BEER PRETZEL BURGERS
The alcohol in the beer cooks off in this recipe so you don't need to worry about serving it to little ones. The pretzels add a perfect texture along with the oniony flavor. This easy recipe has all the best tastes in a simple burger.
Provided by Moms Who Think
Categories Main Course
Time 28m
Number Of Ingredients 7
Steps:
- In large bowl mix beer, pretzels, onion, relish (optional), and salt.
- Add ground beef; mix well.
- Shape meat mixture into 8 thick patties.
- Cook over medium heat on gas or charcoal grill.
- Cook 14 to 18 minutes or until done (turning once half way through grilling).
BEER AND PRETZEL BURGERS
Another great tailgating recipe - these are yummy hearty burgers! From "5-Ingredient Grilling"...
Provided by loof751
Categories Meat
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, combine beer, pretzel crumbs, relish, and salt. Mix in ground beef, blending well. Shape into 8 patties.
- Grill over medium coals for 10-15 minutes or until desired doneness, turning halfway through. During last minute of grilling, toast the buns.
- Serve burgers on toasted buns with ketchup, mustard, cheese, or whatever toppings you like!
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