Big Mac Clone Food

BIG MAC® CLONE

Big Mac® Clone image

A very delicious, authentic, and most importantly great clone of a Big Mac® from McDonald's®.

Provided by Nick

Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes

Time 39m

Yield 2

Number Of Ingredients 15

Ingredients

⅔ pound ground beef (85% lean)
2 cups mayonnaise
2 tablespoons prepared yellow mustard
2 tablespoons sweet pickle relish
1 ½ teaspoons white wine vinegar, or more to taste
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon ground paprika
4 hamburger bun bottoms
2 hamburger bun tops
2 tablespoons minced onion, or to taste
½ cup shredded lettuce, or to taste
2 tablespoons dill pickle slices, or to taste
2 slices American cheese
salt and ground black pepper to taste

Steps:

Shape ground beef into 4 flat patties that will fit the hamburger buns. Place them on a tray lined with waxed paper; transfer to the freezer.
Mix mayonnaise, mustard, pickle relish, white wine vinegar, onion powder, garlic powder, and paprika in a bowl to make sauce. Refrigerate for 10 minutes.
Preheat a large skillet over medium heat. Toast buns in batches until lightly golden, 1 to 2 minutes.
Layer some of the sauce, 1 tablespoon minced onion, 2 tablespoons lettuce, and pickles on 2 bottom buns. Layer some of the sauce and remaining 1 tablespoon minced onion, 2 tablespoons lettuce, and American cheese on the other bottom buns.
Season patties with salt and pepper. Cook in the hot skillet 2 at a time until browned, 3 to 4 minutes per side. Place 1 patty over each bottom bun; stack and cover with top buns.

Nutrition Facts : Calories 2395 calories, Carbohydrate 82.6 g, Cholesterol 218.2 mg, Fat 208.6 g, Fiber 5.2 g, Protein 51.7 g, SaturatedFat 40.3 g, Sodium 2986.5 mg, Sugar 8.6 g

MC DONALD'S SPECIAL BURGER SAUCE ( BIG MAC SAUCE - COPYCAT )

Mc Donald's Special Burger Sauce ( Big Mac Sauce - Copycat ) image

This sauce is a clone of the Big Mac Sauce and comes from the book "Even More Top Secret Recipes" by Todd Wilbur. It tastes exactly like the real thing so if your a Big Mac lover like I, you'll be thrilled. The beauty of this recipe is I have tried it with lowfat mayonnaise (Hellman's Just 2 Good) and it was wonderful. I'd stick with regular French dressing, though, just to be safe.

Provided by Christmas Carol

Categories Sauces

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup Hellmann's mayonnaise
2 tablespoons wishbone deluxe French dressing
4 teaspoons heinz sweet pickle relish
1 tablespoon finely minced white onion (no substitutions)
1 teaspoon white vinegar
1 teaspoon sugar
1/8 teaspoon salt

Steps:

In a small bowl, combine all ingredients and mix thoroughly.
Transfer sauce to a covered container and chill for several hours to allow flavors to blend.
Stir sauce occasionally and again before serving.
Tip: To add authentic Big Mac flavor to your burgers, lightly toast cut sides of sesame seed buns in a dry nonstick skillet over medium-high heat.
Watch carefully so they do not burn.

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