Baskin Robbins Cappuccino Blast My Version Food

MY VERSION OF NASI GORENG (INDONESIAN FRIED RICE)

My Version of Nasi Goreng (Indonesian Fried Rice) image

This tastes best with day-old rice. A family favorite growing up. My grandmother used to make it using bacon. I substitute turkey bacon or chicken since I no longer eat pork. The turkey bacon tastes the same and is better for you. We always served strips of fried egg over the top, but this is optional. Remember, if the nasi goreng not spicy enough for you at the end, add more sambal to your plate until your nose runs sufficiently.

Provided by BatiksWindmillsAndT

Categories Chicken Breast

Time 55m

Yield 4-5 serving(s)

Number Of Ingredients 10

Ingredients

2 cups prepared jasmine rice (2 cups before it was cooked, so this should measure out to be more.)
2 onions (sweet or yellow)
3 garlic cloves, minced
2 -3 stalks celery
2 cooked chicken breasts, chopped (or half a package turkey bacon, chopped finely)
1 tablespoon tomato ketchup
1/2 teaspoon shrimp paste (or half inch cube of solid shrimp (blachan)
salt and pepper, to taste
1/4 cup ketjap manis (or more, to taste)
1 teaspoon sambal oelek (chili paste, or to taste) (optional)

Steps:

Pour a little oil in a large skillet/wok.
Fry chicken/bacon in skillet on medium heat until cooked thoroughly.
Add all other ingredients except rice to the skillet. Add sambal if you want it hot.
Mix and simmer until shrimp paste dissolves into mixture and everything is heated through.
Add rice to mixture and mix it in .
Heat until rice is heated.
Add more ketchup to taste. There is usually enough ketchup when the rice is light brown from its color.
To make omelet garnish: Put olive oil in small pan. Whip up 2 or 3 eggs. Pour over olive oil on low-medium heat. Cook until middle sets, then turn the heat off and cover the pan to let the steam finish the edges. (This is a great way to make moist scrambled eggs by the way.) Cut into thin strips and serve over rice.

Nutrition Facts : Calories 471.7, Fat 4.4, SaturatedFat 1.2, Cholesterol 41.2, Sodium 101.1, Carbohydrate 83.4, Fiber 3.7, Sugar 3.6, Protein 21.8

MY VERSION OF ELVIS' PARTY MEATBALLS

My Version of Elvis' Party Meatballs image

Make and share this My Version of Elvis' Party Meatballs recipe from Food.com.

Provided by ElaineAnn

Categories Poultry

Time 25m

Yield 10 serving(s)

Number Of Ingredients 5

Ingredients

1 lb ground turkey
1 teaspoon salt
1 teaspoon white pepper
2 tablespoons Worcestershire sauce
5 slices turkey bacon, cut in half

Steps:

Mix ground turkey with seasonings and Worcestershire.
Shape into 10 meatballs.
Wrap each meatball.with 1/2 strip turkey bacon, fasten with toothpick.
Cook slowly in covered skillet until well done.

MY VERSION OF OLIVE GARDEN ALFREDO SAUCE

My Version of Olive Garden Alfredo Sauce image

I absolutely LOVE Olive Garden's Alfredo sauce, so i love this recipe because it keeps me from spending my money at a restaurant. It tastes exactly like it--it's amazing.

Provided by Jauna

Categories Sauces

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

2 cups heavy cream
1/8 teaspoon garlic powder
1/2 cup butter
1/8 teaspoon pepper
1/4 cup parmesan cheese

Steps:

Add all ingredients in a medium sauce pan; let simmer for 12 minutes or until the desired consistency is reached.
You can serve over your choice of pasta noodles --or if you want, you can just have it as a dipping sauce for your bread sticks!

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