Beer Bread Recipe 445 Food

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4-INGREDIENT BEER BREAD



4-Ingredient Beer Bread image

This is the easiest tasty bread you will ever make. It is amazing with chili or a dipping sauce such as a creamy garlic or spinach dip.

Provided by mojoloh

Categories     Breads

Time 1h10m

Yield 1 loaf, 7 serving(s)

Number Of Ingredients 4

3 cups self-rising flour
1/2 cup granulated sugar
12 ounces beer
2 tablespoons melted butter

Steps:

  • Preheat oven to 350°F.
  • Mix all ingredients except melted butter together-stirring just until blended.
  • Pour into greased bread loaf pan.
  • Spread melted butter over the top of the bread during the last 10 minutes of baking.
  • Bake at 350°F for 1 hour.
  • Perhaps those who have complained that the bread is not the right consistancy have not been spooning the flour into their measuring cups or have been over stirring the batter?

BEER BREAD



Beer Bread image

Provided by Food Network

Categories     side-dish

Time 1h20m

Yield 4 to 6 servings

Number Of Ingredients 4

3 cups self-rising flour
1/2 cup sugar
12 ounces beer
2 tablespoons melted butter

Steps:

  • Preheat the oven to 375 degrees F.
  • Butter a loaf pan and set aside. In a large bowl, combine the flour, sugar, and beer and mix well. The mixture should be sticky. Pour into the loaf pan and bake for 55 minutes. At the last 3 minutes of baking, remove from oven, brush the top of the loaf with butter and return to oven.

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