Best Bakeries In Hawaii Food
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8 INCREDIBLE MAUI BAKERIES YOU MUST TRY! (2023)
From hawaiitravelwithkids.com
- Maui Bread Co. is a family-owned bakery at 2395 Kihei Road near Dolphin Plaza. People visit this Kihei bakery for manapua, sourdough, baked mochi, croissants, banana bread, cinnamon rolls, cookies, and drinks.
- Sugar Beach Bake Shop. Next on our list is the very local Sugar Beach Bake Shop at 61 S Kihei Street in Maui. The local bakeshop proudly handcrafts desserts and pastries using some of the island’s best ingredients.
- Home Maid Bakery. Another family-owned bakery and dessert shop in Maui is Home Maid Bakery at 1005 Lower Main Street in Wailuku. The bakery is open daily from 5:00 AM to 6:00 PM.
- Leoda’s Kitchen and Pie Shop. Another bakery that focuses on farm-fresh and sustainable ingredients is Leoda’s. Leoda’s may seem like a restaurant (perfect for breakfast in Lahaina) but it’s also one of the best pie destinations in Maui.
- T. Komoda Store & Bakery. T. Komoda Store & Bakery is a family-owned and operated at 3674 Baldwin Avenue in Maui. The store has been operating since the early 1900s.
THE BEST BAKERIES ON HAWAI‘I ISLAND IN 2021 - HAWAII MAGAZINE
From hawaiimagazine.com
THE 9 BEST BAKERIES IN HAWAII!
From bestthingshi.com
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From hawaiimagazine.com
THE BEST BAKERIES ON OʻAHU IN 2022 - HAWAII MAGAZINE
From hawaiimagazine.com
- Leonard’s Bakery. The pink box from Leonard’s Bakery is iconic—and you know what’s most likely inside: the bakery’s legendary malasadas. Located in Kapahulu, this family business has only grown in popularity since its opening in 1952.
- Liliha Bakery. What isn’t Liliha Bakery famous for? Open since 1950, this bakery and diner serves up local favorites like loco moco, oxtail soup, custard pie and other baked goodies.
- Kamehameha Bakery. Three words: Poi. Glaze. Doughnut. Those warm, fluffy, chewy (and not to mention purple!) doughnuts are simply what make Kamehameha Bakery so special.
- Ted’s Bakery. Go to any local family gathering and you’re bound to see a pie from Ted’s Bakery. Located on the North Shore, this bakery started as a local grocery store by the Nakamura family until 1987 when Ted Nakamura began selling doughnuts and pastries to the customers.
- Sugarlina Bakeshop. Founded by two sisters, this bakery in Honolulu creates treats that are (almost) too pretty to eat. With a large selection of cupcakes to choose from, Sugarlina Bakeshop offers classic flavors like red velvet and vanilla while highlighting island flavors like mango, lilikoʻi (passion fruit) and guava.
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