BLACK CURRANT TEA
Make and share this Black Currant Tea recipe from Food.com.
Provided by Calee
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- In a tea cup or mug measure 1oz amaretto and 1/2 oz grand mariner.
- Fill mug with 3/4 cup steeped black currant herbal tea.
Nutrition Facts :
BLACK CURRANT OR BLUEBERRY ICED TEA
By The Canadian Living Test Kitchen Rooibos tea a refreshing, caffeine free with a slightly nutty flavour that comes from the leaves of the South African red bush. Honeybush tea is similar but has a sweeter flavour. NOTE: Time to cook includes 2 hour refrigeration time.
Provided by Dreamer in Ontario
Categories Beverages
Time 2h15m
Yield 8 cups
Number Of Ingredients 3
Steps:
- Steep tea in 8 cups (2 L) boiling water for 5 minutes. Discard bags.
- Meanwhile, in large saucepan, bring currants or blueberries, sugar and 1 cup water to boil.
- Reduce heat to medium-low; simmer, stirring, until fruit breaks down (about 5 minutes).
- Add to tea; let cool to room temperature (about 30 minutes).
- Refrigerate until cold (about 2 hours).
- Strain through cheesecloth-lined sieve into pitcher, pressing solids only gently so beverage remains clear.
- Serve with ice cubes.
BLACK CURRANT TEA WITH CINNAMON AND GINGER
Wonderful non-alcoholic summer drink, perfect for bbqs and get togethers. I've been making this since it came out in Bon Appetit in the late 90s. Cooking time includes chilling time.
Provided by plannermom
Categories Beverages
Time 2h20m
Yield 1 pitcher, 8 serving(s)
Number Of Ingredients 9
Steps:
- Bring 6 cups water to boil in large saucepan.
- Add tea bags, broken cinnamon sticks, and fresh ginger.
- Remove from heat. Cover; steep 10 minutes.
- Mix in juice concentrate and sugar. Chill until cold.
- Strain tea mixture into pitcher. (Can be made 1 day ahead. Cover and chill.).
- Fill 8 wineglasses with ice. Pour tea mixture over.
- Garnish with cinnamon sticks and ginger rounds.
Nutrition Facts : Calories 24.8, Sodium 5.5, Carbohydrate 6.4, Sugar 6.2
BLUEBERRY ICED TEA
Provided by Food Network
Yield 4 servings
Number Of Ingredients 2
Steps:
- Combine blueberries and about a cup of iced tea in a blender and puree until smooth. Strain through a fine sieve into a pitcher and add remaining iced tea. To serve, pour into glasses over ice.
BLACK CURRANT ICED TEA
Categories Tea Non-Alcoholic Low Sodium Currant Raspberry Lime Chill Gourmet Drink
Yield Makes about 4 cups
Number Of Ingredients 9
Steps:
- To prepare the tea:
- Put tea bags in a heatproof pitcher.
- In a saucepan bring water just to a boil and pour over tea bags. Steep tea 5 minutes and remove tea bags. Cool tea and chill, covered, until cold, about 1 hour.
- Stir in syrup and vinegar. Squeeze lime wedges into tea and add wedges. Serve tea over ice in tall glasses.
- To prepare the syrup:
- In a saucepan bring sugar and water to a boil, stirring, and boil until sugar is completely dissolved. Let syrup cool and chill, covered. Syrup may be made 2 weeks ahead and chilled, covered. Makes about 2 cups.
BLUEBERRY TEA
Provided by Food Network
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Add liqueurs to a cup of your favorite tea, in either a snifter or teacup.
- Add lemon and honey to taste.
BLACK CURRANT ICE TEA
Steps:
- Bring water to a boil. Steep tea according to package directions. Let cool to room temperature. Pour tea into a pitcher filled with ice. Add flavored syrup and stir.
BLACK CURRANT MANGO ICED TEA
Make and share this Black Currant Mango Iced Tea recipe from Food.com.
Provided by wicked cook 46
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place tea bags, mint and lime in large measuring cup or teapot; cover with boiling water and steep for 10 minutes.
- Strain into large pitcher. Stir in SPLENDA® Granulated until dissolved.
- Stir in mango juice; serve over ice.
Nutrition Facts : Calories 0.8, Sodium 4.1, Carbohydrate 0.2, Fiber 0.1
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BLACK CURRANT TEA- METHOD, BENEFIT, USES IN DAY-TO-DAY LIFE.
From benefitsuses.com
- Calms the symptoms of a sore throat. A cup of black currant tea is packed with good amount of vitamin C that alleviates a cough and colds. The tea also has lot many other nutrients that will help to soothe a sore throat and destroy the bacteria causing cough and sore throat.
- Anti-inflammatory. The fruit and leaves of black currant have anthocyanins a polyphenol which is a potent antioxidant. Consuming black currant tea regularly aids as an anti-inflammatory agent.
- Anti-cancer. The fruit is a rich source of anthocyanins which slows and eliminate the growth and proliferation of cancer cells. It is believed to treat liver cancer.
- Treats infection. One cup of black currant tea consumed regularly can fight against disease-causing bacteria and develop a resistance power. It contains water soluble natural antioxidants that eliminate the unwanted virus and makes your body fit and fine.
- Sleep inducer. Black currant tea contains magnesium that plays a vital role in enhancing the duration and quality of sleep. It improves your metabolism so that you are physically fit and energetic throughout the day, so automatically out of tiredness, you fall asleep.
- Improves the memory. Black currant tea consumption enhances the oxygen supply of the brain. Hence improves brain health and power to memorize things faster.
- Improves cardiovascular health. Flavonoid content in black currant tea provides the nourishment to promote healthy and strong cardiovascular health. It also contains a good amount of omega three that is useful to decrease the bad cholesterol level and improves the healthy cholesterol level.
- Urinary tract. Black currant tea contains the antibacterial properties and can inhibit the growth of bacteria. Blackcurrant tea can support the treatment and metaphylaxis of uric acid stone disease.
- Improves the digestive system. Drinking black currant tea on a regular basis stimulates the digestive system and gives relief in constipation and makes the bowel movement smooth and faster.
- Improves hair and skin texture. Black currant tea has the entire nutrients o protect the skin and hair from toxins in the environment. Because of its anti-ageing effect, it keeps the skin supple and elastic and prevents the wrinkles and fine lines.
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