Battle Of New Orleans Food

BATTLE OF NEW ORLEANS

Battle of New Orleans image

Make and share this Battle of New Orleans recipe from Food.com.

Provided by Food.com

Categories Beverages

Time 5m

Yield 1 cocktail

Number Of Ingredients 6

Ingredients

2 1/2 ounces Bourbon (Elijah Craig)
1/4 ounce simple syrup
1 dash absinthe
1 dash orange bitters
2 dashes bitters (Peychaud's)
lemon twist

Steps:

Build all the ingredients in a mixing glass and give a quick stir.
Strain into a rocks glass over fresh ice and garnish.

Nutrition Facts : Calories 205, Sodium 0.7

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