PASTA WITH BEETS AND BLUE CHEESE
This fall pasta combines the robust taste of blue cheese with seasonal beets.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 1h10m
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees. Place beets in a 9-by-13-inch baking dish; add 1/2 cup water. Seal dish tightly with foil. Bake beets until tender when pierced with the tip of a sharp paring knife, 45 minutes to 1 hour. Let cool 10 minutes. Using a paper towel, rub off skins. Slice beets into wedges.
- In a large bowl, toss beets with garlic, orange juice, oil, and coriander; season with salt and pepper.
- Cook pasta in a large pot of boiling salted water until al dente, according to package instructions. Drain pasta, reserving 1 cup of cooking water. Return the pasta to the pot; toss with half of the blue cheese and enough reserved pasta water to coat pasta. Season with salt and pepper.
- Divide the pasta mixture among plates; top with beets and remaining blue cheese. Serve immediately.
Nutrition Facts : Calories 473 g, Fat 14 g, Protein 17 g
BLUE CHEESE PASTA
A great pasta dish that uses up your Christmas storecupboard faves
Provided by Good Food team
Categories Dinner, Main course, Pasta, Snack, Supper
Time 20m
Number Of Ingredients 7
Steps:
- Boil the pasta according to pack instructions. In a saucepan, melt the butter, then gently fry the onion until golden. Add the garlic and sage, fry for a further 2 mins, then remove the pan from the heat. Drain the pasta and reserve some cooking water. Stir through the buttery onions, stilton and 2 tbsp cooking water, then sprinkle with the toasted walnuts to serve.
Nutrition Facts : Calories 554 calories, Fat 20 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 79 grams carbohydrates, Sugar 4 grams sugar, Fiber 4 grams fiber, Protein 19 grams protein, Sodium 0.63 milligram of sodium
BASIC BLUE CHEESE PASTA SAUCE
Make and share this Basic Blue Cheese Pasta Sauce recipe from Food.com.
Provided by Lennie
Categories Sauces
Time 15m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a saucepan and heat on medium.
- Let thicken slightly and make sure cheeses are melted.
- Add fresh herbs, minced, of your choice-- in any amount you wish-- if desired.
- You may not want to add salt depending on the saltiness of your stock, but freshly ground pepper is nice.
- Use white pepper if you can find it.
- Serve over pasta or gnocchi.
BEA'S BLUE CHEESE SAUCE FOR PASTA
Make and share this Bea's Blue Cheese Sauce for Pasta recipe from Food.com.
Provided by queenbeatrice
Categories One Dish Meal
Time 10m
Yield 1 cup, 2 serving(s)
Number Of Ingredients 4
Steps:
- Place cream and blue cheese in saucepan and bring to a boil, stirring constantly, over medium heat. As soon as mixture reaches a boil, remove from heat and pour over pasta of choice. Sprinkle with parmesan and season with pepper to taste.
Nutrition Facts : Calories 743.1, Fat 70.6, SaturatedFat 44.6, Cholesterol 233.4, Sodium 1346.3, Carbohydrate 5.6, Sugar 0.6, Protein 23.5
EASY BLUE CHEESE SAUCE PASTA
Steps:
- Gather the ingredients.
- Bring a pot of salted water to a boil and cook pasta according to package directions. Reserve 1/2 cup of the pasta water, then drain the noodles.
- Turn the heat down to low and add the butter to the pot.
- When the butter has melted, add the noodles back to the pot and stir to coat.
- Slowly add the blue cheese, stirring the noodles so the cheese melts.
- As you add the cheese, also drizzle a little of the reserved pasta water over the noodles, using as much or as little as needed. The water will keep the noodles from clumping together and thin out the blue cheese as it melts so the sauce has a lighter, less-sticky texture.
- Once the blue cheese has mostly melted, stir in the parsley. Add salt to taste.
- Serve immediately and enjoy!
Nutrition Facts : Calories 274 kcal, Carbohydrate 19 g, Cholesterol 43 mg, Fiber 1 g, Protein 11 g, SaturatedFat 11 g, Sodium 432 mg, Sugar 1 g, Fat 17 g, ServingSize 1 jar (4 servings), UnsaturatedFat 0 g
BLUE CHEESE SAUCE
Pack a flavour punch with our cheese sauce made with stilton. Enjoy with meats or try on salads for a real kick
Provided by Miriam Nice
Categories Condiment
Time 5m
Yield Makes 4-6 servings
Number Of Ingredients 4
Steps:
- Melt the butter in a pan over a medium heat, then stir in the flour and let cook for 1 min or so. Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. Bring the mixture to a simmer and stir in the cheese. Cook until the cheese has melted and the sauce has thickened slightly, then season to taste and serve.
Nutrition Facts : Calories 89 calories, Fat 7 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 1 grams sugar, Protein 3 grams protein, Sodium 0.2 milligram of sodium
BLUE CHEESE PASTA
This goes together while the pasta water is boiling. You can also top this with salmon, chicken, crumbled bacon or tomatoes. This sauce is also great with steak.
Provided by georgi
Categories Cheese
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- While the pasta is boiling: Melt butter in sauce pan over med-low.
- Add onion and garlic saute about 5 minutes.
- Pour in half& half, let heat through.
- Wisk in blue and parmesan cheeses.
- Salt and pepper to taste.
- Sauce will thicken a bit upon standing.
- Toss with cooked pasta.
More about "beas blue cheese sauce for pasta food"
PASTA WITH TOMATO-BLUE CHEESE SAUCE - THE PIONEER …
From thepioneerwoman.com
Servings 6Estimated Reading Time 4 minsCategory Main DishTotal Time 17 mins
BLUE CHEESE AND MUSHROOM PASTA - FOX VALLEY FOODIE
From foxvalleyfoodie.com
GNOCCHI WITH CREAMY BLUE CHEESE SAUCE - EFFORTLESS …
From effortlessfoodie.com
BLUE CHEESE PASTA ( EASY, VEGETARIAN) | NOT ENOUGH …
From notenoughcinnamon.com
BLUE CHEESE PASTA SAUCE (GORGONZOLA AND WALNUT PASTA)
From slowthecookdown.com
4.7/5 (3)Total Time 25 minsCategory Main CoursePublished May 15, 2021
23 EASY PASTA RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
BLUE CHEESE PASTA - SO QUICK AND EASY AND YET SOOOOOOOO GOOD
From recipesformen.com
BLUE CHEESE SAUCE STEAK SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
BLUE CHEESE SPAGHETTI CARBONARA | LINDA'S BEST RECIPES
From lindasbestrecipes.com
COTTAGE CHEESE PASTA RECIPE | KITCHN
From thekitchn.com
BEEF AND BLUE CHEESE BAKED SPAGHETTI - TASTE AND TELL
From tasteandtellblog.com
EASIEST BLUE CHEESE SAUCE PASTA - MAY EIGHTY FIVE
From mayeightyfive.com
BLUE CHEESE SAUCE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
GARGANO PASTA WITH SPINACH AND BLUE CHEESE SAUCE
From easypeasyfoodie.com
28 BEST GROUND BEEF RECIPES
From allrecipes.com
BLUE CHEESE SAUCE (QUICK AND EASY - ONLY FOUR INGREDIENTS)
From favfamilyrecipes.com
BEST BLUE CHEESE PASTA RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
OFF DUTY CHEF: CHICKEN WINGS WITH BUFFALO SAUCE - RTÉ
From rte.ie
CREAMY SHRIMP PASTA WITH BLUE CHEESE - GRITS AND PINECONES
From gritsandpinecones.com
OUR 20 MOST SAVED RECIPES OF ALL TIME - THE NEW YORK TIMES
From nytimes.com
BLUE CHEESE PASTA WITH STEAK - GIRL GONE GOURMET
From girlgonegourmet.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love