Feb 11, 2015 Blackstone Steaks Started by Tim S., February 11, 2015, 03:06:24 PM Previous topic - Next topic 0 Members and 1 Guest are viewing this topic. From bing.com
May 12, 2013 Blackstone Pizza Oven - Page 135bbqchuck -- great photo . It shows exactly why some of us have a problem with the cheese burning in the middle before the rim is done - it would be great to compare that photo with one from the exact same angle with a chauflector in place. Current Ovens - BS, Halo Versa 16, Effueno P150HA From bing.com
Jun 6, 2017 New Blackstone Patio Oven Started by Randy, June 06, 2017, 04:26:31 PM Previous topic - Next topic 0 Members and 1 Guest are viewing this topic. From bing.com
BLACKSTONE REGULATOR- IS THIS NORMAL? - PIZZA MAKING FORUM
Jan 19, 2014 Blackstone regulator- is this normal? Started by funkhouserb, January 19, 2014, 12:41:16 PM Previous topic - Next topic 0 Members and 1 Guest are viewing this topic. From bing.com
Jan 6, 2023 New Blackstone Pizza Oven Started by deb415611, January 06, 2023, 03:32:04 PM Previous topic - Next topic 0 Members and 1 Guest are viewing this topic. From bing.com
Sep 14, 2024 Blackstone vs Ooni performanceIt depends on the Ooni, I had the Ooni Koda 16 and sold it, I stil have my original BS and use it all the time, head and shoulders above the Koda 16. Starts everytime, very quick preheat, and does not have the heat imbalance that plagues the Koda 16. Current Ovens - BS, Halo Versa 16, Effueno P150HA From bing.com
Jan 14, 2025 The Blackstone has a 14" round stone but also has a wider opening to launch. I think they are trying to emulate a propane oven with the heat source on only one side and eliminate the manual turning which almost all electric ovens need to do from my experience. From bing.com
Mar 22, 2018 Blackstone uneven baking help? Started by canadave, March 22, 2018, 09:23:52 PM Previous topic - Next topic 0 Members and 1 Guest are viewing this topic. From bing.com
NEW BLACKSTONE WITH ROTATING STONE? - PIZZA MAKING FORUM
Jun 4, 2022 New Blackstone with rotating stone?Well, the original Blackstone pizza oven works pretty well with a passive stone on top and a rotating one on the bottom. In addition, the rotating stone greatly reduces the "Ooni Effect", where the same side of the pizza is incinerated by the direct flame unless you turn the pizza every 15 seconds. I launch my pies in our Blackstone, … From bing.com
Oct 18, 2014 Major Blackstone issuesIt is easy to fix the platter rubbing on the silver part of the front by simply bending the top of the silver part down with your fingers. It is just thin aluminum. I just stuck my fingers of both hands on the silver part that is above the letter "B" in Blackstone and under the platter and pressed it down. My platter may not be 100% level, maybe 1/8 of an inch … From bing.com
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