Basic Deep Fried Fish In Pieces Coatings I Food

HAPPY ACCIDENT CORNMEAL COATING (FOR FRIED FISH OR VEGGIES)

Happy Accident Cornmeal Coating (For Fried Fish or Veggies) image

This is the best fish coating I have made and my husband says that it is the best he's eaten. I substituted the first three ingredients for 1/2 cup of milk because I didn't want to go to the store and couldn't find another recipe that doesn't call for milk. It turned out to be an awesome combination that hardly leaves a single crumb in the grease.

Provided by LoveToCookHateToCle

Categories Grains

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1/4 cup melted unsalted butter
1/4 cup warm water
1 tablespoon all-purpose flour
1 egg
1 cup yellow cornmeal
2 teaspoons paprika
2 teaspoons garlic powder
salt and pepper
fish or vegetables, you want to fry
shortening, for frying

Steps:

Heat shortening in Dutch oven or deep fryer.
Beat together first four ingredients in a small bowl.
Mix the remaining ingredients in a pie pan.
Dip your fish or veggies in the wet mixture then dredge through dry mixture. (for thicker coating, do this step twice.).
Place coated pieces into hot grease and cook until done. I used a fry basket in a stew pot.
When thoroughly cooked, remove pieces to a wire rack to drain before serving.

Nutrition Facts : Calories 245.2, Fat 14, SaturatedFat 7.9, Cholesterol 77, Sodium 32.2, Carbohydrate 26.7, Fiber 2.8, Sugar 0.4, Protein 4.8

UNBELIEVABLE FISH BATTER

Unbelievable Fish Batter image

In the early 1950's, I received this recipe on an open-line, talk-radio show. It makes the lightest, crispiest batter imaginable. This makes enough to coat approximately 2 pounds of fish.

Provided by MargeBC

Time 10m

Yield 6

Number Of Ingredients 5

Ingredients

1 cup all-purpose flour
½ cup milk
½ cup water
¼ cup baking powder
1 teaspoon salt

Steps:

Whisk together the flour, milk, water, baking powder, and salt in a bowl until smooth.

Nutrition Facts : Calories 90.9 calories, Carbohydrate 19.4 g, Cholesterol 1.6 mg, Fat 0.6 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 0.3 g, Sodium 1372.1 mg, Sugar 1 g

BEA'S FISH COATING FOR DEEP FRYING FISH

Bea's Fish Coating for Deep Frying Fish image

This is another coating I like to use for fish fries. I use this with Pickerel or Bass but I'm sure it works well on other types of fish. It is tasty and not too heavy allowing the flavor of the fish to come through nicely. I just guessed at the amount of servings as I have never counted how many pieces it coats and I have not added cooking time as that depends on the size of the fish piece being cooked.

Provided by queenbeatrice

Categories One Dish Meal

Time 2m

Yield 2 1/2 cups, 15 serving(s)

Number Of Ingredients 6

Ingredients

3/4 cup all-purpose flour
3/4 cup romano cheese, dried, grated
3/4 cup cornmeal
2 tablespoons garlic powder
2 tablespoons seasoned salt
2 tablespoons oregano

Steps:

Mix all ingredients together in a large plastic bag.
Toss with fish fillets and deep fry until done.

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