Bible Study Apple Cobbler Food

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BIBLE STUDY APPLE COBBLER



Bible Study Apple Cobbler image

This recipe was shared with me by one of the ladies in my bible study. It is hands down the easiest and most-delicious apple cobbler I have ever made and eaten! Enjoy with vanilla ice cream!

Provided by Jennifer

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Dump Cake

Time 1h10m

Yield 12

Number Of Ingredients 3

2 (21 ounce) cans apple pie filling
1 (18.25 ounce) package yellow cake mix
¾ cup butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Pour apple pie filling in the bottom of a 9x13-inch baking dish; top with yellow cake mix, evenly coating all the apples. Pour butter over cake mix layer.
  • Bake in the preheated oven until lightly browned and bubbling, about 1 hour.

Nutrition Facts : Calories 388 calories, Carbohydrate 59.6 g, Cholesterol 31.4 mg, Fat 16.6 g, Fiber 1.5 g, Protein 2.1 g, SaturatedFat 8.1 g, Sodium 408.4 mg, Sugar 18.7 g

EASY APPLE COBBLER



Easy Apple Cobbler image

Make and share this Easy Apple Cobbler recipe from Food.com.

Provided by Danny Beason

Categories     Tarts

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 6

3 large granny smith apples, peeled and sliced
1 cup all-purpose flour
1 cup sugar
1 teaspoon cinnamon
1 large egg
1/2 cup butter, melted

Steps:

  • Put apples in the bottom of a lightly greased 8x8 inch baking dish.
  • Mix flour, sugar, cinnamon and egg until it looks like coarse cornmeal.
  • Sprinkle topping over the apples.
  • Pour melted butter over the entire dish.
  • Bake 350 degrees for 30 minutes.
  • Serve with vanilla ice cream and caramel sauce.

Nutrition Facts : Calories 411.4, Fat 16.5, SaturatedFat 10, Cholesterol 71.7, Sodium 148.8, Carbohydrate 65, Fiber 3.5, Sugar 45, Protein 3.7

APPLE COBBLER



Apple Cobbler image

Make and share this Apple Cobbler recipe from Food.com.

Provided by Aroostook

Categories     Dessert

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

8 medium apples, peeled and sliced
1/4 cup sugar
1/4 teaspoon cinnamon
1 lemon, squeeze the juice out and grate the rind
1/4 cup butter
1 cup flour
1 tablespoon sugar
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup butter
1/4 cup milk
1 egg, slightly beaten

Steps:

  • Preheat oven to 400 degrees F.
  • Mix apples, sugar, spice and lemon together.
  • Heat through (either in the microwave or in a sauce pan) until bubbly.
  • Stir often.
  • Cobblers mixture:.
  • Sift all dry ingredients.
  • Cut in butter until mixture resembles course crumbs.
  • Mix milk and beaten egg.
  • Add all at once to dry ingredients.
  • Stir just to moisten.
  • Drop spoonsful of cobbler topping over hot sweetened fruit mixture.
  • Bake for 20 minutes or until crust is browned.
  • Serve warm with vanilla ice cream or heavy cream.

Nutrition Facts : Calories 400.1, Fat 17.1, SaturatedFat 10.3, Cholesterol 73.1, Sodium 342.7, Carbohydrate 61.6, Fiber 6.7, Sugar 36, Protein 4.4

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