agave and blood orange puree over the ice. Shake vigorously 10 times. Strain into the margarita glass, garnish with the remaining lime wedge and serve.
BLOOD ORANGE MARGARITAS
Make and share this Blood Orange Margaritas recipe from Food.com.
Provided by Mom2Rose
Categories Beverages
Time 10m
Yield 2 drinks, 2 serving(s)
Number Of Ingredients 6
Steps:
- Moisten rim of 2 margarita glasses and dip in kosher salt.
- Fill a cocktail shaker with crushed ice.
- Add orange juice, tequila, and triple sec.
- Shake well and strain into glasses.
- Garnish with orange wedges, if desired.
Nutrition Facts : Calories 27.9, Fat 0.1, Sodium 0.6, Carbohydrate 6.5, Fiber 0.1, Sugar 5.2, Protein 0.4
BLOOD ORANGE MARGARITA
Make and share this Blood Orange Margarita recipe from Food.com.
Provided by Jillian at Food.com
Categories Beverages
Time 40m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix the Blood Orange Juice, Lime Juice, Cointreau and Tequila together in a large pitcher.
- Refrigerate for 30 minutes, or until chilled.
- Moisten the rim of the margarita glasses with a wedge of orange (oranges are fine if you are unable to locate blood oranges) and dip in the salt.
- Add ice to the pitcher, shake the mixture and strain into the salted margarita glasses. Garnish each with a slice of blood orange.
- Leftovers? Freeze and blend at a later celebration!
Nutrition Facts : Calories 49.9, Fat 0.2, Sodium 2359.2, Carbohydrate 12.4, Fiber 0.6, Sugar 8.5, Protein 0.8
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5/5 (440)Category MargaritasServings 12Total Time 40 mins
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5/5 (440)Category MargaritasServings 12Total Time 40 mins
- In a large pitcher, mix the blood orange juice with the lime juice, Cointreau and silver tequila. Refrigerate until chilled, at least 30 minutes.
- Spread a small mound of salt on a small plate. Moisten the outer rim of 12 martini glasses with the orange wedge, then dip the rims into the salt to lightly coat.
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