Benne Brittle Food
BENNE BRITTLE
An easy candy recipe such as this makes for an easy dessert -sweet and crunchy sesame brittle is sure to please a crowd!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 24
Number Of Ingredients 4
Steps:
- Generously grease 15x10-inch pan with sides with butter.
- In ungreased heavy skillet, cook benne seed over medium-low heat 5 to 7 minutes, stirring constantly, until golden brown. Remove from skillet.
- In same skillet, cook sugar and water over low heat 10 minutes, stirring constantly, until sugar melts. Remove from heat; stir in benne seed and vanilla.
- Pour into pan. Quickly spread to 1/8-inch thickness, using metal spatula. Cool completely, about 20 minutes. Break into pieces. Store in airtight container.
Nutrition Facts : Calories 110, Carbohydrate 19 g, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 0 mg
BENNE BRITTLE
Make and share this Benne Brittle recipe from Food.com.
Provided by MrsNestleroad
Categories Candy
Time 1h30m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Spread the sesame seed evenly on an ungreased cookie sheet.
- Toast about 15 minutes in a 350 degree F oven until golden brown.
- In a medium sized saucepan combine sugar, vanilla, and lemon and cook on low heat, stirring constantly until sugar is melted.
- Rapidly stir in sesame seed until mixed.
- Pour onto a buttered cookie sheet, spreading very thin.
- When cooled and hardened, bread into pieces.
Nutrition Facts : Calories 320.9, Fat 14.3, SaturatedFat 2, Sodium 3.2, Carbohydrate 46.8, Fiber 3.4, Sugar 40.1, Protein 5.1
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