Benihana Shrimp Sauce Food

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BENIHANA SHRIMP SAUCE RECIPE - (4.2/5)



Benihana Shrimp Sauce Recipe - (4.2/5) image

Provided by á-15395

Number Of Ingredients 11

2 ⁄3 cup mayonnaise
1 ⁄4 cup water
1 ⁄3 teaspoon sugar
1 ⁄8 teaspoon salt
1 ⁄3 tablespoon garlic juice
1 1⁄3 teaspoon ketchup
1 ⁄3 teaspoon ground ginger
1 ⁄3 teaspoon hot sauce
1 ⁄3 teaspoon dry mustard
1 ⁄3 teaspoon paprika
1 ⁄4 teaspoon white pepper

Steps:

  • Whisk all ingredients together in a medium sized bowl. Pour over cooked shrimp. Serve and enjoy!

BENIHANA'S GINGER SAUCE



Benihana's Ginger Sauce image

I dip all veggies in this as well as chicken, steak and shrimp. I asked my local Benihana for the recipe and they gave it to me!!

Provided by icetea

Categories     Sauces

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

1 yellow onion
2 tablespoons peeled and grated fresh ginger
1/4 cup fresh lemon juice
1/2 cup white vinegar
1 cup soy sauce

Steps:

  • chop onion and grate ginger on a cheese grater or micro plane other wise it's kinda fiberous.place all ingredients in a food processor and pulse until well blended.

BENIHANA FRIED RICE



Benihana Fried Rice image

This is a copy cat recipe of the Benihana Hibachi Meat Marinade used on steak, chicken, and scallops at the restaurant.

Provided by comes from the Everything Restaurant Recipes Cookbook

Time 45m

Number Of Ingredients 17

5 Tbsp. butter
1 cup chopped onion
1 cup chopped carrots
⅔ cup chopped green onions
3 tsp. sesame seeds
5 eggs
1 cup cooked rice
5 Tbsp. soy sauce
salt, to taste
pepper, to taste
1 Tbsp. grated apple
2 Tbsp. soy sauce
1 Tbsp. grated garlic
1 Tbsp. sesame oil
1 Tbsp. sesame seeds
¾ pounds thin-sliced boneless beef top sirloin steak
(could also use ¾ pound shrimp, chicken, or scallops in place of the steak)

Steps:

  • Melt butter in a large skillet. Add onions, carrots, and green onions. Saute for 2-3 minutes until carrots are translucent. Set aside.
  • Heat the oven to 350 degrees. Place sesame seeds in a shallow pan. Bake 10-15 minutes, shaking pan occasionally, until golden brown.
  • Lightly grease another skillet and scramble the eggs.
  • Combine rice, vegetables, sesame seeds and eggs. Add soy sauce, stir, and salt and pepper to taste.
  • Mix all the marinade ingredients in a small bowl.
  • Marinate meat in the sauce for 30 minutes, or longer.
  • Heat a frying pan or flat grill on high heat.
  • Stir-fry the meat a few minutes until desire doneness.

COPYCAT BENIHANA SHRIMP SAUCE



Copycat Benihana Shrimp Sauce image

While it's called "shrimp sauce" this tasty Japanese staple can be used as a dipping sauce with any fried food (not just shrimp) or drizzled over fried rice to add extra flavor.

Time 3m

Yield 2.75 cups

Number Of Ingredients 11

2 cups mayonnaise
1/2 cup water
3/4 teaspoon ketchup
1 teaspoon sugar
1/4 teaspoon salt
1 tablespoon garlic juice
1 teaspoon ground ginger
1 teaspoon hot sauce
1 teaspoon dry mustard
1 teaspoon paprika
3/4 teaspoon white pepper

Steps:

  • Whisk together the mayonnaise, water, and ketchup until blended. Whisk in the remaining ingredients until smooth. Store in the refrigerator until needed.

Nutrition Facts :

BENIHANA SHRIMP SAUCE



Benihana Shrimp Sauce image

Make and share this Benihana Shrimp Sauce recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Sauces

Time 10m

Yield 6 serving(s)

Number Of Ingredients 11

2 cups mayonnaise
1/2 cup water
1 teaspoon sugar
1/4 teaspoon salt
1 tablespoon garlic juice
3 -4 teaspoons ketchup
1 teaspoon ground ginger
1 teaspoon hot sauce
1 teaspoon dry mustard
1 teaspoon paprika
3/4 teaspoon white pepper

Steps:

  • Whisk together and add to cooked shrimp. Enjoy!

BENIHANA SHRIMP



Benihana Shrimp image

Make and share this Benihana Shrimp recipe from Food.com.

Provided by patty.bohorquez

Categories     Japanese

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

5 large shrimp
2 tablespoons soy sauce
2 tablespoons soya oil
1 teaspoon garlic butter
1 tablespoon lemon juice
1 dash salt
1 dash pepper

Steps:

  • Heat griddle to about 350 degrees.
  • Oil griddle with soybean oil.
  • Place shrimp on the griddle and saute about 3 minutes on each side.
  • Add garlic butter and soy sauce and continue to cook for 1 to 2 minutes longer.
  • Sprinkle salt and pepper to taste.
  • Squeeze juice from half a lemon over the shrimp.
  • Remove from the griddle.

BENIHANA MAGIC MUSTARD SAUCE



Benihana Magic Mustard Sauce image

Make and share this Benihana Magic Mustard Sauce recipe from Food.com.

Provided by Millereg

Categories     Sauces

Time 25m

Yield 1 cup, approximately, 4 serving(s)

Number Of Ingredients 6

1 tablespoon sesame seeds, crushed and toasted
3 tablespoons dry mustard
2 tablespoons hot water
3/4 cup soy sauce
1/4 clove garlic, crushed
3 tablespoons heavy cream, whipped

Steps:

  • Preheat oven to 350°F.
  • Place sesame seeds in flat pan under a preheated broiler to toast- about 10- 15 minutes.
  • Mix mustard and water in a small mixing bowl until it forms a paste.
  • Place in blender with sesame seeds, soy sauce and garlic.
  • Blend at high speed for about 1 minute.
  • Remove and stir in whipped cream.

BENIHANA'S MAGIC MUSTARD SAUCE



Benihana's Magic Mustard Sauce image

Recreate this famous mustard dipping sauce at home.

Provided by Stephanie Manley

Categories     Appetizer

Time 20m

Number Of Ingredients 5

3 tablespoons powdered mustard
2 tablespoons hot water
1/2 cup soy sauce or Tamari Sauce
2 tablespoons sesame seeds - toasted
1 teaspoon garlic (minced)

Steps:

  • In a small bowl, blend mustard and water into a paste. Pour paste into blender container. Add remaining ingredients and process mixture for about one minute, or until it is smooth.

Nutrition Facts : Calories 16 kcal, Carbohydrate 1 g, Protein 1 g, Sodium 648 mg, ServingSize 1 serving

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