HOW TO MAKE GRILLED CORN
Recipe video above. The most effortless vegetable side dish for a BBQ....There's nothing quite like biting in a juicy corn on the cob with melted butter dripping down your hands! SCALE recipe using slider.
Provided by Nagi
Categories BBQ/Grilling Side
Time 12m
Number Of Ingredients 4
Steps:
- Preheat BBQ (grill side) until very hot.
- Peel husk off the corn.
- Place corn on the BBQ (no oil required).
- Cook for 10 minutes, turning every couple of minutes, until there's little charred bits and the kernels are tender when pierced with a knife, but still JUICY! Overcooked corn is shrivelled, dry and sad.
- In the last minute, brush with melted butter and roll around.
- Serve corn with softened butter, sprinkled with parsley if desired!
PERFECTLY GRILLED CORN ON THE COB
Find out the secret to Bobby Flay's Perfectly Grilled Corn on the Cob recipe from Food Network, a summer side served with homemade herb and barbecue butters.
Provided by Bobby Flay
Categories side-dish
Time 1h35m
Yield 4 to 6 servings
Number Of Ingredients 19
Steps:
- Heat the grill to medium.
- Pull the outer husks down the ear to the base. Strip away the silk from each ear of corn by hand. Fold husks back into place, and place the ears of corn in a large bowl of cold water with 1 tablespoon of salt for 10 minutes.
- Remove corn from water and shake off excess. Place the corn on the grill, close the cover and grill for 15 to 20 minutes, turning every 5 minutes, or until kernels are tender when pierced with a paring knife. Remove the husks and eat on the cob or remove the kernels. Serve with the BBQ Butter and/or Herb Butter. Spread over the corn while hot.
- Heat the oil in a medium saute pan over high heat until almost smoking. Add the onion and cook until soft, 2 to 3 minutes. Add the garlic and cook for 30 seconds. Add the paprika, cayenne, cumin and ancho powder and cook for 1 minute. Add 1/2 cup of water and cook until the mixture becomes thickened and the water reduces. Let cool slightly.
- Place the butter in a food processor, add the spice mixture and Worcestershire sauce and process until smooth. Season with salt and pepper, scrape the mixture into a small bowl, cover and refrigerate for at least 30 minutes to allow the flavors to meld. Bring to room temperature before serving.
- Combine in a food processor and process until smooth.
CORN WITH BARBECUE BUTTER
Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield 4 ears of corn
Number Of Ingredients 6
Steps:
- Combine the butter, garlic, barbecue sauce and chile powder in a food processor. Season with salt and puree until smooth.
- Spread the barbecue butter on the grilled corn. Season with salt.
BBQ BUTTER FOR GRILLED CORN ON THE COB
Grilled corn on the cob is a wonderful thing. It is made even better smeared with this savory BBQ butter. This could also be used to top off a steak fresh off the grill. Use your favorite BBQ suace to make this as spicy or mild as you want. Adapted from a recipe by Tom Douglas. Yum.
Provided by Slatts
Categories Low Protein
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together completely.
- Refridgerate until ready to use.
- Spread on corn hot off the grill.
Nutrition Facts : Calories 115.1, Fat 11.7, SaturatedFat 7.3, Cholesterol 30.5, Sodium 146.3, Carbohydrate 2.9, Fiber 0.1, Sugar 1.7, Protein 0.3
GRILLED CORN WITH SMOKY BUTTER
Provided by Valerie Bertinelli
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat a grill on medium-high heat.
- Mix the butter with the smoked paprika, ground mustard, cayenne, garlic powder and 1/4 teaspoon salt in a small bowl.
- Grill the corn, turning occasionally, until tender and charred in spots, about 10 minutes.
- Serve the corn with the butter on the side. Leftover butter can be kept refrigerated in an airtight container for up to 2 weeks.
GRILLED CORN ON THE COB WRAPPED IN FOIL
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 7
Steps:
- 1. Preheat a grill to medium-high heat. Combine the butter, cumin, cayenne and 1/2 teaspoon salt in a small bowl. Brush half of the butter mixture over the ears of corn and wrap each ear in a piece of heavy-duty foil.
- 2. Place the wrapped ears of corn on the grill and cook, turning every 10 minutes, until the corn feels soft on all sides when you squeeze it with tongs, about 30 minutes. Remove from the grill and cool for about 5 minutes.
- 3. Unwrap the corn, being careful of steam, and place on a serving platter. Brush with the remaining butter mixture, sprinkle with the cilantro and serve with lime wedges.
GRILLED CORN WITH GARLIC BUTTER
Provided by Food Network
Categories side-dish
Time 20m
Yield 2 to 4 servings
Number Of Ingredients 5
Steps:
- Set up the grill for direct grilling and preheat to high.
- Strip back the corn husks, as you would peel a banana, exposing the kernels. Bring the husks together beneath the ear of corn to make a sort of handle and tie with string.
- Place the butter, parsley, and garlic in a mixing bowl and whisk or beat until smooth and creamy.
- Lightly brush the corn with a little of the butter and arrange on the grate, positioning the ears in such a way that the husks are away from the fire. Grill the corn until the kernels are handsomely browned on all sides, turning as needed, basting with the remaining butter, and most important, seasoning generously with salt and pepper. Serve at once and get ready for one of the most fabulous tastes in life.
BARBECUED CORN ON THE COB
Use our easy method for barbecued corn on the cob and upgrade this classic barbecue staple with our simple, brush-on chilli butter flavouring
Provided by Sarah Cook
Categories Side dish
Time 50m
Number Of Ingredients 6
Steps:
- Mash together the butter, honey, ketchup, garlic and some seasoning, beating until quite smooth. At this point, if you are also cooking for children, split the mix into two serving bowls, before stirring the harissa into just one bowl. Add a pastry brush to each butter mix.
- Wrap each corn cob in a double layer of foil. Barbecue, turning, for 30-35 mins until tender and a little charred. If you want them more blackened, simply unwrap and throw directly on the barbecue for a few more mins.
- Pile onto plates and let everyone butter their own.
Nutrition Facts : Calories 277 calories, Fat 17 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 6 grams sugar, Fiber 3 grams fiber, Protein 5 grams protein, Sodium 0.4 milligram of sodium
More about "bbq butter for grilled corn on the cob food"
GRILLED CORN ON THE COB WITH HOT HONEY …
From simply-delicious-food.com
5/5 (2)Total Time 30 minsCategory Side DishCalories 208 per serving
- Drizzle the corn with the olive oil then cook on a hot grill for 15-20 minutes, turning regularly, until the corn is starting to char and cooked through.
HOW TO GRILL CORN ON THE COB: WITH OR WITHOUT THE …
From tasteofhome.com
GARLIC BUTTER GRILLED CORN ON THE COB
From easygoodideas.com
HOW TO GRILL CORN ON THE COB: 3 EASY WAYS …
From allrecipes.com
BEST GRILLED CORN ON THE COB RECIPE
From thepioneerwoman.com
HOW TO GRILL CORN ON THE COB PERFECTLY | WITH AND …
From joyfulhealthyeats.com
GRILLED CORN ON THE COB - COOKING CLASSY
From cookingclassy.com
OVEN-ROASTED CORN ON THE COB - AHEAD OF THYME
From valabi.mtwo.dynu.net
STEAMED CORN ON THE COB WITH ORANGE-OREGANO BUTTER
From thcsngogiatu.edu.vn
CORN ON THE COB ON THE GRILL IN FOIL / FLAMIN HOT CHEETOS CORN …
From drummond-kids.blogspot.com
SANTA FE CORN ON THE COB RECIPE: HOW TO MAKE IT
From aefle.dynu.net
GRILLED CORN ON THE COB WITH BBQ BUTTER | GIANT FOOD STORE
From recipecenter.giantfoodstores.com
GRILLED SPICY CORN ON THE COB RECIPE: HOW TO MAKE IT
From aefle.dynu.net
20 EASY SIDE DISHES FOR RIBS - BEST SIDES FOR BBQ RIBS
From thepioneerwoman.com
GRILLED CORN ON THE COB (IN HUSK + WITHOUT!) - FIT FOODIE FINDS
From fitfoodiefinds.com
GRILLED CORN ON THE COB {WITH GARLIC BUTTER IN FOIL} - OUT …
From outgrilling.com
ESQUITES | FOODTALK
From foodtalkdaily.com
20+ EASY SUMMER SIDE DISHES - BEST SIDES FOR SUMMER MENU
From thepioneerwoman.com
HONEY-BUTTERED GRILLED CORN RECIPE - TIM BYRES - FOOD & WINE
From foodandwine.com
CORN ON THE COB RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
GRILLED CORN ON THE COB RECIPE WITH HERB COMPOUND BUTTER
From vindulge.com
QUESTION: HOW TO GRILL CORN ON GAS STOVE - BIKEHIKE
From apartnews.dynu.com
TASTY AIR FRYER CORN ON THE COB RECIPE - ANASTASIA BLOGGER
From anastasiablogger.com
UNSTOPPABLE FOODIE ON INSTAGRAM: "@NANDOSUSA PERI-PERI …
From instagram.com
CLASSIC GRILLED CORN ON THE COB - HOW TO GRILL CORN - SOUTHERN LIVING
From southernliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love