FAMOUS COTTAGE CHEESE DIP
This is a recipe I developed to copy a tasty dip that came from our favorite local mexican restaurant when my husband and I were in college at Michigan State University. It's pretty close to the real thing! A very simple and easy dip to serve with tortilla chips and salsa.
Provided by joannarose
Categories < 15 Mins
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Mix all above ingredients together in a medium sized bowl.
- For best results, use regular cottage cheese and sour cream, rather than reduced fat.
- This will help form a thicker dip.
- Enjoy!
COTTAGE CHEESE DIP
Make and share this Cottage Cheese Dip recipe from Food.com.
Provided by Bev I Am
Categories Cheese
Time 2m
Yield 1 pint
Number Of Ingredients 8
Steps:
- Mix all ingredients in blender.
- Use to dip raw vegetables or to dress a salad.
- Makes 1 pint.
Nutrition Facts : Calories 687.3, Fat 40.3, SaturatedFat 25.7, Cholesterol 116.1, Sodium 3086.5, Carbohydrate 14.6, Fiber 0.1, Sugar 1.8, Protein 65.4
COTTAGE CHEESE - DILL DIP
Serve in a green, red or pepper shell for great presentation. Lower fat dip from Better Homes & Gardens "New Dieters Cookbook". Cook time is refrigeration time.
Provided by jonesies
Categories Low Cholesterol
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a food processor bowl or blender container place all ingredients.
- Cover and process or blend until smooth. Cover and refrigerate for at least one hour.
- Serve with vegetable dippers.
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