Beer And Pretzel Burgers Food

BEER PRETZEL BURGERS

Beer Pretzel Burgers image

The alcohol in the beer cooks off in this recipe so you don't need to worry about serving it to little ones. The pretzels add a perfect texture along with the oniony flavor. This easy recipe has all the best tastes in a simple burger.

Provided by Moms Who Think

Time 28m

Number Of Ingredients 7

Ingredients

⅔ cup beer or tomato juice
½ cup crushed pretzels
2 to 4 Tablespoons finely chopped onions
2 Tablespoons pickle relish (optional)
½ teaspoon salt
2½ pounds lean ground beef
8 hamburger buns, split and toasted

Steps:

In large bowl mix beer, pretzels, onion, relish (optional), and salt.
Add ground beef; mix well.
Shape meat mixture into 8 thick patties.
Cook over medium heat on gas or charcoal grill.
Cook 14 to 18 minutes or until done (turning once half way through grilling).

BEER AND PRETZEL BURGERS

Beer and Pretzel Burgers image

Another great tailgating recipe - these are yummy hearty burgers! From "5-Ingredient Grilling"...

Provided by loof751

Categories Meat

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

2/3 cup beer
1/2 cup crushed pretzel
2 tablespoons relish (dill)
1/2 teaspoon salt
2 1/2 lbs lean ground beef
8 hamburger buns

Steps:

In a large bowl, combine beer, pretzel crumbs, relish, and salt. Mix in ground beef, blending well. Shape into 8 patties.
Grill over medium coals for 10-15 minutes or until desired doneness, turning halfway through. During last minute of grilling, toast the buns.
Serve burgers on toasted buns with ketchup, mustard, cheese, or whatever toppings you like!

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