Black Gold Balsamic Barbecue Sauce Food

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BLACK COFFEE BARBECUE SAUCE



Black Coffee Barbecue Sauce image

It's great to know folks like this sauce so much! I wish I could take credit for it but it was adopted after the original member left. Thank you, all, just the same. I have made the recipe with regular brewed coffee but highly recommend the espresso. In a pinch use strong instant if you have nothing else. The acid of the coffee balances the sweetness of the other ingredients.

Provided by Queen Dragon Mom

Categories     Lactose Free

Time 30m

Yield 1 1/2 cups

Number Of Ingredients 11

1/2 cup brewed coffee, espresso preferred
1 cup ketchup
1/4 cup red wine vinegar
3/4 cup dark brown sugar, firmly packed
1 onion, peeled and chopped, about 1 cup
2 garlic cloves, peeled and crushed
2 tablespoons dark molasses
2 tablespoons hot dry mustard, mixed with 1 tablespoon water
2 tablespoons Worcestershire sauce
2 tablespoons cumin, ground
2 tablespoons chili powder

Steps:

  • Combine all ingredients in a saucepan and simmer over low heat for 20 minutes.
  • Cool, then puree in a blender or food processor until smooth.
  • This can be stored in the refrigerator for up to 2 weeks in a covered container.

Nutrition Facts : Calories 772, Fat 3.9, SaturatedFat 0.5, Sodium 2241.9, Carbohydrate 189.6, Fiber 6.4, Sugar 164.3, Protein 7

BLACK GOLD BALSAMIC BARBECUE SAUCE



Black Gold Balsamic Barbecue Sauce image

Great for chicken or steak! You can use it on the grill, in a grill pan, or in the oven. (Thanks flower7 for a great recipe name.)

Provided by Recipe Reader

Categories     Sauces

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup balsamic vinegar
3/4 cup ketchup
1/3 cup brown sugar
1 garlic clove, minced
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Combine all the ingredients in a small saucepan and stir until all the ingredients are incorporated and the mixture is smooth.
  • Simmer over medium heat until reduced by 1/3, about 15 to 20 minutes.

BALSAMIC BBQ SAUCE



Balsamic BBQ Sauce image

This is a fantastic BBQ sauce! And if you like balsamic vinegar, this is a REALLY fantastic BBQ sauce! We use it on everything but our favorite is chicken.

Provided by Dana Z

Categories     Sauces

Time 55m

Yield 8 serving(s)

Number Of Ingredients 10

2 large julienne cut onions
2 tablespoons olive oil
1 (8 ounce) can diced tomatoes
1 (4 ounce) can tomato paste
1/2 cup catsup
1 cup balsamic vinegar
1 1/2 cups brown sugar
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Slowly cook onions on medium low heat, in oil, until they caramelize, about 20-25 minutes.
  • Add tomatoes, paste, vinegar and cook 15 minutes.
  • Add brown sugar and cook until a thick consistency is reached.
  • Add Worcestershire sauce and salt and pepper. Taste and adjust to your liking. You may add Tabasco too if you like an added kick!
  • Enjoy!

Nutrition Facts : Calories 235.5, Fat 3.6, SaturatedFat 0.5, Sodium 511.1, Carbohydrate 52.4, Fiber 1.6, Sugar 47.6, Protein 1.5

BALSAMIC BBQ SAUCE



Balsamic BBQ Sauce image

Provided by Food Network

Time 11m

Yield about 3 cups

Number Of Ingredients 6

1 teaspoon olive oil
2 tablespoons finely chopped shallots
2/3 cup balsamic vinegar
3 cups ketchup (recommended: Heinz)
1/3 cup brown sugar
1/3 cup honey

Steps:

  • Heat oil in a saucepan over medium heat. Add shallots and saute for 1 minute. Add balsamic vinegar and reduce by half. Add ketchup, brown sugar, and honey; bring to a simmer and cook for 5 minutes, stirring constantly.

BLACK JACK BARBECUE SAUCE



Black Jack Barbecue Sauce image

Make and share this Black Jack Barbecue Sauce recipe from Food.com.

Provided by Mercy

Categories     Sauces

Time 35m

Yield 12 serving(s)

Number Of Ingredients 10

1 cup strong black coffee
1 cup Worcestershire sauce
1 cup catsup
1/2 cup cider vinegar
1/2 cup brown sugar
3 tablespoons chili powder
2 teaspoons salt
2 cups chopped onions
1/4 cup minced hot chili pepper
6 garlic cloves, minced

Steps:

  • Combine all ingredients in a saucepan and simmer 25 minutes. Strain or.
  • puree in a blender or food processor. Refrigerate between uses.

Nutrition Facts : Calories 92.2, Fat 0.4, SaturatedFat 0.1, Sodium 859.6, Carbohydrate 23, Fiber 1.1, Sugar 17.2, Protein 1

CHICKEN WITH BALSAMIC BARBECUE SAUCE



Chicken with Balsamic Barbecue Sauce image

Categories     Sauce     Chicken     Side     Picnic     Simmer

Yield 4 servings

Number Of Ingredients 11

Barbecue Sauce
1 cup balsamic vinegar
3/4 cup ketchup
1/3 cup brown sugar
1 garlic clove, minced
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
1 chicken, cut in serving pieces (2 breasts, 2 thighs, 2 legs, and 2 wings)
Salt and freshly ground black pepper

Steps:

  • Combine all the barbecue sauce ingredients in a small nonreactive saucepan and whisk until the mixture is smooth. Simmer over medium heat until reduced by one third, 15 to 20 minutes.
  • Place a grill pan over medium heat or preheat an outdoor grill. Season the chicken pieces with salt and pepper.
  • Transfer 1/2 cup of the sauce to a small bowl. Grill the chicken for about 10 minutes per side, brushing the chicken with the 1/2 cup barbecue sauce for the last 2 or 3 minutes. Transfer the chicken to a serving platter and let it rest for at least 5 minutes. Serve with the remaining barbecue sauce alongside.

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