Bill Grangers Banana Butterscotch Pudding Food

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BILL'S BANANA CARAMEL SELF-SAUCING PUDDING



Bill's Banana Caramel Self-saucing Pudding image

We have a great chef in Sydney named Bill Granger. This is his recipe for a hot flavourful pudding. Delicious.

Provided by Wendys Kitchen

Categories     Dessert

Time 50m

Yield 4 serving(s)

Number Of Ingredients 12

1 cup plain flour
1 pinch salt
1/2 cup caster sugar
3 teaspoons baking powder
1 banana, mashed
1 cup milk
85 g unsalted butter, melted
1 egg, lightly beaten
1 teaspoon vanilla extract
3/4 cup soft brown sugar
1/4 cup syrup or 1/4 cup treacle
1 cup boiling water

Steps:

  • Preheat oven to 180 degrees celcius.
  • Sift flour, salt, sugar, baking powder into bowl.
  • Add banana, milk, butter, egg, vanilla extract.
  • Whisk until well combined.
  • Pour into 2.5 litre baking dish.
  • To make the topping, place brown sugar, suryp, water in small pot.
  • Bring to the boil.
  • Pour mixture careflly over the pudding.
  • Bake 35 minutes.
  • Serve with vanilla ice cream.

Nutrition Facts : Calories 653.5, Fat 21.1, SaturatedFat 12.8, Cholesterol 100.7, Sodium 391.7, Carbohydrate 112, Fiber 1.6, Sugar 73.1, Protein 7.3

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